Located just outside Boston, Blue Hill lets aspiring pilots navigate both the busy airspace above the city and the more difficult flying conditions around the White Mountains. A full-scale flight simulator preps beginners before they can receive one-on-one lessons from an instructor in a two-seat Schweizer 300C helicopter, which accommodates both commercial or private flying tracks. The copter also ferries passengers above the city at dusk or carries riders home to the nest where flying machines roost at night.
It can be hard to hear anything but the swell of revving engines inside Seekonk Speedway. Every October, however, those automotive roars give way to human screams. These yowls emanate from speedway’s neighboring woods, where the inhabitants of Fear Town lurk behind each twist and turn of an outdoor trail, primed to pop out and terrify visitors passing through. The haunted attraction winds in and out of rundown buildings that are home to demonic entities determined to scare the pants off anyone who even thinks about touching their priceless china.
Named to TripAdvisor’s 2009 list of top American ghost tours, Providence Ghost Tour is the result of more than 300 hours of research that addresses tourists of the present with creepy slaps from the past. For about an hour-and-a-half, guests follow the light of the guide’s lantern through East Side streets, stopping outside various buildings to hear stories about “abnormal” deaths, suicides, murders, accidents, and re-murders. Tour-goers can document the haunted sites with photographs, which may show mysterious orbs or shadows that resemble Pat Boone. During the tour, no monsters, ghouls, or anything else jumps out to challenge you to a spell-off; the scary stories are enough to administer healthy amounts of fright. The tour covers steep and uneven ground, so comfortable shoes are recommended.
Ann and Michael Martini have long shared a love and familiarity with Rhode Island's culinary landscape. Ann left her post at Rhode Island Monthly to work with chefs, restaurants, and food events, and Michael, a professional chef, has let his knives fly at upscale Rhode Island eateries for more than 25 years. Together, they bring outsiders into New England's culinary gems to sample signature dishes, tour kitchens, meet chefs, and get lucky guests’ tongues autographed. Ann coordinates each tour, then sends Michael off with up to a dozen people to receive insider access to restaurants, gourmet shops, and other palate-pleasing stops. For two hours, groups cover about 2 miles of ground at a leisurely pace. There are treats to sample at each stop—although, according to the Sun Chronicle, "What's almost as good as the food is the fact that the chefs welcome tour guests into their kitchens, which in many cases have sous chefs and other personnel beginning to prepare for dinner service."
The RI Haunted House within Dave & Buster's acquaints patrons with the vibrant world of the undead between action-packed arcade games. Brave voyagers cross the threshold into a ghastly shipyard where phantom pirates lurk around every corner, waiting for their chance to frighten unsuspecting dwellers or politely ask them for spare doubloons. Explorers can gather shaken wits afterward with competitive bouts of racing, dancing, or tax-return filing on one of Dave & Buster's many video games and ticketed redemption games. Be sure to check the hours before attending.