Pizza in Little Ferry

$17 for Two Three-Topping Pizzas of Any Size at Pizza Zone ($34 Value)

Pizza Zone

Lodi

Create your own pizzas choosing from toppings such as salami, Italian sausage, green peppers, garlic, and cheddar cheese

$34 $16

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Pizza and Italian Food at Georgio's Pizzeria (Up to 37% Off). Two Options.

Georgio's Pizzeria

Financial District

New York-style pizza is just one of the pie options at this eatery that celebrates Italian-American food from across the country

$30 $19

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Pizza at City Slice (Up to 65% Off). Four Options Available.

City Slice

New York

Eatery dishes out wings, garlic knots, salads, and pies topped with chicken parmigiana, muffaletta, buffalo chicken, or lasagna

$5 $2

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Pizza and Italian Food at Francisca Pizza (Up to 40% Off). Two Options Available.

Francisca Pizza

Greenwich Village

Wide variety of pizzas, including buffalo chicken and arrabiatta, served alongside pasta and hot and cold sandwiches

$10 $6

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Pizza and Drinks for Two or Four at Rizzo's Fine Pizza (Up to 54% Off)

Rizzo's Fine Pizza

New York

Acclaimed Sicilian–style pizzas topped with fresh ingredients, such as anchovies, mushrooms, and garlic paired with a glass of wine or beer

$38 $19

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Gourmet Pizza and Italian Food for Two or Four at Napoli's Brick Oven Pizza (Up to33% Off)

Napoli’s Brick Oven Pizza

Hoboken

Gourmet pizzas slide from a brick oven and homemade sauces drape Italian entrees within a rustic pizzeria’s open kitchen

$30 $20

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Pizza Dinners for Two or Four at Rocco's Brick Oven Pizzeria (Up to 61% Off)

Rocco's Brickoven Pizzeria

Jackson Heights

Enjoy dinner cuisine such as veal and peppers, piccata, baked ziti, and prosciutto di parma pizza

$68 $29

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$29 for One Large Pizza with Two Beers or Sodas at Artichoke Basille’s Pizza (Up to $48 Value)

Artichoke Basille’s Pizza

Chelsea

Pizzas topped with the freshest ingredients and cheese blends pair nicely with frosty craft brews

$48 $29

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Pizza and Burgers for Lunch, Dinner, or Takeout at Big Nick's Pizza Joint (35% Off)

Big Nick's Pizza Joint

Upper West Side

Classic beef and turkey burgers pair with waffle fries and mashed potatoes before milkshakes and sodas wash them down

$20 $13

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Pizza Meal with Appetizers for Two or Four at Gemelli Pizzeria (Up to 52% Off)

Gemelli Pizzeria

New Rochelle

Pizzas topped with hot cherry peppers or fresh basil in an elegant dining room with exposed brick walls

$30 $15

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Italian Food and Drinks at LILO (Up to 42% Off). Two Options Available.

LILO

Tappan

Marinara pizza, linguini with white clam sauce, veal lilo and other Italian classics served in retro-style eatery

$60 $35

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Artisan Pizza at Slyce (Up to 48% Off). Four Options Available.

Slyce

Ardsley

Artisan pies crafted from local ingredients complemented by flights from area breweries

$42 $22

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$18 for Pizza Meal for Two with Wine at Nice Pizza (Up to $45 Total Value)

Nice Pizza

Brooklyn

Pizzas inspired by the south of France include a 16-inch pie with grilled marinated chicken and a cheese pizza with a choice of toppings

$45 $18

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Up to 33% Off Pizza — Slice Of Brooklyn Pizzeria; Valid Saturday 2 PM - 6 PM

Slice Of Brooklyn Pizzeria

Greenwood

Large pies lounge beneath toppings such as eggplant, meatballs & spinach at corner pizzeria

$12 $8

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Pizza and Pasta for Dine-In, Takeout, or Catering at Plum Tomatoes (Up to 50% Off)

Plum Tomatoes

Rockaway Beach

Creative specialty pizzas including taco, bruschetta, and buffalo wing, plus meatball sandwiches, chicken parmesan, and catered pasta trays

$40 $20

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Select Local Merchants

From pizza to liverwurst to breakfast scrambles, Marc's Deli and Pizza hushes stomach grumbles with a menu of classic comfort food. Savored under a flat-screen TV in a tawny booth, food tackles the heartiest of appetites. Stacks of Boar's Head meats crowd into overstuffed sandwiches and wraps, which are complemented by housemade macaroni salad, coleslaw, potato salad, or a big slice of build-your-own pizza. The catering menu's Seafood Treasures top plates with shrimp parmesan and poached Norwegian salmon that, like pirate's treasure, can be turned into a statement necklace.

