Since 1851, the Wisconsin State Fair has annually showcased the state's finest resources, stuffed fairgoers with an aromatic selection of world-class foods, and entertained guests with live bands and terrifying tractor flyovers. In between hot-stepping to the Steve Meisner Polka Band on August 9 and singing along to "Cracklin' Rosie" with Eric Ebert's Tribute to Neil Diamond on August 11, fair browsers will get their choice of day to frolic manfully among a ton of food stalls, games, thrill rides, outdoor events, interactive activities, and competitions. If your trio of the fair's famous cream puffs—whose airy creaminess is just as legendary in this reality as it is in alternate realities where Wisconsin won the Civil War—doesn't fill you up completely, test your gut's maximum occupancy with August 9's brat-eating contest (4 p.m.), which is best washed down beforehand with the root-beer-float-drinking contest (3 p.m.). Kids, meanwhile, can plummet down the fair's 200-foot giant slide, take splatter-art to messy new places at the Kohl's Color Wheel, or watch the state's fastest pigs race for the coveted frosted oatmeal cookie.
German Fest is a celebration of culture through food and drink, live entertainment, and all kinds of family fun and shenanigans. Use your voucher toward bratwurst, gulasch, dumplings, potato pancakes, pork chops, desserts, and more. To wash down these hearty helpings, head to the beer garden at the north end of the grounds. On the south end of the fest, there is a carnival with games and rides.
Horny Goat Hideaway crafts a menu of comfort fare and American fare with its private label of craft microbrews, Horny Goat Brewing Company. The recently built BFT (Big Fun Tent) spans 14,600 square feet and boasts a 20'x20' stage, a 10'x16' flat-screen video wall, and lounge furniture. The heated complex also includes sand-volleyball courts. When the aggressive yelps of an ignored appetite prove too bothersome, the eatery can provide empty stomachs with a Loaded Tots appetizer, topped with beer-cheese sauce and bacon, and the pulled-pork sandwich, served with apple coleslaw. On Saturday and Sunday from 10:30 a.m. until 2 p.m., the brunch menu fulfills diners' desires with savory options such as the Eggs Benny—an english muffin, canadian bacon, and hollandaise—or the crisp belgian waffle, served with strawberries and whipped cream.
During Milwaukee Winter Fest, visitors of all ages can shake the snow from their sleeves inside a climate-controlled facility filled with festive lights and colorful decorations. There they can play in more than 50 attractions including inflated fun zones, carnival rides, and a 240-foot indoor zipline. Singers and musical acts take to the stage during scheduled events to inspire impromptu dance parties and prove once and for all that guitars can be used for more than just housing herb gardens.
More than 25 breweries ready their kegs in anticipation of the Holiday Beer Tasting, where guests can sip more than 100 varieties of craft beer and ciders paired with a spread of filling snacks. Hops-wranglers from houses of brew such as Flying Dog, New Belgium, and Crispin Cider Company pour unlimited samples of their foamy creations for attendees to rank by taste, body, and how much the bubbling carbonation's sound resembles drum solos. Free-flowing foods accompany the libations, such as tacos, nachos, and sausages perched atop fresh rolls, intermingling their flavors with the beverages and soaking up any spilled head.
Milwaukee's Festival City Symphony has been symphonizing the city's air with harmonic waves of mellifluous masterpieces for more than 75 years. With this deal, you'll get to witness the symphony's exquisite melodies, the conductor's expressive gestures, and the violin section excitedly trying to start the wave at one of the following Symphony Sundays performances: