Pizza in Livingston

$14 for Two Three-Topping Pizzas of Any Size at Pizza Zone ($34 Value)

Pizza Zone

Lodi

Create your own pizzas choosing from toppings such as salami, Italian sausage, green peppers, garlic, and cheddar cheese

$34 $14

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Gourmet Pizza and Italian Food for Two or Four at Napoli's Brick Oven Pizza (Up to33% Off)

Napoli’s Brick Oven Pizza

Hoboken

Gourmet pizzas slide from a brick oven and homemade sauces drape Italian entrees within a rustic pizzeria’s open kitchen

$30 $20

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Pizza and Two Drinks or Two Pizzas for Carryout at Bergen Brick Oven Bar & Grill (Up to 47% Off)

Bergen Brick Oven Bar & Grill

South Hackensack

Brick-oven pizzas including pepperoni, broccoli rabe and sausage, and buffalo chicken

$27.99 $16.75

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Pizza and Italian Food at Francisco Pizzerias (Up to 50% Off). Two Options Available.

Francisco Pizzerias

Greenwich Village

Wide variety of pizzas, including buffalo chicken and arrabiatta, served alongside pasta and hot and cold sandwiches

$10 $5

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Pizza and Italian Food at Georgio's Pizzeria (Up to 40% Off). Two Options.

Georgio's Pizzeria

Financial District

New York-style pizza is just one of the pie options at this eatery that celebrates Italian-American food from across the country

$30 $18

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Pizza and Drinks for Two or Four at Rizzo's Fine Pizza (Up to 54% Off)

Rizzo's Fine Pizza

New York

Acclaimed Sicilian–style pizzas topped with fresh ingredients, such as anchovies, mushrooms, and garlic paired with a glass of wine or beer

$38 $19

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Two or Four Groupons, Each Valid for One Large Pizza and Garlic Knots at Angelo's Pizza (Up to 54% Off)

The Original Angelo's Pizzeria

Bogota

Stock up on large one-topping pies with crispy crusts and plenty of cheese with sides of garlic knots

$16.75 $8

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$12 for $20 Worth of Italian Cuisine at Giovanni's Restaurant & Pizzeria

Giovanni's Restaurant & Pizzeria

Wyckoff

Laid-back eatery dishes out cuisine such as penne al pesto, grilled chicken salad with beets and strawberries, and buffalo chicken pizza

$20 $12

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Pizzas, Appetizers, and Zeppoli Pastries at Pastabilitys (Up to 46% Off). Two Options Available.

Pastabilitys

Wanaque

Pair appetizers like fried ravioli or mussels marinara with specialty pizzas, such as eggplant parmiagiana or shrimp scampi

$32.45 $18

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$29 for One Large Pizza with Two Beers or Sodas at Artichoke Basille’s Pizza (Up to $48 Value)

Artichoke Basille’s Pizza

Chelsea

Pizzas topped with the freshest ingredients and cheese blends pair nicely with frosty craft brews

$48 $29

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$15 for 2 Groupons, Each Good for $15 Worth of Italian and BBQ at Tre Colore Pizzeria & Ristorante ($30 Value)

Tre Colore Pizzeria & BBQ

Middletown

Italian-American and BBQ dishes; chicken parmesan, penne with vodka sauce, calzones, beef brisket, pulled pork, and garlic-meatball subs

$15 $7.50

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Select Local Merchants

Pizzeta Enoteca dishes up Italian fare, but nothing about this eatery is stuffily traditional. Instead, the staff strives to create a fresh, hip atmosphere, one that appeals to New Jersey’s young families. The menu makes the concept clearer with its headlining pizzetas and their unique toppings. The small-serving, thin-crust pies come crowned with everything from buffalo chicken to four-cheese blends to garden vegetables, mozzarella, and garlic to mimic the flavors of caprese salad. Although Millburn-Short Hills Patch says that “pizza is the way to go at Pizzeta,” the menu boasts a slew of tasty antipasti, paninis, and pastas. It also has dessert covered. Ricotta-filled cannoli and espresso-soaked tiramisu end meals more sweetly than a hug from a waiter who happens to be a kitten.

