Japanese Restaurants in Loves Park

Sushi and Japanese Cuisine for Two or Four at Sakuma Japanese Restaurant (50% Off)

Sakuma Japanese Restaurant

Streamwood

Bite into pieces of deep-fried tofu in seasoned soy sauce before digging in to inventive and beautifully presented sushi rolls

$30 $15

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Japanese Steakhouse Cuisine for Dinner at Toyko Steak House II (Up to 47% Off). Two Options Available.

Toyko Steak House II

Bartlett

Chefs flame-kiss meats, seafood, and veggies on the hibachi grill or fold fresh seafood into sushi rolls

$30 $17

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$23 for $40 Worth of Sushi and Contemporary Grill Cuisine at Swordfish

Swordfish

Batavia

Special-ordered fresh fish used in artfully presented seafood entrees, sashimi, and sushi rolls, served in room illuminated by fireplace

$40 $23

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One or Two Groupons, Each Good for $30 Worth of Sushi and Drinks for Dinner at SakeZake Sushi & Rolls

SakeZake Sushi & Rolls

Grayslake

Creative specialty sushi rolls with soy paper, cream cheese, jalapeño, and tempura crunch

$30 $14.50

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$21 for $40 Worth of Sushi and Japanese Cuisine at Sushi-Ai

Sushi-Ai

Palatine

Wide selection of fresh maki, specialty combinations, and Japanese entrées such as seared tuna or spicy tofu steak

$40 $16

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$25 for Two Regular Sushi Rolls and Two Specialty Rolls for Takeout at Asian Tokyo (Up to $40.40 Value)

Asian Tokyo

Rolling Meadows

Six-piece Regular Rolls such as Salmon Avocado and Philly Rolls and eight-piece House Speciaties such as Spider and Godzilla Rolls

$40.40 $25

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Japanese Dinner for Two or Take-out at Sushi Bar (Up to 45% Off)

Sushi Bar

Bloomingdale

Rolls filled with creamy avocado and salmon, teriyaki combos with deep-fried pork, and plates of ginger-sauteed squid

$20 $11

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$17 for Dinner for Two with Edamame Appetizer at Sushiyaki ($34.95 Value)

Sushiyaki

Buffalo Grove

Chefs roll inventive and classic sushi as guests sip imported beer and wine amid eclectic decor at tables illuminated by hanging lanterns

$34.95 $17

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$20 for $40 Worth of Sushi at Wildfish

Wildfish

Arlington Heights

Tropical-hued eatery named one of the top 10 sushi restaurants in Chicago by Gayot; rolls with maki, black rice, and soft-shell crab

$40 $20

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$25 for $40 Worth of Sushi and Japanese Cuisine at Naomi Sushi

Naomi Sushi

Prospect Heights

Sushi chef uses fresh ingredients to create Godzilla, Wild dragon, Volcano, and more specialty rolls.

$40 $25

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Japanese Steak-House Cuisine for Two or Four at Kabuki Japanese Steakhouse & Sushi (47% Off)

Kabuki Japanese Steakhouse & Sushi

Glendale Heights

Hibachi entrees such as filet mignon, lobster, sesame scallops, and vegetable fried rice

$30 $16

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$15 for $30 Worth of Pan-Asian Cuisine at Asian Pearl

Asian Pearl

Glen Ellyn

Chinese, Japanese, and Thai dishes served in modern dining room with Asian decor influences

$30 $15

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Sushi-Making Class for Two or Four with Dinner and Sake, or Japanese Food at Tensuke Market (Up to 52% Off)

Tensuke Market

Elk Grove Village

Learn to make sushi from a master with more than 20 years of experience before sitting down with a bottle of sake and eating your creations

$120 $59

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$12 for $30 Worth of Sushi, Japanese, and Thai Food at Dao Sushi and Thai Restaurant

Dao Sushi and Thai Restaurant

Oakbrook Terrace

Specialty sushi rolls and sake arrive at tables amid chic decor of hanging pendant lights and a Buddha motif

