A community presence in Kansas City since 1860, the Greater Kansas City YMCA forwards its mission of physical and social enrichment for men, women, and kids of all ages and backgrounds at its 18 locations. Each bustling outpost proffers members an embarrassment of fitness and entertainment riches, with everything from youth camps and after-school programs to group exercise classes, such as cycling, core training, and Pilates. Clubs and social organizations help members meet like-minded friends, and family activities strengthen bonds critically weakened by overzealous games of Monopoly.
The new owners of The Oaks Golf Club renovated the nine-hole Oaks course by expanding greens and adding dimension, resulting in 2,573 rolling yards with elevation variations as high as 50 feet. Take to the par 35 course with a fellow divot devotee and launch dimpled orbs through the air in spirited re-creations of the Apollo 12 moon landing. Each green on the course is now an average of 5,000 square feet in size, with recently built mounding around the holes adding nuance and difficulty to each putt and slice. A recently installed irrigation system helps playing surfaces stay fresh for birdies and impromptu company picnics.
Boasting a combined resumé of 75 years of experience and more than 16,000 jumps, the members of Falcon Skydiving Team show off their aerial skills at exhibitions all over the states. They kicked off the US promotion of the latest Pokémon products with a whirling dive and perform as a highlight of the Richards-Gebaur air show. When not free-falling for audiences, they take up passengers with them and teach them the basics during tandem dives.
Sugar Clay owners, vintners, and winemakers Frank and Amy Faust shake up palates with handcrafted pours and other treats during tastings. Visitors can choose from nearly a dozen releases for their two full pours (up to a $10 value) and discounted bottle, such as a clean, pineapple-kissed German-style edelweiss with a light caramel finish, Sugar Clay's most popular white ($16/bottle). The Faust Haus Rosa, a catawba grape nostril-wowwer, starts with a bouquet of strawberries and roses and ends with hints of spices and future honeymoons ($13/bottle). Bandana Red, the winery’s dark star, soothes mouths with a velvety mélange of deChaunac and marechal foch grapes and notes of dried cherries and blackberries ($15/bottle). A tray of gastro-intelligent bites, with ham, salami, cheeses, veggies, and french bread, complements the day’s toasts (an $11 value).
In a style fitting with their sword-and-shield emblem, the King’s Crossing Vineyard & Winery’s yearly renaissance festival harks back to ye olden days with a weekend of days-of-yore-style entertainment. A Scottish band toots the soundtrack to the festivities as visitors hoist flagons of beer and wine and belly dancers enchant viewers with sultry undulations. With multiple opportunities for guests to demonstrate their feats of strength, the fest hosts an archery tournament and dueling matches fought with swords, maces, and enormous turkey legs. The afternoons are filled with informative demonstrations on renaissance life, performed by actors in full period dress.