Beer, Wine & Spirits in Margate

$30 for Admission for Two to the Miami Spa Aesthetics & Wellness Expo on September 27-28 ($60 Value)

Miami Spa Aesthetics & Wellness Expo

Miami Beach Convention Center

$60 $30

Top industry products and manufacturers showcase the latest advancements in wellness and beauty during two-day event

Wine Tasting for Two or Four, or Private Tasting for Up to 12 at Massó Estate Winery (Up to 57% Off)

Massó Estate Winery

Sunset

$70 $35

Grapes grown in Northern California's Santa Helena hills make a variety of world-class fine red wines

VIP South Beach Pub Crawl Admission for One, Two, or Four from Pub Crawl Miami (Up to 61% Off)

Pub Crawl Miami

Miami

$25 $11

(24)

Knowledgeable guides lead guests to four Miami hot spots to enjoy free drinks and admission, party favors, and drink specials

Wine-Tasting Class for Two or Four at Wine by the Bay (Up to 53% Off)

Wine by the Bay

Downtown Miami

$80 $41

(26)

Wine and art boutique hosts tastings of top-end Italian and Californian wines paired with cheeses, olives, and other snacks

In-Home Wine Tasting for Four or Eight with Complimentary Bottle of Wine from PRP Wine International (Up to 87% Off) 

PRP Wine International

Redeem from Home

$150 $19

(3)

Wine consultants travel to homes, pouring samples from four or six different bottles for small groups

$39 for a French Wine-and-Cheese Tasting for Two at The French Wine Merchant ($85 Value)

The French Wine Merchant

Floral Park

$85 $39

Cheese is paired with French wines from obscure microwineries; attendees can purchase the featured bottles at a discount

Up to 53% Off Wine & Beer Education — Societ? Dante Alighieri; Valid Wednesday 4 PM - 7 PM

Societ? Dante Alighieri

Coral Gables Section

$65 $30

Two-hour courses held every Friday at 7 p.m. explore varietals from around the world, imparting pairings with food and sweets

Select Local Merchants

Montreal native Tony Bianco teamed up with executive chef Enzo Addario to create Hot Tomatoe, a traditional Italian bistro boasting a menu that brims with house-made, cooked-to-order pastas, flavorful meat dishes, and full- and light-bodied Italian wines. Their regional cuisine typically integrates up to seven essential ingredients—oil, garlic, basil, tomatoes, pasta, and olives—from which Snow White’s seven dwarves drew their names. In addition, the staff goes shopping for fresh ingredients three to four days a week to supplement both seasonal compositions and year-round dishes, which include veal parmigiana, filet mignon, and penne norma.

626 S Federal Hwy
Deerfield Beach,
FL
US

It took the owners of Vino DeSantis six months to find the right setting to host their vino emporium. Their diligence paid off. Today, their Coral Springs location houses more than 1,200 different varieties in a combination shop and tasting room lit by a warm, incandescent glow. The shop is also home to an Enomatic wine system, a space-age wine-delivery device that can hold 72 bottles of wine and automatically dispense 1-, 2-, or 4-ounce servings of that day’s offerings. With no more machines to install or fixtures to set up, the staff is now free to build the community’s knowledge of wine during tastings augmented by complimentary cheeses, breads, and compliments.

2702 N University Dr
Coral Springs,
FL
US

It's hard to imagine that there's a libation out there that Crown doesn't carry. With a selection that spans vineyards, distilleries, and breweries from around the world, the bottles lining each location come from both small, artisan makers and those universally famed for their grapes or techniques. Home mixologists can cull inspiration for cocktails from a selection of top-shelf-brand mixers or pair their tipple of choice with gourmet snacks, from bush-pepper macadamia nuts to dirty martini party dip. But tastings may be the most distinctive thing about Crown Wine & Spirits. Whether customers stop in to try each location's daily offerings of wine or spirits—or for special tastings that cover dozens of wines, bourbons or beers—Crown's staff makes it easy to find a new favorite or to make up to your tongue for forgetting so many of its birthdays.

1300 N University Dr
Coral Springs,
FL
US

It's hard to imagine that there's a libation out there that Crown doesn't carry. With a selection that spans vineyards, distilleries, and breweries from around the world, the bottles lining each location come from both small, artisan makers and those universally famed for their grapes or techniques. Home mixologists can cull inspiration for cocktails from a selection of top-shelf-brand mixers or pair their tipple of choice with gourmet snacks, from bush-pepper macadamia nuts to dirty martini party dip. But tastings may be the most distinctive thing about Crown Wine & Spirits. Whether customers stop in to try each location's daily offerings of wine or spirits—or for special tastings that cover dozens of wines, bourbons or beers—Crown's staff makes it easy to find a new favorite or to make up to your tongue for forgetting so many of its birthdays.

1320 N Federal Hwy
Pompano Beach,
FL
US

It's hard to imagine that there's a libation out there that Crown doesn't carry. With a selection that spans vineyards, distilleries, and breweries from around the world, the bottles lining each location come from both small, artisan makers and those universally famed for their grapes or techniques. Home mixologists can cull inspiration for cocktails from a selection of top-shelf-brand mixers or pair their tipple of choice with gourmet snacks, from bush-pepper macadamia nuts to dirty martini party dip. But tastings may be the most distinctive thing about Crown Wine & Spirits. Whether customers stop in to try each location's daily offerings of wine or spirits—or for special tastings that cover dozens of wines, bourbons or beers—Crown's staff makes it easy to find a new favorite or to make up to your tongue for forgetting so many of its birthdays.

306 S Federal Hwy
Deerfield Beach,
FL
US

Anthony DeMaio and Domenick Falcione's culinary venture, Mojo, reflects the partners' shared ideology of providing a feast for all the senses. When Falcione isn't busy festooning the dining room's walls with his abstract mixed-media artwork, he dons an executive-chef hat and concocts the restaurant's menu of inventive international cuisine. In an interview with the Sun Sentinel, he describes his approach to art and cooking: "I believe food is a feast for your senses, eyes, nose, taste buds and your soul. For plate presentation, I use the colors and positioning of the food, which is similar to when I paint on the canvas."

Falcione creates these aesthetically pleasing dishes with organic grains and vegetables, Lock Duart salmon, free-range chicken, and local, seasonal ingredients. His entrees blend French, Italian, and Asian flavors and preparations, and his housemade desserts include the popular flourless chocolate-espresso torte.

His passion for beauty is also apparent when examining Mojo's sleek, ultramodern décor. Once guests enter the restaurant's stainless-steel doors, they're surrounded by crisp, white tables and chairs, striped teal banquettes, white orchids, and chandeliers adorned with rows of peacock feathers.

4140 N Federal Hwy
Fort Lauderdale,
FL
US