Restaurants in Maryland

Mediterranean and American Dinner for Two or Four at Rudy's Mediterranean Grill (Up to 48% Off)

Rudy's Mediterranean Grill

Columbia

$60.95 $33

(60)

Mediterranean dishes such as hummus & spinach pie join internationally eclectic menu of shrimp scampi, pastrami sandwiches & crab cakes.

$15 for $30 Worth of Dinner and Drinks at India Palace Bar & Tandoor

India Palace Bar & Tandoor

Germantown

$30 $15

(123)

Tandoor chicken, biryani rice, goat and lamb curries, and paneer simmering in a flavorful spinach blend

Vegetarian or Messob Platter for Two at Abyssinia Ethiopian Restaurant (45% Off)

Abyssinia Ethiopian Restaurant

Silver Spring

$30 $17

Eatery serves classic vegetarian, lamb and beef dishes alongside injera bread in a community increasingly known for Ethiopian food

Delivery or Carryout Pizza, Subs, and More at Pizzaness (45% Off). Two Options Available.

Pizzaness

Glenn Dale

$20 $11

12 specialty pies covered in meat and veggie toppings, stuffed shells, italian meatballs subs, and wings in up to 40-piece batches

Chinese Dinner at Bob's Shanghai 66 (Up to 47% Off). Two Options Available.

Bob's Shanghai 66

Rockville

$30 $16

Sichuan-style beef noodles, spicy pork wontons, pork & shrimp shumai fried flounder with dry peppers, and lauded XLB, or pork soup dumplings

Lebanese Cuisine at Lebanese Taverna Restaurant in Bethesda (Up to 47% Off). Three Options Available.

Lebanese Taverna

Bethesda

$40 $24

Green-herb sauce enhances grilled lamb sharhat and lemon-cilantro-arak sauce washes over shrimp amid colored glass lanterns

Sushi and Thai Food for Dine-In or Takeout at San Sushi Too & Thai One On (Up to 50% Off)

San Sushi Too & Thai One On

Towson

$30 $15

(97)

Thai curries, soups, and salads alongside creative sushi rolls, tempura, teriyaki, and udon and soba noodles

$13 for $25 Worth of Mexican and Indian Cuisine and Drinks for 2 at Casa Rica-The Mexican Food Place

Casa Rica-The Mexican Food Place

Westminster

$25 $13

Choose among Mexican staples such as enchiladas and baja shrimp and Indian options including chicken tikka and lamb vindaloo

Grand Opening Special – American Cuisine at Highland Inn (Up to 54% Off). Two Options Available.

Highland Inn

Highland

$65 $30

(99)

Enjoy American cuisine such as clams casino, dry-aged pork chops, and grilled shrimp and grits at restaurant's Grand Opening Special

$20 for $40 Worth of Inventive American Cuisine at Blue Hill Tavern

Blue Hill Tavern

Blue Hill Tavern

$40 $20

(198)

Classic dishes such as crab cakes with inventive spin and seasonal ingredients

$15 for $30 Worth of Mexican Dinner Cuisine at Azul 17

Azul 17

Columbia Market Place

$30 $15

(528)

Cooks prepare dishes such as chicken in mole sauce, while bartenders forge beverages using more than 100 blue-agave tequilas

Asian Fusion at Maki Cafe (40% Off).

Maki Cafe

East Rockville

$20 $12

Chefs whip up ramen and udon noodles topped with teriyaki steak or seafood, as well as bento boxes loaded with dumplings, sushi, and tempura

Portuguese Cuisine for Lunch or Dinner at Tavira (Up to 53% Off)

Tavira

Chevy Chase

$15 $7

(229)

Fragrant stews, marinated steaks, and fresh seafood dishes introduce palates to the rich culinary history of Portugal

$10 for $20 Worth of Burgers, Chicken, and Shakes at Gino's Burgers & Chicken

Gino's Burgers & Chicken

Towson

$20 $10

(202)

Six signature burgers, creative chicken sandwiches, and 100+ real ice-cream shakes

Steakhouse Cuisine or Pizza Dinner for Two with Wings and Draft Beer at Legends Café (45% Off)

Legends Café

Westminster

$20 $11

Pizza, wings, sandwiches, milkshakes, and gourmet pasta and seafood on a menu that's 90% made-from-scratch, served in a casual atmosphere

Greek Dinner and Wine for Two or Four at Yamas (Up to 43% Off

Yamas

Bethesda

$75.70 $43

Create your own dinner from a mezze such as hummus, an entree of fish or moussaka, and a glass of Greek wine

German-Inspired Food and Beer for Two or Four at Tyber Bierhaus (Up to 42% Off)

Tyber Bierhaus

Tyber Bierhaus

$60 $35

German-Inspired dishes and a wide range of European beers served in a lively beer-hall setting with communal tables and flatscreen TVs

