Steakhouses in Live Oak


Italian and American Cuisine or a Prix Fixe Dinner for Two at Alvarado Fish & Steak House (Up to 50% Off)

Alvarado Fish & Steak House

Old Monterey Business District

Italian and Japanese flavors infuse a menu of seasonal fish, grilled steaks, and housemade linguine

$30 $16

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$29 for $40 Worth of Upscale Grill Fare at Portobello Grill

Portobello Grill

Centennial

Myriad grilled specialities include smoked chimichurri burgers, bacon-wrapped filet mignon, and blackened mahi mahi

$40 $29

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$37.95 for a Three-Course Steak or Seafood Dinner at Izzy’s Steaks & Chops

Izzy's Steaks & Chops

San Carlos

Prime rib, steak diane, or salmon paired with choice of side, soup or salad, and dessert at Zagat-rated steak house

$37.95

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$67 for $100 Worth of Steakhouse and Seafood Cuisine for Dinner at The Van's Restaurant 'On The Hill'

The Van's 'On The Hill'

Belmont

Celebrate 100 years of The Van’s with $100 worth of mesquite-broiled steaks, prime rib of beef, scallops, and daily fish selections

$100 $64

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American Cuisine for Lunch, Happy Hour, or Dinner at Broadway Grill (Up to 48% Off)

Broadway Grill

Burlingame

Restaurant serves classic American dishes, such as aged steaks, hearty burgers, and glazed meatloaf

$30 $19

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Classic American Dinner at Kincaid's (Up to 40% Off)

Kincaid's

Kincaid's Bayhouse

Sirloin smoked over Applewood join bacon-wrapped meatloaf and pan-seared shellfish fettuccine on a menu of regional American cuisine

$50 $30

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Steak and Seafood Dinner at Horatio's (Up to 40% Off)

CA - 12: Horatio's - San Leandro - RUI

San Leandro

Waterfront restaurant serves rock salt-roasted prime rib, mushroom and short rib ravioli, and pan-seared wild salmon amidst nautical decor

$50 $30

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Steak and Seafood Dinner at Kincaid's (Up to 40% Off)

Kincaid's

Waterfront

Restaurant serves up classic American dishes such as slow-roasted prime rib, seafood etouffee, and rigatoni bolognese

$50 $30

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Three-Course Prix Fixe Steakhouse Dinner at Izzy’s Steaks & Chops in Marina

Izzy's Steaks & Chops

Marina

Prix fixe steakhouse dinner with salad or soup, fresh fish or thick steak, two sides, and a decadent dessert

$36.95

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$15 for $30 Worth of American Cuisine at Park Chalet Garden Restaurant

Park Chalet Garden Restaurant

Beach Chalet Brewery and Restaurant

Surrounded by the greenery of Golden Gate Park, diners enjoy refined comfort cuisine amid views that the San Francisco Chronicle praised

$30 $15

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Rodizion Lunch or Dinner for Two at Pikanha's Brazilian Steak House (Up to 45% Off). Three Options Available.

Pikanha's Brazilian Steak House

Pikanhas Brazilian Steak House

All-you-can-eat servings of beef picanha, leg of lamb, roasted pork, and other slow-cooked meats presented in traditional rodizio style

$39.98 $22

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$24 for $40 Worth of Hibachi-Style Food and Drinks at Kobe Steak & Seafood

Kobe Steak & Seafood

Antioch

Chefs dish out hibachi-style dinners with proteins such as chicken, salmon, new york steak, scallops, filet mignon, and shrimp

