You’ve got to love a restaurant that doesn’t try to be all things to all people, that takes a stand, picks just a few things, and cooks them really, really well. That, in a nutshell, is what Stony’s does for burgers and hot dogs—and boy is South Orange all the better for it.
Despite its Bavarian lodge–style façade, Prospect Tavern doesn't tie itself down to any one cultural cuisine. The kitchen team draws from all around the world to design its eclectic upscale pub menu. Signature dishes such as a slow-roasted prime rib and lobster macaroni and cheese share the spotlight with herbed steaks, fresh salads, and vegetarian sandwiches. Many of these come with their own suggested drink pairings, which can be chosen from more than 10 craft beers and a robust list international wines. Food and drink aren't the modern pub's only attractions: throughout the year, special events range from live acoustic music and social karaoke to model UN meetings.
Customers take control at IYO Yogurt, where IYO stands for "It's Your Own," according to a feature in the Alternative Press, meaning that it's up to the customer to choose their yogurt and top it with as many candies, nuts, and fruits as they want. To this end, visitors select any combination of 24 yogurt flavors to fill their cups, plus more than 100 toppings options, which all satisfy sweet teeth more than filling a cup with 100 teaspoons of sugar.