Pizza in Mercerville

$15 for $30 Worth of Italian Food at Ristorante Al Fresco

Ristorante Al Fresco

Mount Laurel

Italian classics such as linguine with housemade meatballs and veal marsala served at lunch and dinner

$30 $15

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Pizzeria Meal for Two or Four at Pizzanini Café and Grill (Up to 45% Off)

Pizzanini Café and Grill

Buckingham

Casual eatery serves brick oven pizzas and pizzanini, customized pies baked in a panini press

$30.80 $17

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Pizza for Dine-In or Carry-Out at Candida's Pizza (33% Off). Three Options Available.

Candida's Pizza

Ambler

Gourmet pizzas topped with plum tomatoes, feta, or italian dressing follow plates of jalapeño poppers, broccoli bites, and fries

$20 $14

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Italian Cuisine for Two or Four at Edison Pizza and Italian Restaurant (43% Off)

Edison Pizza & Italian Restaurant

Edison

Family-run Italian eatery serves rustic feasts of thick- and thin-crust pizzas, baked pasta dishes, panini sandwiches & seafood entrees

$30 $17

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$15 for 2 Groupons, Each Good for $15 Worth of Italian and BBQ at Tre Colore Pizzeria & Ristorante ($30 Value)

Tre Colore Pizzeria & BBQ

Middletown

Italian-American and BBQ dishes; chicken parmesan, penne with vodka sauce, calzones, beef brisket, pulled pork, and garlic-meatball subs

$15 $7.50

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$11 for Two Groupons, Each Good for $10 Worth of Italian Food at Luigi's Pizza & Restaurant ($20 Value)

Luigi's Pizza & Restaurant

Perth Amboy

Pizzas and pizza-by-the-slice, prosciutto and fresh mozzarella paninis, calzones, chicken francaise, and tortellini with bacon alfredo sauce

$10 $5.50

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Italian Cuisine at Joe's Famous Pizza & Catering (Up to 45% Off). Two Options Available.

Joe's Famous Pizza & Catering

South Amboy

Eatery dishes out thin, sesame, and gluten-free pizza as well as chicken parmigiana and pulled pork sandwiches, burritos, and lasagna

$40 $22

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Indian-Inspired Pizza for Dine-In or Carryout at Bombay Local Pizza (35% Off)

Bombay Local Pizza

Echelon

Indian-inspired pizzas topped with ingredients including samosa filling, masala eggplant, paneer tikka, and chili paneer.

$10 $6.50

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Indian and Italian Fusion Food for Two or Four at Fusion Pizza & Grill (Up to 50% Off)

Fusion Pizza & Grill

Philadelphia

Chefs combine Indian flavors with Italian mainstays and Philly favorites to create both traditional and unique menu offerings

$30 $15

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Chicken and Pizza at Zinger Chicken and Pizza (40% Off). Two Options Available.

Zinger Chicken and Pizza

Multiple Locations

Chicken and pizza dishes, including chicken steak pizza and boxes of chicken with sides, plus pasta, wraps, and salads

$20 $12

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$11 for Two Groupons, Each Good for $10 Worth of Pizzeria Food at Nino's Coal Fired Pizza ($20 Total Value)

Nino's Coal Fired Pizza

Multiple Locations

Creative specialty pies topped with everything from meatballs to cheesesteak

$10 $5.50

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$17 for Two Groupons, Each Good for $15 Worth of Pizzeria Food To-Go from Pyro Pizza ($30 Value)

Pyro Pizza

Brick

Sicilian-style pizzas made from freshly crafted dough wear toppings such as meatballs, onions, peppers, and garlic

$15 $8.50

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Pizza and Pasta for Dine-In, Takeout, or Catering at Plum Tomatoes (Up to 50% Off)

Plum Tomatoes

Rockaway Beach

Creative specialty pizzas including taco, bruschetta, and buffalo wing, plus meatball sandwiches, chicken parmesan, and catered pasta trays

$40 $20

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Select Local Merchants

The chefs in the kitchen of Limoncello's Italian Grill crown 75 different specialty pizzas with fresh ingredients including ricotta cheese, fresh garlic, and spinach. In addition to paninis stuffed with mozzarella and marinated eggplant, the cooks craft hearty lunch and dinner entrees such as grilled tilapia pesto with fried calamari, scallops, and tomato pappardelle pasta.

