Restaurants in Maple Grove
Restaurant Deals
Dino's Gyros
- Prospect Park
Casual eatery serves classics including vegetarian falafel and spicy gyro sandwiches
Finnish Bistro St. Paul
- St. Anthony Park
Finnish dishes such as salmon lox and rye bread, Finnish oat cakes, spicy reindeer sausage, and daily assortment of fresh quiche
El Nuevo Rodeo Restaurante
- Longfellow
Sturdy wooden tables prop up plates of regional Mexican food under the warm light of rustic lanterns
T's Place
- Longfellow
Ethiopian and Asian cuisine made from scratch, including chicken curry with 27 spices and split peas simmered in turmeric sauce
Las Teresita's Mexican Grill
- Wenonah
Award-winning chorizo tacos, grilled chicken in mole poblano, or grilled pork tips with green tomatillo sauce fill entree platters
Recommended Restaurants by Groupon Customers
In the mid-19th century, food-savvy Americans invented crêpes and delivered them to the masses in milk trucks. Today’s Groupon celebrates the rigorous crepage that swiftly conquered appetites across the nation with $10 worth of crêpes and crêpe-complementing beverages at La Belle Crepe for $5. Sweet and savory will tempt your buds when you indulge in one of the most charming and adored foods to ever grace this or any other earth, including Superman's Bizarro World, in which, in theory, bad foods should taste good.LibertyFrance: The ideal of liberty consists of being able to do anything that does not harm others.USA: Liberty is used mostly to wear pajama pants outside.
Gorge on gourmet cuts with today’s Groupon. For $35, you’ll get $75 worth of carnivorous cuisine at Woolley’s Steakhouse, a standout steak house and winner of the 2009 Minnesota Beef Backer award, which awards the first restaurant to serve 2,009 pounds of beef and is not related at all to the year.Follow @Groupon_Says on Twitter.
After a stint in computers, owner Stewart Fishman turned a neighborhood market into a dining destination. With the assistance of TV-notable chef Ron Procenko, the one-stop shop continues to establish itself as the go-to spot for matzo-ball soup and more. For lunch or dinner, try a chicken schnitzel sandwich, a mighty mouthful of breaded chicken breast, toasted bun, and fresh lettuce, tomato, and mayo ($11.75), or the Reuben, a two-page rye book illustrated with hot brisket corned beef, sauerkraut, and Fishman's sauce ($12.99). The classic veggie burger offers meatless satiation with layers of lettuce, tomato, pickles, black beans, mushrooms, and Fishman's sauce piled upon a toasted bun ($9.75). Breakfast is available all day, with or without Fishman's sauce, and the selection of drinkables includes mango smoothies ($2.95), Dr. Brown's soda ($1.50), and Seattle's Best coffee ($1.99).
Spill the Wine’s executive chef, Craig Johnson, concocts an artful blend of American fare tinged with a Mediterranean influence and served alongside an impressive array of wines from around the globe. Like Euro-Mt. Rushmore, the menu is a monument to cross-continental accomplishments with dishes such as the small plates of duck rilletes with fig jam ($10) and the griddle burger ($12 for lunch; $14 for dinner) draped with aged colby cheese and sided with fancy fries. The turkey club ($10) greets lunchers with a fashionable ensemble of smoked bacon, tomato, and pickled red onion, and the grilled skirt steak ($22) with avocado and pickled red onion coordinate meaty goodness with chile glazed sweet potatoes. As its name implies, Spill the Wine accompanies eats with cosmopolitan glasses of vino including California whites ($8+), French reds ($7+), and organic varietals from across the globe.
With today’s gluttonous Groupon, gorge on eats that Mpls. St. Paul magazine named Best Juicy Lucy in Minneapolis in August, 2009. For $7, you’ll get $15 worth of hearty burgers, crispy fries, and ambitious eats at The 5-8 Club, an 80-year-old institution with three redeemable locations and a fourth location found only in the dreams of children.
