At an hour when many bars and restaurants are busy closing up shop, Dream Nightclub lights up as a beacon to nocturnal wanderers from across the city. Custom-designed graffiti murals, pulsing LED lights, and energetic dance beats greet patrons as soon as they enter the after-dark dancehall and performance venue. The 5,000-square-foot club features ample lounge seating for bottle service or dramatically lit staring contests, as well as two bars and a full-service kitchen that churns out plates laden with chicken wings and french fries as late as 2:30 a.m. on most nights. A QSC sound system floods the dance floor with Latin, techno, or hip-hop tunes depending on the day, although the club also hosts occasional DJ sets and regular jazz-band performances.
Sankey's is the resident restaurant taproom and restaurant of Custom Home Pubs, which means the owners have years of experience building draft beer systems. They extend this knowledge to Sankey's with a rotating roster of 10 North Carolina beers on tap, but also accompany their drinks with a menu of hearty pub-grub. Texas caviar, crispy wings, and a host of burgers and sandwiches are served in a dining room filled with beer-themed artwork, from local labels to impressionist paintings of keg stands.
Jimmy and Steve DaPolito run Bisonte Pizza Co. And their 40 years of combined experience in the pizza business underscore its credibility as an Italian dining destination. They even use a special sauce that's been in the family for years. But beyond preparing their specialty pies, the two oversee a menu of wings, sub sandwiches, and salads.
A new player on Charlotte's vibrant culinary scene, El Camino greets diners with a menu of fresh, scratch-made Tex-Mex dishes that are as innovative as they are family-friendly. Meals often start with the kitchen's signature guacamole, which contains traditional ingredients—hand-smashed avocados, fresh tomatoes, and cilantro—but with a creative addition of roasted peppers. Warm flour tortillas play triple duty; they envelop spinach and cheese to create quesadillas, hold unusual fixings, such as fried chicken or beef brisket, inside half a dozen taco varieties, and wrap themselves around nine kinds of overstuffed burritos. The El Camino kitchen prepares north-of-the-border specialties as well, including Cowboy Burgers topped with pepper jack cheese and a West Texas chili made with five varieties of peppers.
Sisters and native Charlotteans Neha Negandhi and Monika Shah didn’t let respective stints in Seattle and Alaska keep them away from their hometown arts scene. Inspired by similar BYOB painting sessions seen during their travels, they harnessed their diverse experiences with event management and Alaskan train tours to open their own studio, where they encourage students of all artistic levels to tap into their inimitable creativity just as they did. Joined by an impressive cast of local artists, the sisters unfurl a calendar stocked with a barrage of painting options, allowing students to portray a sailboat with an impressionistic mast or a seahorse wearing a gilded saddle.
The Great Urban Race is a one-day event pitting teams of two against one another in a race combining physical challenges, scavenger hunts, and puzzles. Up to 700 twosomes will traverse 4 to 8 miles of Toronto terrain on foot and by public transportation as they solve 12 challenging clues in a fun quest to reach the finish line first. Sample clues and challenges from past Great Urban Races include charades, bubble-gum chewing, pig Latin deciphering, bicycle races, and word scrambles, making this race ideal for competitive eaters and cryptographers alike. Teams are encouraged to dress up in matching outfits, and prizes will be awarded for best costume. Prizes are also given for race results, with $300 going to first place, $200 to second place, and $100 to third place. The top 25 teams will qualify for the National Championship in New Orleans in November, with the top three teams receiving free entry. Each participant gets a T-shirt and postrace refreshments of fruit, granola bars, and a run through a Perrier sprinkler. Read over the rules and FAQs for more information.