Restaurants in Lisle


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  • Hilton Lisle/Naperville
    Property Location With a stay at Hilton Lisle/Naperville in Lisle (Aurora - Western Suburbs), you'll be close to Sea Lion Aquatic Park and Arrowhead Golf Club. This hotel is within close proximity of Morton Arboretum and Four Lakes Alpine Snowsports. Rooms Make yourself at home in one of the 309 air-conditioned guestrooms. Your room comes with a pillowtop bed. Premium TV channels and video-game consoles are provided for your entertainment, with wired and wireless Internet access available for a surcharge. Bathrooms have complimentary toiletries and hair dryers. Rec, Spa, Premium Amenities Take advantage of recreational opportunities offered, including an indoor pool, a spa tub, and a 24-hour fitness facility. Additional features include complimentary wireless Internet access, concierge services, and gift shops/newsstands. Guests can get around on the complimentary shuttle, which operates within 3 mi. Dining Grab a bite to eat at the hotel's restaurant, which features a bar, or stay in and take advantage of room service (during limited hours). At the end of the day, relax with your favorite drink at a bar/lounge. Business, Other Amenities Featured amenities include a 24-hour business center, business services, and audiovisual equipment. Planning an event in Lisle? This hotel has 5280 square feet (475 square meters) of space consisting of conference/meeting rooms, small meeting rooms, and a ballroom. Free self parking is available onsite.
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    3003 Corporate West Dr
    Lisle, IL US
  • Chinn's 34th Street Fishery
    Run by Bob Chinn's nephew, Chinn's 34th Street Fishery has made a name for itself with fresh seafood that earned a feature on ABC7's Hungry Hound. Tuna, king crab, and jumbo shrimp get flown in daily from Hawaii, Alaska, and Florida. Chefs prepare the oceanic delights in a variety of international styles, whether drizzling them with lemon butter and white wine, blackening them with Cajun spices, or tempura-frying fillets. They also pair fish with swirls of pasta al dente or a mound of filet mignon that's juicier than an orange wrapped in the National Enquirer. Diners can pair their seafood with signature dishes including garlic butter?dipped rolls, tall mai tais, or housemade desserts.
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    3011 Ogden Ave
    Lisle, IL US
  • Wheatstack
    Wheatstack, nestled on the historic farmland of two of Lisle's earliest settlers, John and Bertha Hatch, doles out a bountiful harvest of comfort fare made from scratch. Warm up human food processors with an appetizer of choice, including 10 spicy thai or buffalo-style jumbo chicken wings or bruschetta constructed on a baseboard of country bread. To practice synchronized eating, patrons can dive into a serving of penne vodka swimming with pasta, roasted chicken, and parmesan cheese. A plate of sautéed lemon chicken sends angel hair pasta gliding across tongues like Roombas on ice, and seasonal veggies and a bed of wild rice snuggle up to an 8-ounce tilapia fillet, which can be grilled, blackened, or sautéed. Wheatstack's lengthy wine list pours out a variety of grapey nectars, including a Ruffino pinot grigio from Italy and a Raymond merlot. Little mouths 10 years old or younger can feast on offerings from the kids' menu, and guests with dietary restrictions can indulge in the gluten-free menu.
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    5900 Route 53
    Lisle, IL US
  • Allgauer’s Restaurant
    Menus at Allgauer's may vary slightly by location, but each Hilton-anchored outpost of American dining serves high-end steaks and seafood. Mid-day appetites can be quelled with lunch offerings such as a starter of baked artichoke bruschetta ($8) and a hearty grilled rib-eye steak sandwich ($13). To dine during dinner, arrive in sundown-style and begin with an appetizing opener such as the mushroom pot pie with sherry wine and walnut blue cheese ($7). Sample the meatiest of meals, the grilled beef tenderloin medallions ($22–$33), or take a bathypelagic trip to fullness with sautéed shrimp and sea scallops ($17–$27). Entrees are served with a choice of the soup du jour or a house salad.
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    3003 Corporate West Drive
    Lisle, IL US
  • Tairyo House
    Tairyo Japanese Steakhouse's team of tableside chefs prepares hibachi-style cuisine right before patrons' eager eyes. Diners study the menu and perform tongues stretches in anticipation as their table's built-in hibachi grill heats up to maximum firepower. Savory smells waft across the dining area before darting knives signal the completed searing of 9 ounces of center-cut tenderloin ($30). Sea scallops dance across the grill and dive onto plates ($21), and tuna steak sizzles and browns ($21). The vegetarian dinner furnishes palates with grilled veggies so they don't have to get their fix of greens by carving up Kermit dolls ($16).
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    3099 Ogden Ave
    Lisle, IL US
  • Seocho Garden
    More than 15 years of preparing sushi at upscale locales have imbued chef Soon Park with a deep regard for this culinary tradition. Still, he isn't afraid to push his creations into the oven once and a while—his signature Dragon Breath roll sprinkles bread crumbs and garlic over shrimp tempura, which bakes in the kitchen before spicy mayo, chili sauce, and chili tobiko provide a finishing garnish. A simultaneous devotion to ritual and experimentation has enabled Chef Soon to complement these inventive rolls with sushi mainstays, such as Japanese-imported red snapper nigiri and fresh tuna sashimi. Whether he's dreaming up a new entree or wrapping a California roll, his mission remains the same: give each ingredient its due time in the spotlight. Rather than mask flavors with soy sauce or chopsticks made from cinnamon sticks, Chef Soon carefully balances each taste and texture within a given dish. Tender eel precedes crisp bites of lobster tempura on the Golden Lobster roll, which also surprises palates with the tang of spicy mayo and unagi sauces. The Octo nigiri, meanwhile, contrasts spicy salmon with spicy octopus, and a filo-wrapped ahi appetizer deep-fries tuna, cream cheese, and avocado into a flaky shell.
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    1600 Maple Avenue
    Lisle, IL US

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