Food & Drink in London

48% Off at Bernie's Bar and Grill

Bernie's Bar and Grill

Multiple Locations

C$25 C$13

This family-friendly sports pub presents half-pound barbecue burgers, B.B.Q. chicken pizza, and beer that fills glasses and batters cod

Yuk Yuk's London – Up to 51% Off Standup

Yuk Yuk's London

East London

C$45 C$22

Live_logo

Comedy club continues its nearly 40-year tradition with a grab bag of humorists and storytellers

Up to 54% Off Wine-Appreciation Tour

Discovery Tours Unlimited

On Location

C$99.99 C$49

Tour-goers can discover how the varying soils and microclimates make for different wines all made from the same grape

C$100 Toward Easy Meal Prep at SupperWorks

SupperWorks

London

C$100 C$49

Have fun whipping up freezable entrees from freshly prepared ingredients as the kitchen staff offers easy step-by-step instructions

50% Off at The Braywick Bistro

The Braywick Bistro

London

C$30 C$15

(13)

The BYOW policy complements the bistro’s global menu of escargot in garlic butter, mango-topped mahi-mahi, and duck confit in fig reduction

Up to 50% Off Pub Food at The Shire Pub

The Shire Pub

Central London

C$25 C$13

Irish classics and international pub fare such as steak and Guinness pot pie and pulled-pork spring rolls alongside 21 beers on tap

37% Off a Gourmet Steak Dinner from Clancy's Meat Co.

Clancy's Meat Co.

London

C$34.66 C$22

Gourmet dinner of marinated steak accompanied by stuffed mushroom caps, veggie kebabs, and dessert

50% Off Barbecue Meals for Two or Four at Smokin' Joe's BBQ

Smokin' Joe's BBQ

Argyle

C$40 C$20

Meal includes barbecue sandwiches, appetizers, choice of cole slaw or corn bread sides, and two desserts

50% Off Pan-Asian Cuisine at 212 Degrees Hotpot and Grill House

212 Degrees Hotpot and Grill House

Carling

C$40 C$20

Hot pots loaded with spicy broth, beef, fish, and noodles are served alongside Korean barbecue, shrimp pad thai, and fried rice with kimchi

Up to 53% Off at Piero's Pizza

Piero's Pizzeria

London

C$33.71 C$16

Two medium pizzas baked from housemade dough, topped with additions such as pepperoni, bacon, or olives, and paired with a caesar salad

Up to Half Off Kids' Summer Cooking Camp

President's Choice Cooking School

Multiple Locations

$22.60 $11.30

Variety of classes, including a cheeseburger-centric one that teaches how to make cheeseburger soup and one that focuses on sandwiches

Select Local Merchants

A mere sandwich throw from Niagara Falls, East Side Mario's is found within the Four Points by Sheraton Niagara Fallsview Hotel, directly across the street from Fallsview Casino. Below elegant chandeliers, Mario's red and white checked tablecloths support grilled salmon, juicy steak, and Italian-imported pastas slathered in spicy arrabbiata or pesto alfredo. The doors of the kitchen part as servers emerge bearing Sicilian-style pizzas fresh from the sweltering interior of a stone oven.

Through the steam rising from Mario's all-you-can-eat garlic homeloaf, diners can peer at the framed mirrors hanging on gold walls. After enjoying wine or cocktails at Mario's polished wooden bar, guests can question servers about Four Points hotel accommodations or the strength needed to hurl a pizza across Niagara Falls and into the mouth of a waiting American.

1915 Dundas St
London,
ON
CA

Though many restaurants feature expansive wine lists, The Braywick Bistro’s is essentially infinite. That’s because its array of local and international wines is supplemented by a bring-your-own-wine policy—with a $20 corkage fee—that allows patrons to enjoy any varietal they desire. That flexibility is important, since the menu ranges from hearty, European-inspired dishes of chicken carbonara and gorgonzola-stuffed portobello mushrooms to the lighter tropical flavors of prawn-laced pad thai and mango-topped mahi-mahi. The cuisine’s global aromas suffuse the bistro’s dining room, where nature-themed photography and wheatgrass centerpieces evoke the same freshness that suffuses each dish’s ingredients and each waiter’s bonsai hairstyle.

244 Dundas St.
London,
ON
CA

Each chef and baker at Sebastian’s Market has his or her own strong culinary foundation, and together they bring more than 100 years of experience to the table. The team works amicably together to assemble the market’s catering menus, which range from simple appetizers, crudité, and fruit trays to full meals complete with hot entrees, salad, desserts, and an ambidextrous waiter. Sandwich trays stack local, free-range deli meats and sliced cheddar or swiss cheese atop breads that are made from scratch in Sebastian’s bakery. In addition to catering services, two full retail stores sell prepared foods and pastries from long refrigerated cases.

1135 Richmond St
London,
ON
CA

Canadian Pupeseria House's chefs craft casual Salvadoran and Mexican fare infused with Canadian ingredients. The restaurant specializes in crisped pupusas, corn tortillas hand stuffed with savoury ingredients, griddled, and served with dill-seasoned cabbage. Diners can freely mix and match the Canadian—stuffed with back bacon, cheese, mushrooms, and peppers—with cheese and beans-filled Salvadoran originals or Mexican-style pork, beef, or chicken tacos. Grilled beef arrives to tables covered, like a nascent fairy, in gravy, and chicken breast seeks shelter under a layer of mushrooms in cream sauce, with side of rice, salad, or potatoes. Celebrate a successful meal in the bright yellow-walled dining room by sipping hot coffee or chugging a baker’s dozen of flavoured jarritos near the exposed brick fireplace.

1487 Dundas Street
London,
ON
CA

Chefs at HeyDayz whip up a vast menu of delicately spiced burgers, fried seafood, and seven sauce-soaked poutine platters. The basic burger ensconces a juicy beef patty atop a fresh kaiser bun crowned with red onion and tomato, inviting hands to break from cat's-cradle competitions and hold the hefty burger in a loving embrace. For an additional fee, patrons can also invite cheddar cheese or bacon strips to mingle atop their patty. Dining companions also nosh on french fries and spoon up creamy coleslaw to smother lingering hunger pangs.

685 Richmond Street
London,
ON
CA

The scent of fish frying has welcomed visitors to the original Walkers restaurant since they opened in 1944. The tradition has continued as three additional locations have opened including HeyDayz. Inside the cozy family dining room, guests can order fresh halibut, haddock, cod, or pollock to the fryer, or dine on one of several gourmet burgers or sandwiches on the menu. Plates are rounded out with made from scratch starters such as bacon poutine or mushy peas, a classic British supplement to fish-and-chips.

1225 Wonderland Rd N
London,
ON
CA