$30 $12

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$22 for $40 Worth of Japanese Food and Drinks at Wildfish

Wildfish

Deerfield

Tropical-hued eatery named one of the top 10 sushi restaurants in Chicago by Gayot; rolls with maki, black rice, and soft-shell crab

$40 $22

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Select Local Merchants

Bursts of flame spring from the tableside teppan grills at Shogun Japanese Restaurant / Izakaya 88. These flares aren't used to scare away Frankensteins; rather, the fiery pillars are showy flairs of personal chefs as they grill tender meats, veggies, and stacks of onion. Away from the sizzling show, velvety-red wooden chairs line a bar focused on chefs tucking seafood into carefully wrapped rolls of rice and folding traditional Japanese dinners into bento boxes for lunch and dinner.

293 Executive Pkwy.
Rockford,
IL
US

There are plenty of intimate tabletops and booths inside Murasaki Japanese & Thai Fusion, but the best seats in the house are arguably stationed in front of tableside hibachi grills. There, diners can marvel at expert chefs, who sizzle cuts of steak, salmon, and shrimp amid dancing flames and trees that have retired as chopsticks. As hibachi masters labor over the grills, sushi chefs create colorful pieces at the sushi station, slicing up fresh fish for sashimi and more than 20 types of specialty rolls—including the Sunshine roll, with tuna, scallion, and yellowtail, which was celebrated by the Rockford Register Star. The Asian fusion restaurant also whips up Thai and Japanese specialties, ranging from spicy pad thai noodles to simmering Japanese udon noodle soups.

7310 Walton St
Rockford,
IL
US

Soft light floats in through the shoji-style windows at Bangkok Thai & Sushi, where the menu lists a diversity of Thai curry and noodle dishes such as garlic pepper chicken or roast duck in Thai chili sauce. Sushi chefs prepare rainbow rolls, which wrap the traditional California roll in red tuna, salmon, and avocado, as well as black dragon rolls, which contain spicy salmon, shrimp tempura, and eel.

4077 West Algonquin Road
Algonquin,
IL
US

More than 2,500 miles separate Japan and Thailand, a fact that is made apparent by their cuisines’ contrasting values—an adherence to clean, simple flavors on the one hand, and complex mélanges of fragrant herbs and spices on the other. Embracing both sides of this spectrum, Bangkok Tokyo’s menu features an extensive selection of fiery and savory curries as well as freshly sliced maki and nigiri.

227 North Waukegan Road
Lake Bluff,
IL
US

Wok 'n Fire?named Best Asian Restaurant by West Suburban Living?tantalizes taste buds with a menu bursting with flavors from Chinese, Japanese, Thai, and other Asian cuisines. In their specialties, chefs sear seafood, steak, and chicken with complex flavors in the wok. They craft sashimi and specialty maki rolls, as well as twirling together noodle dishes that range from japanese udon to thai curry noodles and the cantonese noodles used in ancient tugs of war between provinces. Ginger ale and flavored lemonades, both crafted in-house, hydrate throats between bites.

Decor varies across the Asian bistro's locations throughout the western suburbs, but all share dramatic lighting, sleek hardwood floors, and smooth wooden seating that all obey one gravitational constant. Sophisticated accents pervade each location, such as dangling lights that recall bells, sinuous golden dragons undulating across a wall, and partitions that mimic an abacus or twined branches.

181 S 1st St
Saint Charles,
IL
US

Blues and reds fill the dining-room walls at Tokyo House Japanese Restaurant, which features a menu of Japanese favorites, including nigiri and maki sushi, many types of noodle dishes, and hibachi entrees. Diners can watch the chefs at work at a sushi bar as they craft special rolls such as the Scary Jerry with mild or spicy yellowtail, tuna, and salmon on top of a crunchy roll with scallop.

2762 E Main St
Saint Charles,
IL
US