As Leo’s signature dish, calamari pops up many times throughout the restaurant's menu: as a golden-fried appetizer, entangled in seafood pasta with clams and mussels, or paired with shrimp under a covering of marinara sauce. Squid is not the only specialty, however. A large part of the menu is devoted to Sicilian- and Neapolitan-style pizzas. One popular version is the Grandma's pizza (focaccia di nonna) with crushed san marzano tomatoes, fresh garlic, tuscan olive oil, and housemade mozzarella. To expand on the Mediterranean theme, the kitchen also cooks a few Greek dishes, including pork souvlaki and Greek-style pasta, which is just noodles shaped like busts of Aristotle.
It's every dog owner's responsibility to clean up after his or her pet. Though that's easy to keep up with on walks, dogs can often transform backyards into danger zones where any step could end up a mess. That's where Doo Care's team comes in. The licensed, bonded, and insured crew pulls up in the company's distinctive green-and-white trucks to clear out poop wherever it may hide in owners' lawns. They can perform this duty as often as twice a week or make one-time visits to prepare yards for a party or a date with the cute garden across the street.
Every local community has a story, a history, and a unique personality that cannot be replicated. This is often thanks to specialized, small-scale businesses, like this one, which contribute to a neighborhood?s distinctive character and promote a thriving ecosystem in their community. Small, independent businesses offer diverse products and services, fostering economic resilience by removing the local economy?s dependence on a single industry. When you buy local, you build local, and deepen your connection to your own community.
As a result, patronizing a local business like this is an act of community building. Check out their website to learn more about the local experience you can discover today.
When a widespread skunk infestation effecting Chicago suburbs made national headlines, media outlets such as USA Today, NPR, the Chicago Sun-Times, and WLS 890AM with John and Lauren hailed ABC Humane Wildlife Control & Prevention as the front lines of humane defense. Since its founding by university-trained naturalist Garon Fyffe in 1976, the team of animal experts has deftly removed unwanted animals, pests, and birds from homes and businesses. Each of the 35 state-licensed wildlife control experts employs humane processes to sniff out pest problems and solve the underlying issues, such as gaps in the foundation, tree limbs offering easy roof access, or handbills lying around offering employment in return for cheese.