Mexican Restaurants in Mequon

$11 for $20 Worth of Mexican Food and Drinks at Taco Amigo

Taco Amigo

Taco Amigo

Classic Mexican spices and sauces decorate servings of cactus, seafood, and steak, all sautéed or wrapped in tortillas

$20 $11

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Up to 50% Off Mexican Cuisine — Casa Tequila Restaurant and Bar Valid Sunday, Monday 11 AM - 10 PM

Casa Tequila Restaurant and Bar

Multiple Locations

Local businesses like this one promote thriving, distinctive communities by offering a rich array of goods and services to locals like you

$20 $10

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$11 for $20 Worth of Mexican Food and Drinks at La Perla

La Perla

Walker's Point

Margaritas, shrimp fajitas, taco salad, and mexican pizza served in a colorful dining room centered on a mechanical chili pepper

$20 $11

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$9 for $15 Worth of Tex-Mex Food — Houston's Bar & Grill- Houston's Corner Bar

Houstons Bar & Grill

Washington

Local businesses like this one promote thriving, distinctive communities by offering a rich array of goods and services to locals like you

$15 $9

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$11 for $20 Worth of Authentic Tex-Mex Cuisine at Grande Lettys

Grande Lettys

Antioch

Diners chow down on a variety of Tex-Mex dishes, including enchiladas, burritos, and tacos with fillings such as steak or beans and cheese

$20 $11

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Mexican Food and Drinks Monday–Thursday or Friday–Sunday at Grande Jake's Fresh Mexican Grill (Up to 45% Off)

Grande Jakes Fresh Mexican Grill

Multiple Locations

Salsa bar with ten types of salsa, along with dinner plates that include chicken enchiladas, fajitas, tacos, and flautas

$20 $11

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Mexican Food for Two or Four at Hermana's Cafe, Cantina and Catering (Up to 54% Off)

Hermana's Cafe, Cantina and Catering

Oshkosh

Authentic Oaxacan-style dishes like burritos and chimichangas, plus made-from-scratch baked goods and more than 30 types of margaritas

$25 $12

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$18 for $36 Worth of Mexican Fare and Drinks for Two at Hermanas Cafe in Oshkosh

Hermanas Cafe

Oshkosh

Diners construct festive Mexican meals from home-cooked entrees such as burritos and tostadas and more than 30 flavors of margaritas.

$36 $18

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Mexican Cuisine for Two or Four at La Casa De Isaac (Up to 44% Off)

La Casa De Isaac

Multiple Locations

Hailing from the Mexican city of Huitzuco, Isaac and Moishe Nava serve the dishes they learned from their mother, Florencia

$45 $25

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Mexican Food on Sunday–Thursday or Anytime at Mago Grill & Cantina (Up to 40% Off). Three Locations Available.

Mago Grill & Cantina

Multiple Locations

Lauded Chicago chef crafts Mexican & Latin dishes such as ceviches, empanadas & moles paired with margaritas, mojitos, & sangrias

$50 $35

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Mexican Food and Drinks for Two or Four at Zapatista (Up to 44% Off)

Zapatista

Multiple Locations

Shrimp or skirt steak fill fajitas served in heated lava-stone; tacos and enchiladas brim with chicken tinga, beef, or sauteed vegetables

$40 $25

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$11 for $20 Worth of Mexican Cuisine and Drinks at Quinta Carmina Mexican Restaurant and Cuisine

Quinta Carmina Mexican Cuisine

Belvidere

Handmade Mexican ceramics and glassware surround guests as they dine on carnitas tortas, steak fajitas, fried sea bass, and stews

$20 $11

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Mexican Dinner for Two or Four with Fajitas and Margarita Flights at El Sombrero Restaurant (Up to 56% Off)

El Sombrero Restaurant

Mount Prospect

Enjoy sizzling fajitas accompanied by three 4-ounce margarita pours made with top-shelf tequila

$63 $29

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Select Local Merchants

The chi masters at this trinity of acupuncture and health centers seamlessly weave Chinese medicine stretching back 3,000 years with modern medicine's focus on disease and pathology. Dr. Chuan Liu tends to patients with a parallel approach at Milwaukee Acupuncture & Health Center and Ozaukee Acupuncture & Health Center. Trained his native China, Dr. Liu helps patients manage pain and stress, restore energy, and obtain optimal health through therapies including the AcuRelief and AcuHealth systems, which he helped found.