US Hwy 1 & Texas Ave N
Lawrence Township,
NJ
US

Fresh dough bubbles up around house-made mozzarella, sauces cooked daily, and recently reaped toppings at The Pizza Kitchen. The menu's savory starters parade bacon-wrapped scallops and potato skins cradling buffalo chicken and blue cheese, ideal for snacking on game day or luring a mascot out from under the bed. Stone-lined ovens, inspired by the co-owner's personal outdoor kitchen, exhale fiery currents across pizzas outfitted with meatballs, bacon, green peppers, mushrooms or a host of other toppings. Diners carry out dough disks and two liters of soda for at-home feasts or picnics uninterrupted by cutlery salesmen.

4351 S Broad St
Trenton,
NJ
US

Rick DeLorenzo Jr.'s family inheritance is more than just a recipe for thin-crust pizza—it's a tradition of hard work and dedication. After emigrating from a small Italian town called San Fele, his grandparents settled in a row home on Hudson Street in Trenton. They raised 12 children there, all of whom became well-versed in the application of elbow grease. Circa 1938, DeLorenzo's uncle Joe opened the first family pizzeria at the corner of Hudson and Mott Streets. Four of the older brothers formulated the signature Trenton tomato-pie recipe—a supercrispy thin crust topped with garden-fresh california tomatoes and wisconsin cheese—and passed it on to four younger brothers, including DeLorenzo's father. Today, the pizzaiolo duties are carried on by DeLorenzo and his children, Michael, Melissa, and Maria.

The menu at DeLorenzo's Pizza has earned high praise in several newspaper articles and a spot on Dash’s list of America's best slices. After enjoying a tomato pie, Rich Defabritus of the Slice food blog said, "The balance struck between the sauce and cheese is about as close to perfection as you could get." Wood-paneled walls and old-timey memorabilia give the restaurant a nostalgic, throwback vibe, similar to the pizza parlor where Frank Sinatra first read a menu with his famously blue-tinted contact lenses.

1007 Hamilton Ave
Trenton,
NJ
US

There is no one way to make a pie at Nino's Trattoria & Pizzeria. Chefs leave off the cheese with the Old Fashion pizza, and build the Trenton tomato pizza by first layering the cheese atop a crust, and then slathering on the plum tomato sauce. They double the crust and tuck all the fixings of a cheesesteak sandwich inside a stuffed pie, and completely encase toppings in dough to make a calzone. There are also square, thick-crust pies and taco pizzas, regional specialties from opposite sides of the globe. The extensive Italian offerings include pasta and chicken dishes served with four types of noodles, and panini sandwiches flattened in a professional panini maker or the hands of a sumo wrestler.

111 Lawrenceville Rd.
Trenton,
NJ
US

Helmed by Vinny and Antonio Mannino, Mannino’s Family Restaurant offers diners the simple pleasures of Italian cuisine prepared by experienced chefs. Pizza-making pros toss doughy discs to craft more than 25 Sicilian and gourmet pies, topped with the likes of steak, mozzarella, and fresh basil. Veal nine ways includes classic preparations of piccata and marsala, stuffed pastas are filled with manicotti and meat confetti, and a kids’ menu is home to swirl-able plates piled with spaghetti and meatballs

312 W Trenton Ave
Morrisville,
PA
US

Chicken alfredo, shrimp scampi, eggplant parmesan. More than 30 housemade pasta dishes emerge from the kitchen every night at Piccolo Trattoria of Newtown. Chefs scatter pistachio nuts and goat cheese into fettuccine, smother penne with baby shrimp and pesto cream sauce, and cover fusilli with oyster and shiitake mushrooms.

Earlier in the day, however, these recipes take on a different form: they become pizzas. During lunch, chefs whip up more than 20 gourmet pies, crowning them with classic pasta ingredients alongside non-Italian flavors such as taco and cheesesteak fixings. Besides tossing noodles and flinging dough, the BYOB eatery's chefs cook salmon in a port wine reduction and sauté veal with figs and mushrooms in a cognac cream sauce.

32 West Rd
Newtown,
PA
US