Y JetSki indulges aquatic adventurers with a fleet of luxurious boats and action-ready jet skis. Voyagers of the excursion will cruise along the shores of Miami from Star Island to the high-rises of downtown in a 60-foot Gulf Craft yacht. Tunes, complimentary drinks, and snacks make it a floating party, like a hot air balloon filled with cocktail wieners. During the nighttime outing, softer music accompanies the journey as the city lights bathe the boat in a peaceful glow. Alternatively, plot your own course with 90 minutes atop an ocean-carving jet ski. Seven days a week, the high-powered watercraft propel wave wizards along Miami's dazzling coastline and all over the ocean bay. When fatigue sets in, jetters can anchor, relax, and illicitly sand-castle-smash at the nearby sandbar.
Since 1974, Hollywood Institute of Beauty Careers' dedicated instructors have edified spa and salon hopefuls in the tricks of the beauty-boosting trade. Under the watchful eye of a seasoned professional, each soon-to-be beautician performs a variety of services on visitors to earn the certification of a license massage therapist or the gilded epaulettes of an aesthetician. At both the Hollywood and Miami Beach locations, clients can help students achieve their goals by simply indulging in rejuvenating facials, stylish cuts and colors, and relaxing rubdowns.
When not sweating onscreen in workouts for MTV and the TV Guide channel, Justin helps students of all shapes and sizes achieve stronger, leaner bodies with the aid of the Pilates Reformer machines at his studio. A system of ropes, springs, and pulleys, the reformer machines pit students against their own body weight to create resistance-based exercises. Students work their way toward lean and flexible physiques while improving their balance and posture and decreasing tension. Leading semiprivate classes, Justin can ensure each participant is executing correct technique and not pocketing any reformer machines for home use.
The inspiring trainers at each MetaBody location lead troops of workouteers in results-oriented workouts several times weekly. Sweat sessions utilize a variety of exercises and disciplines to produce full-body results in a supportive environment, ideal for beginners and hard-core core-hardeners alike. During any class, motivational instructors will use the instinctual distrust of routine to their advantage. Begin a day of litigating with a refreshing early-morning boot-camp session, or wind down by burning evidence and pounds with a late-evening yoga class. Muscles are kept guessing with new and challenging moves during each session, so participants never fall into a boring, ineffective routine, such as regular teeth brushing. In addition to the fitness classes, students receive a success guide to help prepare for imminent pound loss, a nutrition guide, and a $100 gift certificate for individual coaching. Because the pass sets a 5 or 10-class cap at any given location, roving fitness mavens can further shake up their workout regimens by vetting a series of classes or instructors that work best for them.
Located on Miami Beach, half a block from the ocean, CrossFit A1A works to incorporate the ten critical components of a results-oriented fitness routine: cardio, stamina, strength, flexibility, power, speed, coordination, agility, balance and accuracy. Each one-hour class offers a different routine so that the workouts are constantly varied, but focus on the key elements of mastering weight lifting; conditioning and running; rowing and jumping rope, which all combine for a more skill-intensive workout. Taking advantage of its location, CrossFit A1A also offers a few workouts per week on the beach, and each class is capped at fifteen students for maximum one-on-one time. The rest of the time, devoted fitness-minded folks can train observed inside the spare white gym, using the ample equipment and reasonable space to shape their bodies using the core CrossFit regimen.
A lot of liquid flows through a lot of beer gardens in the world, but very few of them can say pour enough beer to fill an actual pool. O.k., so the bartenders at Lou’s haven’t actually tried to fill their beer garden’s pool with beer. Still, the dozen taps and 30 bottled varieties on hand run with the stuff, dispensing craft brews in enough varieties to make the prospect of jumping into the swimming hole seem a little more feasible.
Inside the kitchen, Lou himself boasts the titles of both owner and chef, and he spends just as much time crafting his farm-to-table menu as he does curating the beer collection. He pairs his beverages with delicious creations such as New Zealand lamb, seared and served in the same cast iron skillet along with a side of bourbon and mountain honey-roasted squash. Lou’s eccentric palate and staggering panoply of brews has even earned his bacchanalian pleasure dome a nod from Esquire Magazine, which calls it one of 2012's Best Bars in America.