Restaurants in Marietta
Restaurant Deals
Lawrence's Delights
- Chamblee-Doraville
Oversize cookies such as chocolate peanut butter & white chocolate macadamia encase chewy morsels within fresh-baked dough
The Spot Sports Bar & Grill
- Lilburn
Guests enjoy 15 wings spun in spicy, mild, lemon pepper, BBQ, or Jamaican jerk sauces before indulging in cheesecake or red velvet cake
The Magnolia Thomas Restaurant
- Woodstock
Innovative southern cuisine spans the flavor gambit between buttermilk fried chicken and cranberry chili cream laden duck breast
Broadway Cafe
- North Druid Hills
Kosher-prepared menu welcomes international aggregate of entrees at one of Gayot's 2011 top 10 Atlanta vegetarian eateries
Recommended Restaurants by Groupon Customers
Today's Groupon to Eddie's Attic gets you $25 worth of succulent small plates, burgers, and beer for $12 at the popular rooftop-grill component of this renowned music venue. Hit up the rooftop to grab dinner and drinks before slipping into the listening room for a show (Eddie's has featured many big acts, including the Indigo Girls, India.Arie, and the Black Crowes) or gather with your fellow groupies to gush about your favorite chords (E-minor is so 1993). Though your Groupon is not valid toward concert tickets, you don't have to go to a show to enjoy food, drinks, and harmonious conversation with friends beneath the stars. Follow @Groupon_Says on Twitter.
Every day, Café Lapin's kitchen sorcerers make a wide variety of fresh dishes from scratch, the mysterious substance from which all delicious fare is derived. The breakfast menu (or petite dejeuner) includes make-your-own omelettes with all the fixings ($7.95), pancakes ($7.95), french toast ($7.95), and a two-egg sandwich on toast with your choice of grits or home fries, bacon, or sausage ($7.25). Brunch on Sundays (served 11 a.m. to 4 p.m.) offers all the delights of the breakfast menu and more time to appreciate how well a seasonal quiche goes with white tablecloths and 19th-century mirrors.
St. Angelo's in Smyrna continues the pizza-making tradition of the Carmelite monk and delivery-boy prodigy, St. Angelo, by matching people with a diverse menu of floppy, flavorful New York–style pizzas ($11.99–$23.99). The saint himself has a namesake pie that packs five meats and five veggie toppings into a single kitchen-sink supreme; other popular pies include the Hawaii Five OH! (Canadian ham, pineapple, and bacon), the Hotlanta (chicken, BBQ sauce, onions, cilantro, and fresh mozzarella), and the 2-Ton Tony (meat, meat, and more meat). Windy City expats can order their pizzas deep dish. If hunting buffalo was your favorite part of the Louisiana Purchase, you'll want to try the buffalo chicken salad ($5.49 for half, $10.49 whole), or one of the 14 flavors of buffalo wings ($15.99 for 20 wings).
The portions of seafood, landfood, garden goods, and cheeses on Cellar 56's menu are generous and easily shared between two people, as well as one two-headed person or nine miniature people arriving in an adorable little covered wagon. Sample a variety of delectables, including the green chile and prosciutto mac and cheese ($6.50), seared New Bedford scallop ($7), Guinness-braised short rib ($6.50), duck confit flatbread with fig jam ($6.50), and blueberry crumble with gingerbread and lemon curd ($5), a pan-seasonal dessert that will make you pre-nostalgic for holidays yet to be invented ("Happy Feaster, everybody!"). Cellar 56's food is fresh, and much of it is sourced from local farms and dairies.
The 10–12 pound weight listed is the weight before cooking.
Grandma had a saying: Pick an apple from a tree—you've got a delicious apple; order an apple from the Internet—get your identity stolen. With today’s Groupon, you can eat locally and avoid identity fraud entirely. For $10, you get $25 worth of healthy, locally sourced food for dine-in or carryout at Urban pL8, a trendy new restaurant in Atlanta’s burgeoning and well-liked Westside.