12741 N Port Washington Rd
Mequon,
WI
US

Senor Sol's chili-slinging chefs dish up an artful menu of fiery flavors inspired by the cuisine of Zacatecas, Mexico. Warm masa, succulent meats, and fresh vegetables join forces to form edible entrees, such as the enchilada de mole, a trio of meat- and anjeo cheese-filled tortillas, basking in a homemade mole poblano sauce ($10.50). Urban ranch hands can tame wild tummies with the bistec rajas con queso, a sizzling dish of steak strips buddied up with poblano peppers and onions, then drenched in anejo cheese ($14.50). Meanwhile, the notorious chilis rellenos find their favorite hideout in mouth caves, pouring out their loot from inside fried poblano casings covered in ranchero sauce ($10.75).

10401 N Port Washington Rd
Mequon,
WI
US

Punctuated by festive colors, a plentiful bar, and ample outdoor seating, La Chimenea's two locations put diners in the mood to celebrate. Owner Hector Jimenez—who also has a website dedicated to healthy Mexican food—offers dishes that run the gamut of Mexican staples. Menu items include homemade guacamole and sirloin-steak fajitas, along with more innovative creations, such as the specialty chilies en Nogada, which fills two poblano peppers with ground beef, peaches, apples, and nuts before slathering it all in a creamy cashew sauce. At the bar, a variety of tequilas anoint lime, strawberry, or raspberry margaritas, and patio seating keeps the seasons at bay with a fire pit during the winter months and a restaurant-sized snow globe over the summer.

N112W15251 Mequon Rd
Germantown,
WI
US

Located in the historic Hoffman House, Tello's Grille and Cafe crafts a dizzying array of edible offerings, from American-style hot dogs and hamburgers to Mexican classics such as tacos and burritos. The sprawling menu is the confectionary result of owner Angel Tello's experiences cooking in a mix of Mexican and U.S. eateries; it includes a mouthwatering mountain of breakfast, lunch, and dinner fare. Traverse the meaty crevices of the carne a la tampiquena, a grilled-and-spiced skirt steak resting nestled in the gooey arms of a cheese enchilada ($14.95), or the mucho burger, crowned with grilled poblano peppers, mushrooms, onions, swiss cheese, and avocado ($7.95). A selection of imported and domestic beers ($2–$7) and wines ($4.50–$6.50 per glass) punctuates orders of homemade baklava ($2.95) and mid-meal checkbook balancings.

200 W Grand Ave
Port Washington,
WI
US

Amid a friendly, welcoming atmosphere, Beanies doles out daily made chips and fresh salsa while serving dishes from a menu replete with contemporary Mexican cuisine. Choose from an array of aperitivos, tostadas, ensaladas, soups, tacos, burritos, enchiladas, and fajitas; the restaurant is known for its Mexican chili, which it claims was voted #1 in the "Hot in the Harbor" chili cook-off. Choose a bowl of the spicy, chickeny goodness ($4.95) or debate about what made the dinosaurs extinct with a selection from the cantina. Adventurous patrons or monkeys who miss the gentle rocking of a palm tree in the wind can take a booze cruise on Beanies' big tree-swing while sipping a margarita, cerveza, or seltzer water.

102 E Grand Ave
Port Washington,
WI
US

Senor Tomas’s dining room—aptly titled the Blue Room—houses walls, tables, and chairs blanketed in blue hues and golden suns inspired by the art of Frida Kahlo. The Alarcon Family complements their eatery’s festive decor with an eclectic menu of family burrito, enchiladas, and fish recipes. Guavas grown in a volcanic region are churned into a paste and infused with ginger before chefs slather the sauce over salmon or tilapia for a burst of flavor. They also grill steak over an open flame and douse the slab in a roasted ranchero sauce to stuff into the el ranchero burrito. After meals, patrons can wander into the adjacent room and gaze at the work of local artists and crafts from Latin America, or take a short hot-air-balloon ride upstairs to the café and sip margaritas and custom martinis.

150 North Ave
Hartland,
WI
US