Clubs in Belmont Shore


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  • Irvine Lake
    The Hottest 100 Music Festival paints the weekend in shades of competitive euphony as up to 200 bands, artists, and DJs strive for their place in the top 100. For two days, the scenic grounds of Irvine Lake are saturated in 12 unrelenting hours of melody, as bands representing every genre and necktie technique trade barbed jabs and retorting riffs across eight stages. Headlining Saturday's stable of hungry rock hippos, electro hip-hop trio Hyper Crush exercises irrepressible crunkitude, and the mirror-mesmerizing posse of It Boys! taunts audiences by eating multiple servings of songs without gaining weight. Sunday's supernova includes the hardcore crew of Stick to Your Guns, the brawny pop-punk of A Static Lullaby, and a special set from noted headbangers Bleeding Through, whose thrash metal solicits whiplash and spare change to launder a load of black T-shirts.
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    6200 East 2nd Street
    Long Beach, CA US
  • Sababa Restaurant & Lounge
    When Sagi Rochman was drawing up the plans for his new restaurant, he knew he wanted it to be cool. So he named it Sababa, which is Hebrew for "cool"?a designation the chic lounge has easily lived up to. The space brims with plush curtains, modern art, and sleek couches, where groups sit as they sip on craft beers or one of Sababa's award-winning specialty martinis. The spa martini is particularly refreshing, a blend of cucumbers and freshly muddled strawberries that cools patrons as they sit on the outdoor patio under the rays of the Earth's only remaining sun. "The" Margarita is also popular with guests, an unorthodox mixture of tequila, Grand Marnier, freshly pureed passion fruit, and pineapple juice, which one regular swears is the best margarita outside of Mexico. The cocktail list gets some stiff competition from the food menu. To build up the gustatory roster, Rochman enlisted the talents of celebrity chef Eric Greenspan, a contestant on Food Network programs such as The Next Iron Chef. Inspired by Rochman's heritage, Greenspan constructed a fusion of Mediterranean and Israeli flavors, resulting in dishes such as goat-cheese pizzas and seared ahi tuna with harissa mashed potatoes. There are plenty of small plates as well, including grilled eggplant with tahini and chicken kabobs with an olive-date sauce. As if the inspired tapas and lauded cocktails weren't enough, the lounge regales diners with a slew of events held throughout the week, including wine flights on Tuesdays and dance parties with live DJs on Fridays and Saturdays.
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    6527 E Pacific Coast Hwy
    Long Beach, CA US
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