• For $44, you get two upper-balcony (balcony rows LL–WW) tickets (a $68 value before fees, or up to an $86.30 value online, including all ticketing fees). • For $60, you get two lower-balcony (mezzanine rows AA–KK) tickets (a $97 value before fees, or up to a $116.20 value online, including all ticketing fees).
The chefs at Sweet Tea's Restaurant and Catering know that southern-style cuisine goes beyond collard greens and grits. Every day, they use high-quality ingredients to craft soups, salad dressings, and sauces from scratch, including the creamy white-pepper gravy that smothers mounds of housemade mashed potatoes and country-fried chicken or steak. Hand-battered shrimp are cradled inside po’ boys with made-from-scratch tartar sauce, while a homemade barbecue-ranch dressing tops offerings including the texas brisket and potato hush puppies.
The catering specialists, who catered for the contestants and crew of The Bachelorette when the show filmed in Charlotte, can arrange for many of the menu options to be created for parties, meetings, or jury-duty reunions. A complimentary jug of sweet or un-sweet tea accompanies all catering orders.
Personal chef, caterer, teacher?there's little Chef Barry Francois doesn't do when it comes to food. He helps clients save time or plan for special occasions with custom catering that ranges from elegant brunch dishes to casual comfort food to fine-dining-style plates. In between preparing savory meals, the chef transforms his kitchen into a classroom. Those who feel utterly lost can enroll in the beginners' class, where they'll learn basic knife skills, craft sauces and marinades, and receive a comprehensive review of fresh herbs, including which ones can flush evil spirits from their garbage disposal. More experienced students who are curious about niche cooking styles may find inspiration during the Grilling and Entertaining class, which features demos on light summer sides and grilled meats, veggies, and desserts.
Bedder, Bedder and Moore is known as the go-to caterer for offices in the Charlotte area thanks to its sublime box lunches, sandwich baskets, and hot buffets. The catering team keeps stomachs full with hearty food including fresh-baked bread and soups and salads made from scratch. When BB&M isn't serving deli-style delights to workers on their lunch break, it operates comfortable restaurants?ideal for people who aren't confined to offices or a sand bunker after an executive outing to the golf course?and hosts events ranging from corporate meetings to last-minute lunches. When only hot food will do, its buffet satisfies cravings with chafing dishes loaded with lasagna, meatloaf, and a quesadilla bar.
Wine glasses clink, punctuating the rhythms of the soft music that plays nearby. Two distinguished waiters set presentations of herb-seared steak and fresh seafood before a couple seated at a well-set table. This isn't a scene from a Michelin-starred restaurant; it's one that takes place inside customers' homes, thanks to Romantic Dinners On Demand. Owners Phillip and Benjamin draw on their event-planning and catering experience to curate en evening of fine dining within customers' abodes, providing food and service of the same caliber one might find in a five-star restaurant. They see every dinner through from beginning to end, arriving early to set up tables and staying afterward to clean up.
With specialized decor pieces for weddings, birthdays, quincea?eras, Sweet 16s, and Sour 61s, one can only imagine what the headquarters looks like at Your Dream Day Events. At their party wonderland, the experienced designers and florists keep their festive collection ready for rentals?which hosts can set up on their own or hire staffers to do it for them. In addition, they add small details to make each event unique, creating spaces such as pink-and-white candlelit tables under a draped ceiling or cool, navy- and light-blue chairs surrounded by backlit drapes.