The tennis instructors at Moya Tennis Academy lead lessons, coaching sessions, and summer camps that adhere to curriculum pioneered by founder Greg Moya. Moya's tennis drills and fitness training regimen are the result of years spent coaching WTA and ATP players toward success.
Big Wheel USA doesn't kid around when it comes to bikes. Its storefront showcases more than 300, each from top brands such as CamelBak and Crankbrothers. Far from limited to adult-sized bikes, Big Wheel USA stocks plenty other wheeled rides, including Trikkes, exercise bikes, and skateboards.
Don't fret if nothing in the store strikes your fancy—Big Wheel's certified mechanics can customize your very own bike, complete with as many training wheels as it takes to make you feel safe. The technicians also conduct bike fittings and repair malfunctioning parts. Big Wheel also sells plenty of bike-related shoes and apparel, and keeps patrons abreast of the latest local rides and events.
There's water, water everywhere around Sunny Isles Beach Water Sports?and its staff would hardly know what to do with themselves otherwise. They were born in the area, and as a result can help their clients get the most out of their time on (or in) Biscayne Bay, the Atlantic, and the inlets of secluded islands. They'll rent surfboards and standup paddleboards for up eight hours at a time, or until you're waylaid by sirens. There are also SUP yoga sessions and?for a thorough introduction to the ways of the ocean?a Paddle Practice class covering surfing, paddleboarding, kayaking, and jetskiing.
Bike and Roll equips locals and tourists with eco-friendly transportation to explore the Magic City. Mounted on roving Segways and pointing out historical facts as they ride, guides swing tourists past such iconic locations as the Miami River, the eclectic Miami Beach Architectural District, and South Pointe Park at sunset. In addition to daily tours, Bike and Roll offers rentals of Trek bicycles for recreation or transportation and in-line skates for carving figure eights into the city's asphalt ice rinks.
Opened February 10, Vero's by the Bay appeases appetites of all types with an upscale menu of Italian-style seafood. Eggplant rollatini with ricotta and parmesan cheeses coronate meals with friends ($8.95), and the prosciutto e bufala takes its flavor from buffalo mozzarella and cured 18-month-old prosciutto that, unlike most toddler-aged meats, won't cry when you leave the room ($14.95). The cesare salad ($7.50) and mahi mahi sandwich/wrap ($9.50) drench taste buds in waves of flavor. Entree-minded epicureans delight in the ravioli d'aragosta, lobster ravioli slathered in creamy butter sage and shrimp ($22), and parago in crosta di banana—banana-crusted snapper ($23)—swim through white-wine sauces before satiating stomachs with the tropical essence of an edible beach ball. Patrons can savor dishes in Vero's by the Bay's dining room or fill up under oversized cocktail umbrellas on the sun-soaked dinner patio.