73 W Mount Pleasant Ave
Livingston,
NJ
US

Tortellini. Strawberries. Chicken marsala. You'd normally find these foods on porcelain dishware, not on top of pizzas. At Pizza Oven Mamma Mia, however, they're essential toppings to some of the eatery's most popular pies. In fact, at their glassed-in display counter, you might even see these unorthodox toppings all mingling on the same tray?a slice of penne-vodka pizza next to a slice with broccoli and onions. The rest of the menu is a bit more traditional (eggplant panini at lunch, veal parmigiana at dinner), but you can always end your meal with another of Mamma Mia's unique slices: Nutella dessert pizza with those aforementioned strawberries. Other favorites include Sicilian rice balls, fresh meatballs, breaded chicken cutlets, fresh-made sauce, stuffed peppers, stuffed eggplant, ravioli and Italian sausage, and more.

50 Rt. 10
East Hanover,
NJ
US

Fortissimo's kitchens produce steaming family-style platters of rich, classic Italian dishes, including pizzas, pastas and subs. Summon the satiety rains by seeding stomachs with house-made crab cakes accented by roasted peppered puree ($11.95), or channel Poseidon sans the seaweed-festooned beard with Fortissimo's salad homage, brimming with mixed baby greens, fried calamari, and balsamic vinaigrette ($8.95–$10.95). For the main event, pick a flavorful fistfight over platters of meatier munchums such as the family classic chicken parmigiana ($14.95). Alternately, savory pie lovers delight as specialty pizzas twirl about in suits of tasty toppings, such as the glitzy Las Vegas ($9.95–$18.95), topped with potato wedges, bacon, gorgonzola-cream sauce, sequins, and a live tiger show.

484 Pleasant Valley Way
West Orange,
NJ
US

In the past, you couldn't sit down at Master Pizza Italian Kitchen. Its Italian sandwiches, pastas, and pies could only be ordered for delivery?and then, someone dreamed of a dining room. Now, the restaurant's West Orange location has all the fixings: tables, a specially trained chef, and imaginary massage chairs. The chef cooks gourmet Italian dishes daily that comprise the rotating "Menu Italiania." This menu complements the regular list of appetizers and entrees, including specialty pizzas modeled after bruschetta and chicken parmigiana.

41 Freeman St.
West Orange,
NJ
US

For more than half a century, Starlite Restaurant & Pizza has filled bellies with specialty pizzas, fresh seafood, and hearty Italian classics. Slices of pizza in the classic thin-crust style grow even more appetizing with the addition of gourmet touches and combinations, such as shrimp and arugula, tomatoes and basil, savory pesto, and vodka sauce. The menu's impressive seafood section features dishes as varied as shrimp scampi with roasted garlic, mussels marinara over linguine, and broiled salmon.

993 Pleasant Valley Way
West Orange,
NJ
US

It would be easy to pass an entire afternoon in Frank Anthony's lush garden courtyard, reclining on comfortable patio chairs and slowly polishing off a bottle of BYOB wine. Servers stroll through the forest of linen umbrellas, expertly balancing trays of Italian dishes while refilling glasses of San Pellegrino. Inside the elegant dining hall, intimate tabletops host guests, whose faces are illuminated by the glow of soft hanging lights. In the kitchen, chefs fold fresh meats, seafood, and seasonal vegetables into traditional Italian dishes, tossing crispy calamari in garlic, baking crusty Italian rolls, and crushing plum tomatoes using only their minds. Meanwhile, pizzas rise in the oven, speckled with toppings of wild mushrooms, savory sausage, and spicy peppers.

667 Bloomfield Ave
Verona,
NJ
US