Groceries & Markets in Mendota Heights

Select Local Merchants

From autumnal cupcakes topped with Halloween embellishments to colorful stacks of french macarons awarded Best of the Twin Cities by Minnesota Monthly, the meticulously designed treats at Cupcake Caramel by Sweets Bakeshop come from all-natural ingredients. Bakers carefully top pumpkin spice cake with sweet cream buttercream frosting to create this month's seasonal cupcakes, or drizzle caramel atop year-round favorites. Caramel cream and chocolate ganache pour into cupcakes and macarons alike, the latter of which spring from the oven in six different flavors daily. The confectionary team tailors orders of specific events, tinting colors to fit a particular party theme or presidential concession speech.

2042 Marshall Ave
Saint Paul,
MN
US

Helmed by married couple Tomas and Maria Silva, the vibrantly embellished restaurant (formerly an 800-square-foot storefront) offers an energetic dinner menu dominated by straight-outta-Tenochtitlan tamales, tacos, nachos, and gorditas. An order of stone-ground corn chips and salsa ($2.50) kicks off Cinco de Mayo's 24-hour fiesta with a little edible confetti. You can also indulge your inner wizard with an order of queso fundido molcajete ($7.69), a bubbling stone cauldron filled with asadero cheese to drizzle atop your tacos (add chunks of chorizo, chipotle, habanero, or ham to the mix for $0.35 each). And if the burrito original (filled with your guisado choice or carne asada, beans, rice, lettuce, and cheese, $7.50) isn't big enough, the burro gigante ($13.99)—a two-foot behemoth stuffed with beans, rice, lettuce, tomato, two meat choices, and (it's rumored) a burro—will give you the mind-bending thrill of eating something larger than your own head. Vegetarians can abide by their uneasy peace treaty with chickens by dining on roasted chile poblanos stuffed with cilantro rice and white cheese ($8.79) or vegetable fajitas ($9.25) filled with cactus, onions, bell peppers, and zucchini. By this point, your piñata might be dangerously close to popping, in which case a spoonful of flan ($3.99) or refreshing gelatina ($2.99) make for safe dessert options. But if you don't want to disappoint the blindfolded birthday boys gathering around your bulging stomach with bats, go with the heavenly tres leches cake ($4.25).

175 Cesar Chavez St
Saint Paul,
MN
US

Once inside Flicker Meat Company, it's easy to get lost in a daydream of backyard barbecues and summers spent around the grill. Aromas of smoked meats lead customers right up to the old-school butcher counter, where glass display cases look in on a wide selection of meat: steak, pork, chicken, and smoked-cheddar brats, just to name a few.

Should customers have any questions, they don't need to look far. The butchers double as educators. Not only do they explain the difference between various cuts, but they also recommend the best way to prepare each meat—assuming it's not already smoked, of course. To make the process even easier, the butchers also stock various seasonings and knives with entire cookbooks etched into their steel.

2002 1/2 County Road E E
Saint Paul,
MN
US

Inside HoneyBaked Ham & Cafe, staffs uphold the same traditions that Harry J. Hoenselaar created more than 40 years ago. Back then, he chose individual hams, cured them in his secret recipe, and smoked them over hardwood chips before offsetting the earthy flavor with a crisp, sweet glaze. To this day, the staff makes the signature bone-in hams one at a time and glazes them in the shop.

To go with the meats, the kitchen whips up classic side dishes and desserts, such as the sweet-potato soufflé. For less formal feasting, party trays and packed lunch boxes fuel business meetings, backyard grad parties, and lengthy end-zone celebrations.

2401 Fairview Ave N
Saint Paul,
MN
US

As journalist Charles Kuralt once said, "You can find your way across this country using burger joints the way a navigator uses stars.” The chefs at B-52 Burgers and Brew strive to ensure their place on the celestial map shines brightly, dressing up the classic American staple with a lineup of sauces, cheeses, and bacon strips. Live music, contests, and a host of libations keep the interior abuzz with constant action, where daily specials bring excitement to weekdays more effectively than unleashing a convocation of bald eagles into the office on a Tuesday morning.

5639 Bishop Ave
Inver Grove Heights,
MN
US

For 30 years, Sweet Chocolat has been a wonderland of handmade chocolates and caramels made onsite each day. Chocolatier Meg has been known to fill the kitchen with song as she lovingly crafts her confections, which infuses each piece with extra sweetness and the uncanny ability to harmonize. In addition to traditional caramels and unorthodox bites such as chocolate-covered potato chips, Sweet Chocolat dispenses boxes of traditional and themed truffles and chocolates and more than 6,000 custom chocolate molds.

1701 Lexington Ave N
Saint Paul,
MN
US