BBQ Restaurants in Pleasant Ridge

$12 for $20 Worth of Barbecue and Comfort Food at Sonny Bryan's Smokehouse. 7 Locations Available.

Sonny Bryan’s Smokehouse

Multiple Locations

$20 $12

(470)

Zagat-rated, Texas-style barbecue joint where brisket, pork ribs & onion rings keep connoisseurs coming back to all seven locations

$12 for $20 Worth of Barbecue at Big Al’s Smokehouse BBQ

Big Al's Smokehouse BBQ

Northwest Dallas

$20 $12

Meats simmered and smoked in accordance with secret recipes flanked by fried okra, beans, and coleslaw.

All-You-Can-Eat BBQ Grilling 101 Class for One or Two at Eddie Deen's BBQ (Up to 55% Off)

Eddie Deen's BBQ

Rockwall

$150 $75

Learn the secrets of barbecuing and grilling from a pit master, then eat the fruits of your labor

Two or Four Pulled-Pork Sandwiches at Dickey’s Barbecue Pit (Up to 52% Off)

Dickey’s Barbecue Pit

Multiple Locations

$10.50 $5

Slow-smoked pork fills hearty sandwiches at family-owned eatery that concludes each meal with complimentary ice cream

Lunch or Dinner for Two or Four or More at Daddy Rex's Twisted BBQ (Up to 50% Off)

Daddy Rex's Twisted BBQ

Anna

$20 $11

(15)

Brisket, pulled pork, and chicken, smoked over pecan wood, slathered with house-made sauce, and paired with sides like roasted corn

Barbecue at Pickles BBQ & Icehouse (45% Off). Two Options Available.

Pickles BBQ & Icehouse

Watauga

$20 $11

(33)

Diners enjoy savory barbecue, such as hickory-smoked brisket, as well as specialty pickles in flavors including watermelon and sour apple

Two or Four Big Barbecue Pulled-Pork Sandwiches at Dickey's Barbecue Pit (50% Off)

Dickey's Barbecue Pit

Dickey's Barbecue Pit

$11 $5.50

Pitmasters draw on more than 70 years of experience cooking Texas-style barbecue, smoking meat onsite to pair with homestyle sides

$6 for $10 Worth of Barbecue — Kip'z BBq

Kip'z Bbq

Hillside Morningside

$10 $6

Local businesses like this one promote thriving, distinctive communities by offering a rich array of goods and services to locals like you

Two or For Big Barbecue Pulled-Pork Sandwiches at Dickey's Barbecue Pit (50% Off)

Dickey's Barbecue Pit

Burleson

$11 $5.50

Meats seasoned and smoked onsite include chopped beef brisket, marinated chicken breast, pork ribs, and pulled pork

$12 for $20 Worth of Barbecue at Railhead Smokehouse - Fort Worth Location

Railhead Smokehouse

Fort Worth

$20 $12

Smoked beef brisket, pork sausages, and St. Louis–style ribs mingle at a barbecue restaurant with outdoor seating and a drive-thru

Two or Four Barbecue Sandwiches at Dickey's Barbecue Pit (Up to Half Off)

Dickey's Barbecue Pit

Hulen Bend

$11 $5.50

Slow-smoked pork fills hearty sandwiches at family-owned eatery that concludes each meal with complimentary ice cream

Select Local Merchants

Succulent smoked meats dominate the menu at former Dallas Cowboy and Pro Football Hall of Fame–inductee Randy White’s restaurant. The cooks rely exclusively on wood-burning pits to sear all of their sliced beef, pulled pork, and baby back ribs, avoiding any gas burners or lightning bolts entirely. Seven pieces of fried catfish don cornmeal crusts for the Big Catch platter, and two patties of 100% Angus beef add heft to the Tough Man burger. Stained wood of different shades pervades the dining room's décor, from the light-brown vertical boards that form the walls to the dark-gray planks that compose the booths and act as a backup in case the fire pits run low on logs.

19089 Lyndon B Johnson Fwy
Mesquite,
TX
US

Ribs rule the day at Barbeque Tavern, but there's still plenty of room for chicken wings, brisket sliders, and other delicious barbecue eats. The chefs are serious about their methods here; all the meats are slow-cooked until they practically fall off the bone. The seriousness pretty much ends with the food, though. The bar tends have a party atmosphere during big sports games, and karaoke nights blur the line between what's a microphone and what's a chicken drumstick.

19089 Lyndon B Johnson Fwy
Mesquite,
TX
US

Wild Over Wings is a place of simple pleasures?a basket full of wings, a cold beer, and a good boxing match on TV. It's also a family-friendly spot, and the little ones will likely enjoy the boneless wings and giant cookies. Like the best retainers, the wings come in one of 13 flavors, which range from original hot to herbal garlic parmesan.

5335 Broadway Blvd
Garland,
TX
US

The flavors of Louisiana ring true on the plates at Pinch 'N Tails Cajun sports bar. Here, the chefs cook up classics such as deep-fried crawfish tails alongside chicken 'n waffles and French Quarter muffulettas. They specialize in seafood, layering in shrimp, crawfish, and catfish into everything from po' boy sandwiches to bloody marys and the house etouffee. They celebrate the Andouille sausage, which gives their gumbo and Cajun kebabs a touch of spiciness. While guests dig into southern dishes, they can also cheer on their favorite sportscaster thanks to the bar's NFL Sunday Ticket presented on their 15 HDTVs.

5000 Rowlett Road #100
Rowlett,
TX
US

In 1941, Travis Dickey decided his barbecue was too good not to share, and he lit the fire in his inaugural pit to craft brisket and ham for hungry folks. Over the years, his menu grew and his sons took over and expanded the operation, but those first recipes remained, sauce and all.

The chefs at the Rowlett location still hickory smoke each tender piece of meat behind a brick serving counter, which clatters beneath plates of polish sausage and glasses of iced tea. Black-and-white photos bedeck walls of corrugated metal siding and hardwood walls, and powder-blue checkered tablecloths re-create the feeling of dining in a rustic farmhouse without all the hours spent trying to figure out what a cornucopia is for.

5701 Liberty Grove Rd
Rowlett,
TX
US

Peter Kenny didn’t just want to recreate Dublin with The Dubliner; he wanted to recreate home. So the Dublin native filled his bar with objects from Ireland and a long list of imported Irish and Scottish beers and whiskeys. His kitchen presents artisan cheeses on a board and stacks sandwiches high with Boar’s Head products. He even offers such housemade pub dips as horseradish cream cheese and smoked tomato ranch, and he keeps these specialties coming out of the kitchen until midnight.

2818 Greenville Ave
Dallas,
TX
US