Japanese Restaurants in Beverly Glen

Sushi and Japanese Food at Yen Sushi ($36 Off). Two Options Available.

Yen Sushi

West Los Angeles

Sushi tacos and Alaskan king crab legs precede orders of sashimi and sushi rolls such as shrimp tempura and spicy tuna

$40 $22

View Deal

$12 for $20 Worth of Sushi and Japanese Food at California Roll Factory

California Roll Factory

West Los Angeles

Kosher-friendly rolls with imitation crab, tempura combos accompanied by miso soup, salad, and rice, and more than 100 sushi rolls

$20 $12

View Deal

$16 for $30 Worth of Sushi and Japanese Food and Drinks at Zono Sushi

Zono Sushi

City Center

33 signature sushi rolls highlight a lengthy menu of Japanese entrees, bento boxes, and sake

$30 $16

View Deal

Sushi and Japanese Cuisine for Two or Four at Tomo Sushi (Up to 38% Off)

Tomo Sushi

Northridge

Chefs artfully plate sushi and sashimi rolls that are just as pleasing to the eyes as they are to the tongue, as well as a lineup of seafood

$30 $20

View Deal

Sushi and Japanese Fusion Cuisine at Rok Sushi Kitchen (Up to 45% Off). Two Options Available.

Rok Sushi Kitchen

Hermosa Beach

At this bright, two-tiered hot spot chefs pair fusion entrees and 50+ specialty rolls with cocktails made with freshly squeezed juices

$40 $22

View Deal

$15 for $30 Worth of Japanese Fondue and Drinks at Tokyo Shabu Shabu

Tokyo Shabu Shabu

Multiple Locations

DIY cooking experience combines pot of broth with fresh, preservative-free food, including thin-sliced meat, seafood and veggies

$30 $15

View Deal

Sushi and Sake for Two or Four at Japon Bistro (Up to 55% Off)

Japon Bistro

West Central

Award-winning restaurant pairs fresh sushi rolls with sake

$76 $35

View Deal

Japanese-Fusion Cuisine at Atun Sushi & Yakitori (43% Off). Two Options Available.

Atun Sushi & Yakitori

Cal Heights - Bixby Knolls - Los Cerritos

Chefs create traditional sushi and sashimi, grilled yakitori, izakaya plates, and Japanese fusion dishes

$30 $17

View Deal

$17 for $30 Worth of Japanese Barbecue at Gyu-Kaku Cerritos

Gyu-Kaku

ABC

Award-winning Japanese barbecue restaurant seats guests at grill-equipped tables, where diners barbecue high-grade meats and vegetables

$30 $17

View Deal

Sushi for Two or Four at Yen Sushi & Sake Bar (Up to 45% Off)

Yen Sushi & Sake Bar

Belmont Shore

Ample sushi menu pairs king crab, tuna, and salmon with Japanese beer and wine and more than 20 sakes

$40 $22

View Deal

Japanese Food at Ten Shabu (Up to 41% Off)

Ten Shabu

West Covina

Guests dunk Angus rib eye, pork, or lamb in special hot broth and enjoy it over a bed of rice, vegetables, and udon or vermicelli noodles

$40 $24

View Deal

Select Local Merchants

Today’s Groupon gets you $40 worth of Asian fusion recipes and sushi at Tengu for $20. Taking its moniker from the Japanese God of Mischief, Tengu, located off Wilshire and the 405, offers delightfully well-behaved food and ambience that will destroy your appetite with a baseball bat made out of rice and seaweed.Follow @Groupon_Says on Twitter.

10853 Lindbrook Dr
Los Angeles,
CA
US

Le Chine Wok sizzles up an MSG-free spread crowded with spicy Chinese, Thai, and Vietnamese dishes. Fresh and natural ingredients pepper the menu, turning taste bud against taste bud in intense palatal debates between sea-centric plates such as the candied walnut shrimp or spicy soft-shell crab with serrano peppers ($15.95 each). Dishes, such as the basil eggplant chicken ($12.95), send sweet aromas drifting through the dining room, and the boneless smoked duck is prepared over burning tea green-tea leaves to absorb complex flavors and fortune-telling abilities ($16.95).

2958 N Beverly Glen Cir
Los Angeles,
CA
US

Inside Edge Salon, aestheticians at Farah Kay works toward beauty goals with a wide range of elixirs, equipment, and an array of facials. The Stay Young noninvasive face-lift system, for example, encourages collagen production by targeting cells with a nanocurrent that matches the cell's natural electrical charge. When techs aren't pampering visages, they prune unwanted hairs with waxing, sugaring, and threading and tint lashes and brows.

1900 Westwood Boulevard
Los Angeles,
CA
US

Situated in a nondescript Westside strip mall, this stylish Los Angeles sushi joint attracts an impressive celebrity clientele with its California-influenced take on traditional Japanese cuisine. Classical and modern Japanese art are given equal spotlight along the walls, providing an indication of the creative spirit that goes into the dishes. Grab a seat at the polished bamboo sushi bar or a white-linen-clad table and dig into one of nearly 30 rolls‰ÛÓmany of them named after their famous patrons. Other inventive options include spicy tuna tacos wrapped in fried wonton skin and kurobuta pork sausage served on a skewer with Japanese mustard. Wash things down with a selection from Hamasaku‰Ûªs sizeable menu of sake and Japanese beers.

11043 Santa Monica Blvd
Los Angeles,
CA
US

Spago

Spago isn't just a Wolfgang Puck restaurant: it's the Wolfgang Puck restaurant, the one that launched the venerated chef's restaurant empire. Up until it opened in 1982, Puck was riding buzz from celebrity clients as chef and part owner of Ma Maison. But at Spago’s original location on Sunset Strip, the chef called all the shots, creating the upscale Californian cuisine that earned him a spot among culinary prodigies who were just born with silver spatulas in their mouths. Over the past three decades, Spago has not only expanded to include four locations, but was awarded the AAA Four Diamond Award, two stars from the Michelin Guide, and the Wine Spectator Grand Award three years running. Its 30th birthday also marked major renovations for Spago, not only in regards to its décor—natural sunlight, streaming through a huge dining room skylight, a wall’s worth of wines stacked behind glass—but also its menu, which presents diners with dishes such as tandoori-marinated quail with Indian lentil salad or grilled veal chop with black garlic and turnip puree. Though James Beard Award winner chef Lee Hefter still focuses on Californian cuisine, his dishes are rooted in farm-to-table ingredients, often from the kitchen’s own garden or local farmer’s markets.

176 N Canon Dr
Beverly Hills,
CA
US

For executive chef Takao Izumida, curiosity is essential. It led him to the U.S., where he continues to play around with American ingredients to craft unique Japanese dishes. His menu features such pairings as grilled eggplant topped with crabmeat, shrimp, and scallops, as well as sliced sashimi served with truffles and chives. Those feeling adventurous may try the Omakase—up to seven small, exotic dishes of the chef's choosing that precede a dessert. To complements meals, choose from a selection of California wines or 20 types of sake.

11656 San Vicente Blvd
Los Angeles,
CA
US