$40 $24

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Select Local Merchants

Steak and potatoes take center stage at Santa Cruz's Hindquarter. Vegans will appreciate the animal-free fare at Hindquarter. Kick back, relax and watch the game on Hindquarter's TV. Hindquarter is more than willing to accommodate families, so kids are welcome to tag along. Reserve your own room at Hindquarter so that you can create your own private party. Hindquarter provides seasonal outdoor seating — be sure to grab a chair before it's too late. Patrons pack the bar on weekends, so it's a good idea to make a reservation to ensure prompt seating. No suit, no problem! The dress code at laid-back Hindquarter is ultra casual. If you need to feed a big crowd, Hindquarter also offers catering services for parties and get-togethers. Can't stay long? Not a problem with the bar's take-out and delivery options. Hindquarter's guests can take advantage of the easy street and lot parking options. Prices tend towards the moderate side, with the average tab at Hindquarter running under $30 per person. Hindquarter happily accepts all major credit cards as a form of payment. Breakfast, lunch, and dinner are all served at the bar, but the dinner menu is the real standout.
303 Soquel Ave
Santa Cruz,
CA
US
With a blended menu of California cuisine and modern comfort foods and a name that honors its Pleasure Point location, The Point Chophouse & Lounge fosters the atmosphere of a neighborhood steakhouse. The chefs exclusively work with Prime Black Angus beef, grilling rib eyes, top sirloin, and new york strip steaks above gently lapping flames. Even when preparing the rest of the menu's homespun favorites, the chefs commit to using ingredients from sustainable sources whenever possible. This dedication shows in dishes such as the baked salmon with horseradish aioli, the herb-crusted buttermilk fried chicken, and the coconut-breaded prawns with sweet chili-ginger dipping sauce. The Point Chophouse & Lounge's dining areas similarly balance traditional and contemporary elements. Horseshoe-shaped, lipstick-red booths and vintage-style wall art advertising surfing lessons evoke a classic diner aesthetic. At the same time, the space features more modern design choices, including cylindrical pendant lamps, subtle track lighting, and a fully-stocked bar with with beers on draft as well as imported and local wines.
3326 Portola Dr.
Santa Cruz,
CA
US
Forbes Mill Steakhouse: A User’s Guide Certified Angus and Wagyu Beef | Award-Winning Wine List | Fresh Seafood Sample Menu Appetizer: day boat scallops with tomato-ginger chutney, thai green curry, and forbidden rice Entree: Tajima Black Wagyu filet mignon with au gratin potatoes Dessert: Kona coffee crème brûlée Awards and Acclaim The wine list received an Award of Excellence from Wine Spectator. It was named one of the best steakhouses in San Jose by Gayot. OpenTable diners gave the restaurant awards for Best Food, Best Steak, Notable Wine List, and Best Special Occasion spot in the region. Vocab Lesson Mignonette: a sauce usually made of shallots, cracked pepper, and vinegar that’s often served over raw oysters. Pot de crème: a French dessert with a custard-like consistency, traditionally served in a porcelain cups.
206 N Santa Cruz Ave
Los Gatos,
CA
US
Whether you're jonesing for a prime porterhouse or juicy ribeye, Los Gatos' Chicago Steak and Fish has you covered. This place will leave you feeling satisfied no matter what kind of dietary needs you have. Be sure to complete your meal at Chicago Steak and Fish with a drink from the restaurant's full bar. Chicago Steak and Fish is well-known for being able to seat large parties. Warm weather, delectable dishes, and an awesome atmosphere make for a dream night out at Chicago Steak and Fish. Be sure to make reservations so you can get seated right away. Formal attire is required so that you can look as nice as your meal does. A catering menu is also available if you're looking to dazzle the patrons at your next shindig. Or, take your grub to go. Chicago Steak and Fish patrons can find street parking at the N Santa Cruz Ave location. Make use of the safe and efficient bike parking at Chicago Steak and Fish. Prices are a bit on the higher side, so this might be a good pick for a special night out. Breakfast, lunch, and dinner are all served at the restaurant, but the dinner menu is the real standout.
330 N Santa Cruz Ave
Los Gatos,
CA
US
A perfectly marbled cut of beef is no farther away than Campbell's Outback Steakhouse. Watching your diet? Stay on track at Outback Steakhouse, a local restaurant with gluten-free and low-fat options. The drink list at Outback Steakhouse has everything you need to complete your meal (and your night out). Youngsters don't need to sit out a trip to Outback Steakhouse — it's super family-friendly and perfect for little diners and their folks. Parties of any size can easily be seated at Outback Steakhouse. For some fresh air during the non-winter months, dine outside on Outback Steakhouse's patio. No need to put on airs for a trip to Outback Steakhouse — the dress code and ambience at this restaurant are totally laid-back. If you need to get somewhere fast, the restaurant also serves up grub to go. Outback Steakhouse prides itself in its delicious catering. Complimentary parking is provided in the lot next to Outback Steakhouse. A visit to Outback Steakhouse will set you back less than $30 per person, so you can make it a regular part of your schedule.
1887 S Bascom Ave
Campbell,
CA
US
Choose your own cut of steak at Marina's Kula Ranch Island Steakhouse. If you want a dainty meal, go elsewhere. If you want a craveworthy dish, get to Kula Ranch Island Steakhouse. You'll find a wonderful selection of drinks from Kula Ranch Island Steakhouse's full bar to top off your meal. Take the kids along too — Kula Ranch Island Steakhouse is a great spot for families with food that even little ones will love. Private rooms make any group feel like VIP guests at Kula Ranch Island Steakhouse. Up for grabs (and free of charge) is Kula Ranch Island Steakhouse's wifi. Don't stay inside on a beautiful day! Come sit on the patio at Kula Ranch Island Steakhouse and order great food. Planning a special night? Call ahead to reserve a table. Kula Ranch Island Steakhouse welcomes laid-back diners, so there's no pressure to throw on heels or a tie. For those in a hurry, the restaurant lets you take your grub to go. Kula Ranch Island Steakhouse will even bring the amazing food from their kitchen to yours. Parallel-parking experts can find room on the street, though patrons also have access to the restaurant's adjoining lot. Prices tend towards the moderate side, with the average tab at Kula Ranch Island Steakhouse running under $30 per person. At Kula Ranch Island Steakhouse, you can pay with any major credit card. Breakfast, lunch, and dinner are all served at the restaurant, but the dinner menu is the real standout.
3295 Dunes Rd
Marina,
CA
US
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