14 Park Ave
Park Ridge,
NJ
US

Go through the red door of Angelo's Pizza's otherwise unassuming brick building and the scent of baking pies immediately inundates the air. Inside the ovens, dough crisps evenly and cheese lightly bubbles, releasing a heavenly smell that attracts any college student in a 10-mile radius. Customers can add to their orders by selecting hero sandwiches and other Italian-American dishes for-here or to-go.

115 Queen Anne Rd.
Bogota,
NJ
US

For 30 years, Pizzeria Diamici has tossed its piping-hot pies and sauced its flavorful Italian fare from the same spot on Hackensack Street. The mouthwatering menu ushers its pleasing pizzas into being the moment they’re ordered, saving them from the complexion-mottling scourge of heat lamps. Gourmet and specialty pies—such as the sun-dried tomato, mushrooms, basil, and mozzarella pie or the spicy, meat-strewn four-alarm ($13.95–$15.95)—arrive loaded with ingredients fresh enough to garner a four-scold rating from the U.S. Department of Schoolmarms. The pizzeria also stuffs its calzones to the seams with savory cheeses, rendering them hefty enough to ensure that any food fight ends in mutually assured destruction.

255 Hackensack St
Wood Ridge,
NJ
US

Jazzeria Pizza & Pasta owner Matt Criscuolo Jr. has been hanging out at pizzerias since he was 6 years old. After emigrating from Italy, his father opened a pizzeria where the entire family worked, giving little Matt an up-close look at the business of turning his mom?s recipes into feasts fit for the old country. Inspired both by his family?s livelihood and his passion for jazz, Criscuolo began his own pizzeria, where he now puts his more than 30 years of pizza-slinging experience to work each day.

Inspired both by family recipes and lessons he learns on his yearly trips to Amalfi, Italy, Jazzeria Pizza & Pasta?s dishes derive their flavors from authentic Italian ingredients. Hand-tossed pizza dough transforms into pies including pesto pizza or the pescatore pizza topped with a trio of baby clams, roasted garlic, and bacon. Diners can enjoy dishes named after jazz greats?such as Lady Day?s Bolognese pasta?or grab a calzone to stuff in their pockets for later. In addition to housing tasty bites of the Mediterranean, Jazzeria locations live up to their name with live jazz performances three times a week.

24 Prospect St.
Ridgefield,
CT
US

The Rocco boys' love for pizza started in the Bronx, where they worked at their father’s pizzerias from a young age. Now, brothers Joe, Mike, and Frank are continuing their family's tradition at 10 locations of their own invention—all flaunting the Planet Pizza name tag.

A man can't build such a pizza universe without some serious pies. But inspiration isn't a problem for the Planet Pizza culinary team, who've molded more than 30 toppings into about 25 specialty circles, all available on gluten-free and whole-wheat crusts. In addition to specialty pizzas, the cooks concoct other menu choices such the compo salad with baby field greens, grape tomatoes, candied walnuts, gorgonzola, and dried cranberries or the buffalo chicken wrap loaded with strips of crispy chicken, lettuce, tomato, spicy wing sauce, and chunky blue cheese dressing are more convincing than Pluto as a mature planet.

411 Main St
Ridgefield,
CT
US

Having a hard time deciding what pizza topping to order? Bergen Brick Oven Bar & Grill's got you covered with its Garbage pie?chefs load it up with pepperoni, ham, meatballs, broccoli rabe, peppers, and a whole host of other toppings before sliding it into a traditional brick oven till its crust is a crisp golden brown. If you're not in the mood for pizza, the bar and grill's other offerings include burgers, sandwiches served on garlic bread, and hearty entrees such as chicken picatta and eggplant parmesan.

290 Huyler Street
South Hackensack,
NJ
US