$29 for $50 Worth of Latin-American Steaks and Seafood at Brasas Grill

Brasas Grill

Waldorf

$50 $29

Head chef Cesar Nava oversees a masterful production of Peruvian rotisserie chickens, lobster tails, and baby back ribs

$20 for $40 Worth of American Pub Grub and Drinks at Golden Sports Bar & Grill

Golden Sports Bar & Grill

Ellicott City

$40 $20

Bar with 8 pool tables, 10 dart boards, and loads of TVs and video games keeps the party going with 1/2 pound burgers and draft beer

Select Local Merchants

In Nepal, the sprawling summits and snowcapped peaks of the Himalayas backdrop Lumbini, one of four main Buddhist pilgrimage sites. In Baltimore, simmering curries and spice-laden sauces permeate the atmosphere at Lumbini Restaurant. This bouquet of savory scents dances over crisp white tabletops and drifts to the edges of an elegant dining room, which deepens with the broad landscape mural that guides glances along an outer wall.

Creamy or spicy sauces daub charcoal-roasted chicken, tandoor-barbecued lamb, or stir-fried jumbo shrimp. Veggie entrees blend the same rich sauces over pumpkin, baked eggplant, chickpeas, or house-made cheese. With each meal, diners dig in with classic copper utensils and cover laps with maroon napkins. For parties and events, a private floor accommodates groups celebrating a birthday, an anniversary, or the successful forging of a college degree.

322 N Charles St
Baltimore,
MD
US

The fragrant aroma of freshly ground ginger and cinnamon wafts from Akbar’s Restaurant’s kitchen, mingling with the smoky scent of meats simmering in a traditional tandoori oven. Rife with spices, buttery marinades, and cream-based sauces, the eatery's Northern Indian cuisine nabbed the title of Best Indian Restaurant from City Paper’s Best of Baltimore 2010. In the dining room, romance sparks amid classical Indian music and walls laden with traditional art and lists of pun-free pickup lines.

9400 Snowden River Pkwy
Columbia,
MD
US

Red paper lanterns dangle from the ceiling at Ikko Sushi, casting a warm glow on careful arrangements of colorful sushi. Displays of fresh fish line the sushi bar, where chefs assemble salmon, eel, and crab into kaleidoscopes of texture and color, adorning them with extravagant flourishes of spicy sauce, wasabi, and shredded Japanese currency. Meanwhile, in the kitchen, pots bubble with rice and noodles, as grills sizzle with teriyaki beef, chicken, and pork. Servers tote dishes and cups of imported beer and sake out to tabletops that speckle both the interior and outdoor front patio.

1215 E West Hwy
Silver Spring,
MD
US

Located inside Mr. Pizza, Yummy Grille prepares a menu of sandwiches and hearty Mediterranean cuisine. Diners can sink teeth into marinated-steak shawarma, chicken-breast kebabs, or a Yummito—the spot's signature tortilla-encased falafel with rice and vegetables.

334 Hospital Dr
Glen Burnie,
MD
US

Back in their native France, Fernand's family owned a farm and Odette's owned a bar in the region of Brittany. When the two met, therefore, it was only a matter of time before they decided to open their own restaurant. But the Tersiguels went above and beyond: they created a chef! Today, their son Michel is the executive chef at their eponymous restaurant.

It was 1964 when, with Michel on the way, the couple first came to New York. Within three days of being hired at Top of the Fair, Fernand was promoted to lead bus boy. And within four years, the Tersiguels had founded their first restaurant, La Poularde. They later opened their second, Chez Fernand, though after nine years of success the restaurant was lost in a fire. Though the experience was upsetting, the couple used it as an opportunity to move downtown to the Old Baltimore Shot Tower.

In 1990 they opened Tersiguel's French Country Restaurant in the heart of Ellicott City, and the family has resurrected their multigenerational commitment to food—and their passion for the industry—by serving seasonal plates of classic French favorites. Escargots, frog legs, and bœuf à la Bourguignonne dance across the menu before house-made chocolate mousse delights palates. Odette's own family recipe is used to make the pâté de Campagne. So deep is the family's dedication to fine food that some customers even sign up just to shadow Michel for a day, following the chef from his 5 a.m. market trip to the kitchen as he prepares that evening's meals and invents his own type of fire to uses in the oven.

8293 Main St
Ellicott City,
MD
US

Following Baja Fresh?s ethos set in 1990 as a healthy take on fast food, never-frozen meats sizzle atop the grill before they're tucked into made-to-order tacos and burritos. Grilled corn and flour tortillas embrace fish, carnitas, chicken, and steak, and smoky queso fundido sidles onto nachos and into burritos. Between bites, chips scoop up salsa made from farm-fresh produce rather than poured out of a can or fabricated in a space-age replicator. A complimentary salsa bar ensures no mouthful goes unspiced, and guests can scoop up their favorites as they await their dine-in, takeout, or catering orders.

1607 Rockville Pike
Rockville,
MD
US