French Restaurants in Loves Park


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Located in La Petite Creperie, La Petite Creperie's crepes have a gooey inside and crisp outside. Life is all about choices, and they are not limited here with plenty of gluten-free and low-fat dishes. Be sure to complete your meal at La Petite Creperie with a drink from the restaurant's full bar. During the summer months, don't miss out on La Petite Creperie's outdoor patio seating. Be sure to make reservations so you can get seated right away. La Petite Creperie offers an informal dining experience for those who are allergic to jackets and ties. Looking for something delicious to serve at your next party? La Petite Creperie also offers catering. Always five minutes behind schedule? Pick up your food to go instead. Diners that drive to dinner will find street parking readily available at La Petite Creperie's N Johnson St address. Travel by bike to La Petite Creperie and store your bike at a nearby rack. An average meal at La Petite Creperie will set you back about $30. Head on over to La Petite Creperie first thing in the morning or last thing in the evening — La Petite Creperie is open for breakfast, lunch, and dinner.
115 N Johnson St
Woodstock,
IL
US
French dining is filled with surprises. Come enjoy an experience to be remembered at Mirani's. Score low-fat and gluten-free eats at Mirani's. Whether you have something to celebrate or just need something to take the edge off, the drink menu at Mirani's won't disappoint. Take a great restaurant, add perfect party food and a fun group of people, and get a night for the ages at Mirani's. Enjoy the luxury of eating a delicious meal outside at Mirani's. Business casual dress, tasty food and a classic atmosphere makes this a great place for any occasion. You can also grab your grub to go. Catering from Mirani's will take your party to the next level. Guests of Mirani's' Elm St location can park their vehicles on the street. Fancy snacks do come at a higher price, but wow are they delicious.
727 Elm St
Winnetka,
IL
US
Denisa's Crepes & Fondues packs fresh, seasonal ingredients into its menu of authentic swiss and french crepes in sweet and savory flavors, plus a mélange of soups, quiche, and salad. Like a location of a haunted mansion’s exit, the featured quiche flavor changes daily ($6), and sweet crepes get their charm from tasty fillings such as lingonberry jam ($5.25), honey ($5.40), and dark chocolate with coconut ($6.80). Savory buckwheat crepes toughen up their doughy exterior by morphing into a diverse lineup of full-meal galettes, including fish au cognac, a Parisian playground where peas and raisins play tag with white fish doused with wine and cognac sauce ($14.75 for lunch, $17.75 for dinner). Sweet dessert crepes decked out with caramelized apples flambé in rum send stomachs into the world gurgling happily ($8.90). Diners imbibe in the restaurant's cozy dining room, covered with hardwood floors, sconce-style lighting, and tabletop flower bouquets that translate all conversations into French.
227 S 3rd St
Geneva,
IL
US
After a few minutes inside L'Eiffel Bistrot & Creperie, visitors will be forgiven for thinking they've discovered a wormhole connecting them directly to Paris. The carefully sourced selections on the restaurant's lengthy wine list contribute to this sense of dislocation; so do special events such as wine tastings, fashion showcases, and the occasional peasant uprising. The kitchen, however, is the biggest reason why one might unconsciously start humming the Amelie soundtrack. L'Eiffel's chefs make traditional French cuisine with organic ingredients, and those ingredients appear throughout the elegant entrees of roasted duck in orange sauce, braised beef in a Burgundy wine sauce, and fresh mussels. As for the bistro's namesake dish, crepes can land on the white tabecloths with savory country ham and swiss cheese or wine-poached salmon bundled inside.
100 W Higgins Rd.
South Barrington,
IL
US
Find something on the menu for everyone at Lake Zurich's D and J Bistro. This place will leave you feeling satisfied no matter what kind of dietary needs you have. Take your pick of beer, wine, or other beverages offered on D and J Bistro's menu. At D and J Bistro, easily plan a night out with family, friends, coworkers and more — large parties are always welcome, and a private room is available for use. Be sure to check out D and J Bistro's outdoor seating when the climate is right. Reservations are offered, so call ahead to lock down your table. Business casual dress, tasty food and a classic atmosphere makes this a great place for any occasion. That's right! D and J Bistro will bring their delicious food to your house for any occasion. You can also grab your grub to go. D and J Bistro offers free parking just steps away from the door. Store your bike at one of the many racks outside of D and J Bistro. Customers should be prepared to spend around $30, but more importantly, they should be prepared to enjoy a great meal. Breakfast, lunch, and dinner are all served at the restaurant, but reviewers rate the dinner menu the highest.
466 S Rand Rd
Lake Zurich,
IL
US
When The Melting Pot originally opened in 1975 just outside Orlando, the location was cozy and quaint, but diners had only three options: swiss-cheese fondue, beef fondue, or chocolate fondue. However, as the restaurant grew in popularity, so did its menu selection and atmosphere. The restaurant first expanded four years later under the leadership of a Melting Pot waiter and enterprising college student named Mark Johnston, who teamed up with his brothers Mike and Bob to open a new outpost in Tallahassee. This location grew in reputation to pave the way for future franchise expansion. Today, the company—now owned by the trio of siblings—reigns as the premier fondue, wine, and drink restaurant, stretching across North America with more than 140 restaurants linked by underground tunnels. The restaurant's menu has also ballooned, and patrons can now expect six varieties of hot dipping cheese paired with salads, meats, and molten chocolate. On a given night, groups of foodies gather around tables to nosh on signature four-course meals, from cheese-fondue appetizers and various salads to steaks and seafood cooked in a choice of healthy broth or oil. Birthday revelers and couples can share decadent evenings at private tables, capping off meals with chocolate desserts that have defined The Melting Pot for decades.
255 W Golf Rd.
Schaumburg,
IL
US
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