Denver Botanic Gardens houses vibrant flowers, lush vegetation, and educational activities for visitors of all ages. Native and adapted plants flourish in the York Street campus, which also houses Mordecai Children’s Garden—a 3-acre lot with alpine gardens, mountain ranges, and cool bugs. The two-story waterfall at Marnie's Pavilion bursts with blooming orchids year-round, and a Japanese garden features Ponderosa pines sculpted to look like bonsai. Visitors stroll through water gardens inspired by Monet's estate at Giverny.
On the field trips, kids in the Denver Public School District get a chance to interact with nature firsthand rather than merely hearing about it, as in traditional, indoor environmental education programs. SPREE lets students observe the river’s ecosystem and connect to a natural space in the city, an experience that can ideally spark an interest in exploring nature in their free time. With funding aid to cover the costs of park usage, staff, and supplies, SPREE can provide these excursions for youth from low-income families for free.
Indulge Wine School's staff of educators, such as Kris in Jacksonville, a wine expert and blogger, expands wine knowledge with ease, having turned the revelry-steeped tassels of nearly 3,000 graduates. Classes of 12–20 take place in venues throughout the United States, as students swirl and sip their study materials and nibble complimentary appetizers. Every class ends with a Q&A session, during which potation professors shine a light on oenophilic mysteries including tannin content and regional differences. Afterward, students continue to ferment knowledge at home with a complimentary electronic copy of Indulge's book A Fun and Informative Introduction to the Wonderful World of Wine, a food-and-wine-pairing chart, and a top-10 list of wine-buying tips.
Originally built to paint racing stripes on zeppelins, the 4,200-square-foot studio is ample room for any desired form of expression. When you enter the spacious imagination conservatory, the friendly staff will guide you through the studio's selection of moldable and colorful materials. The mess-friendly studio lets artists frolic in their natural habitats of tie-dye, pottery, and clay, with a helpful staff at the ready to take care of the artistic aftermath. Play around with squishy yet sophisticated clay molding or form pottery with no extra kiln fees. Future starving artists can practice storing origami fruit in one of many hand-painted boxes or build a mosaic-tile portrait of the unflappable Mr. Peanut. Pottery, clay, wood, and tie-dying prices start at around $8 per project, while mosaic and stepping stones start at $15, which includes all necessary materials and instruction. My Art Workshop does not charge an hourly fee for time spent at the shop, so you're free to concentrate on your clay sculpture of Burton Gilliam for as long as you'd like. The creativity emporium also offers craft-party packages.
Lee Martin began his baseball career playing junior-college ball at Long Beach City College before moving on to become an All Big West pitcher at Long Beach State University. Though an injury mere weeks before the College World Series ended his playing career, it couldn’t subdue his passion the sport. Today, Coach Martin shares his experiences as the varsity pitching coach at Columbine High School and by giving players a venue to hone their skills at The Batter's Box. Inside the spacious facility, Coach Martin and his expert staff help students perfect baseball technique during four-week speed-and-conditioning camps as well as one-on-one video analysis to review pitches and swings. Visitors sling pitches from three indoor mounds and strengthen their hitting skills in 55-foot retractable cages, whose Iron Mike or Jugs pitching machines launch balls endlessly or until the machines get called up to AAA teams. While players master the art of fielding, parents can read while waiting in a lounge equipped with free WiFi and Nintendo 64 for younger siblings.
Beneath the rustic beams at Old Mill Brewery & Grill, patrons linger over frosty pints of in-house crafted microbrews while chatting near the exposed-brick fireplace. It's here, after all, where local brewers trailblazed the art of creating fine beers before the trend took shape. Today, they continue to produce six stellar beers in styles that range from pilsners to lagers and IPAs to stouts. Bartenders also tap pours of seasonal brews, such as a coconut porter, double IPA, or a fruit-infused raspberry red. Platefuls of home-cooked American fare complement each sip of suds, and include classic burgers and sandwiches along with a slew of succulent entrees—such as homemade fish ‘n’ chips. Nestled in historic downtown Littleton, Old Mill Brewery & Grill welcomes scores of friends and family who flock to its homey charms for a leisurely meal or to enjoy televised sporting events on its big-screen TVs.