Food & Drink in West Side

Select Local Merchants

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132 E Main St
Mesquite,
TX
US

Domino’s has been decorating dough canvases with flavorful sauces, an assortment of cheeses, and high-quality toppings that range from classic to unconventional since 1960. Domino’s dough is tossed daily and stretched by human hands, not by clumsy catapults and model airplanes flying in opposite directions. Treat friends to a tasteful feast by checking the online menu and crafting a custom masterpizza with Domino's wide range of ingredients. Famished diners too starved to choose their own toppings can select from Domino’s American Legends, featuring signature flavors from throughout the land. Pizzas such as the Pacific Veggie, Honolulu Hawaiian, or Wisconsin 6 Cheese impart all the delicious diversity of a road trip without the hassle of decoding an atlas. Nonpizza fare includes pastas, sandwiches, and breadsticks.

515 N Galloway Ave
Mesquite,
TX
US

Damon Bufford??the self-proclaimed brilliant baker behind Sweet Genius Treats??has a good reason to be so confident in his sweets, which have been featured on Spike TV. He tests them all with near and dear family members first, only baking for the public those sweets which pass his relative's taste test. Luckily, they have complex palates, craving inventive and savory flavors as well. They've greenlit everything from chocolate chip candied bacon cookies to cream cheese-filled snickerdoodles. The most popular treat on the menu is the strawberry lemonade cookie, an original invention designed to bring smiles to faces, which Damon says his wife created in memory of their son.

Business Basics

Cuisine Type: Sweet Intelligent addicting cookies

Established: 2011

Reservations: Not necessary

Handicap Accessible: Yes

Parking: Yes

Most popular offering: Strawberry-Lemonade Cookie

Kid-friendly: Yes

Alcohol: None

Delivery / Take-out: Free parking

Outdoor Seating: No

610 N. Galloway Ave
Mesquite,
TX
US

Multitalented country-music artist Sara Evans draws from her arsenal of chart-topping hits at the 6th Annual Fundraising Gala for the Mesquite Education Foundation. Sara has specialized in old-fashioned country music since 1997, when her debut album started a snowball of multiplatinum successes and fans piled up like breaking-and-entering charges against Santa. After a sabbatical of scribing faith-based novels such as Love Lifted Me and hoofing it on Dancing with the Stars, Sara returned to her chart-topping perch with her latest album, Stronger, featuring the hit “A Little Bit Stronger.” Although striking enough to be voted one of People’s 50 Most Beautiful People in 2005, it’s Sara’s buoyant croon that breaks and mends hearts as she bellows anthems such as “No Place That Far” and “Born to Fly.”

405 E Davis St
Mesquite,
TX
US

Bacon & Friends bedeck bellies with fresh half-pound patties that have never known the cold embrace of a freezer, and daily-cut fries from within the confines of a homey eatery. Comestible cowboys can rope the menu's Crazy Texan—which corrals a herd of fire-roasted garlic, jalapeño peppers, and jalapeño-infused bacon spicier than wasabi peas wearing stilettos ($6.95)—or the Breakfast burger, a cheese-smothered ode to the most important meal of the day, complete with the savory flavor of one egg made to order ($6.50). Tuck into the avocado bacon burger, steeped in smooth avocado and latticed with thick slabs of bacon ($7.95). Although this Groupon is not valid toward sides, munchies such as beer-battered mushrooms ($5.95) or bacon-cheddar fries ($5.95) are available.

1336 N Galloway Ave
Mesquite,
TX
US

At BoomerJack's Grill & Bar, diners feast on spicy and savory dishes, complemented by refreshing drinks and the frequent shouts of cheering sports fans. Appetizers include hand-battered and fried mushrooms, pickles, and the restaurant?s eponymous Boomer chips, freshly sliced jalape?os served with a homemade sauce. Chefs also sculpt a half pound of ground beef into a behemoth of a burger, adorned with aged cheddar or blue cheese crumbles. Lemon pepper or Cajun seasoning spices up a fillet of farm-raised catfish, while grilled peppers and onions top Ray?s sizzling sausage sandwich made from ground filet mignon and pork.

1200 E Davis St
Mesquite,
TX
US