Indian Restaurants in Malibu

$14 for $20 Worth of Indian Cuisine at India's Tandoori Halal Indian Restaurant

India's Tandoori Halal Indian Restaurant

Manhattan Beach

Tandoori game hen, channa masala, and other spicy Indian dishes accompanied by breads cooked in a clay oven

$20 $14

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Indian Cuisine at Akbar Cuisine of India (37% Off)

Akbar Cuisine of India

Hermosa Beach

Enjoy the vibrant flavors of mint chicken cooked in a tandoor oven, paired with options such as crab curry and mango cheesecake

$30 $19

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Indian Cuisine at Kabob Curry of India (Up to 48% Off). Two Options Available.

Kabob Curry of India

Torrance

Diners feast upon northern Indian specialties such as lamb biryani, paired with a selection of wines from India and California

$25 $13

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Indian Dinner and Drinks for Two or Four at East India Grill (50% Off)

East India Grill

Mid-Wilshire

Colorful curries, grilled chicken and lamb, and exotic Punjabi spices awaken taste buds

$24 $12

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Northern Indian Cuisine for Two or Four at Anar Indian Restaurant (44% Off)

Anar Indian Restaurant

Hollywood

Northern Indian dishes including veggie stews, chicken and lamb tandoori, cheese-stuffed naan, and savory biryani

$25 $14

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$12 for $20 Worth of Indian Food at India's Clay Pit

India's Clay Pit

Los Angeles

Tandoor-centric menu features lamb tikka, king prawns, and kebabs, as well as coconut curry, vindaloo, and pakora

$20 $11

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$10 for $20 Worth of Indian Food at Bollywood Indian Restaurant - Ventura

Bollywood Indian Restaurant - Ventura

San Buenaventura (Ventura)

Classic Indian dishes prepared according to your preferred spice level

$20 $10

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$12 for $20 Worth of Indian Food at The Taj Cafe

The Taj Cafe

San Buenaventura (Ventura)

Diners dig into traditional Indian dishes, such as tandoori chicken, vegetable biryani, and samosas

$20 $12

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Indian-Pakistani Food at The Kabob Curry (55% Off). Two Options Available.

Kabob Curry

Downtown Long Beach

Unprocessed Himalayan salt lends an exotic accent to savory chicken biryani, salmon tandoori, and naan pizza topped with lamb

$22 $10

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Indian Food at Sitar Indian Cuisine (Up to 45% Off)

Sitar Indian Cuisine

Pasadena

Family recipes such as curries, vegetable dishes, and tandoori chicken and quail

$20 $11

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Indian Food for Two or Four at Mahan Indian Restaurant (Up to 55% Off)

Mahan Indian Restaurant

Alhambra

Chefs grind spices by hand for traditional, Indian meals made from scratch, including chicken tikka masala and tandoori shrimp

$20 $10

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Indian Cuisine for Two or Four at Nirvana Indian Cuisine (58% Off)

Nirvana Indian Cuisine

location

Enjoy Indian cuisine such as paneer pakora, chicken vindaloo, lamb curry, and mushroom biryani; only valid Monday–Wednesday

$20 $9

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Select Local Merchants

The chefs at Saffron Indian Cuisine & Bar believe Indian cooking is built around three main factors: ingredients, proportions, and timing. It’s a blueprint they've based on generations of family recipes, with which they never stop experimenting. Thus, like a crash-test dummy with a love for avant-garde fashion, the restaurant does not shy away from taking risks. Diners reap the benefits when they savor such house specialties as sutra lamb, which features boneless pieces of lamb cooked with ginger, onion, garlic, and yogurt.

Trial and error aside, Saffron's kitchen staff does abide to many traditional forms of Indian cooking as well. It uses tandoori ovens, for instance, to prepare dishes such as mirchi tikka, a spicy combination of chicken, cayenne, and lime. Fourteen vegetarian entrees, nine of which are vegan, and build-your-own curry dishes arrive atop tables bedecked with tangerine-hued cloths. Rich, fringed red curtains surround the dining area and capture the light flickering from tabletop lanterns.

579 N Ventu Park Rd
Newbury Park,
CA
US

Karma's chefs craft dishes from scratch with locally sourced produce and an intricate understanding of artisanal Indian cuisine. While diners whet their appetites or build a replica of dining companions with samosas—vegetarian turnovers stuffed with potatoes and spices and served with homemade tamarind chutney ($4)—chicken and lamb curries ($11–$12) primp for their dinner debut in a traditional sauce made from tomatoes, onions, ginger, garlic, and ground spices. Chefs stuff crispy crêpes with spiced potatoes and dub them the masala dosa ($9), and 10 different naan breads roost in tandoor ovens ($2–$5). When dinner ends, servings of indian rice pudding with green cardamom, known as kheer ($5), wash down meals or accidentally ingested plates. A selection of traditional drinks, including mango lassi and masala chai ($3), supplements a variety of wines and beers, and crisp linens, a tranquil mural, and wood furnishings swaddle spice seekers as they sip.

173 N Moorpark Rd
Thousand Oaks,
CA
US

Tara's Himalayan Cuisine is about family, yours and ours. Serving authentic Nepalese and Tibetan cuisine, we invite you to experience a true taste of home.

19737 Ventura Blvd
Woodland Hills,
CA
US

The menu at Great India Café plays host to a wide variety of Indian delicacies, as well as a great number of words describing said variety. The dedicated chefs use only fresh and high-definition ingredients in each dish, starting with appetizers such as the ever-popular somosa ($4) and aloo tikki ($4.95). The wholesome, vegetarian aloo gobi ($9.95), made with cauliflower, potatoes, fresh tomatoes, ginger, green chili, and ground coriander ($9.95), is considered a suitable offering to the pharaoh atop the food pyramid. Great India Cafe boasts a savory take on the standard chicken tikka ($10.95), as well as a variation called green chicken tikka ($12.95), which incorporates cilantro, ginger, garlic, mint, and basil into the classic homemade sauce.

12321 Ventura Boulevard
Los Angeles,
CA
US

In Indian culture, Moksha signifies the release from transmigration, or the endless cycle of death and rebirth. It's fitting that Moksha Restaurant Bar & Lounge bears the name, as it has reinvented and added to its menu of traditional Indian cuisine numerous times to critical acclaim. It recently won America's Best Food Award in the Los Angeles Times. Moksha's clay ovens steam with tandoori chicken and chicken tikka, while pots of curries bubble with seasoning and assorted vegetables. Indo-Chinese dishes such as lettuce wraps, fried wontons, and General Tsao's chicken give the menu pan-asian flare. Vegetarian dishes populate every page of the menu, from curries overflowing with veggies to tofu masala.

7140 De Soto Avenue
Los Angeles,
CA
US

The tandoors are always busy at Akbar Cuisine of India's four Los Angeles locations, including the newly remodeled Hermosa Beach restaurant. The staff puffs up nan and paratha breads and bakes spices into traditionally prepared lamb and chicken, as well as unusual house specialties. The Chilean sea bass, one of the restaurant's most popular dishes, scintillates taste buds with herb-marinated and grilled slivers of fish. The unconventional twists on traditional flavors last through dessert, which can include mango cheesecake. Chef and owner Avinash Kapoor pickles fresh chutneys each day, and his staff also gives the prawns an unfounded rumor of coconut. The menu also features coco lamb, chicken tikka masala, saag paneer, and other made-to-order curries that make great diving pools for freshly baked naan and roti and poor insulation for condominiums.

2627 Wilshire Blvd
Santa Monica,
CA
US