[[m:####Miami Water Life Tours
Across Miami's coastline, the setting sun casts a warm glow that reflects off skyscrapers and twinkles atop the ocean's waters. Miami Waterlife Tours' fleet of watercraft explores this fusion of urban and natural landscapes. Jet skis, paddleboards, and kayaks float on self-guided rentals and tours that pass into view of celebrity properties and their CGI homes. At nearby sandbars, IKO-certified instructors lead kiteboarding lessons while parasails soar into the sky.
Bringing luxury to the water, Miami Water Life Tours also charters boats. Its vessels range from a 25-foot Bayliner to a 94-foot Ferretti motor yacht complete with private chef and dolphin interpreter.:m]]
Ranked by TripAdvisor as the 9th most popular activity in Miami, Wheels 2 Go Miami's guided tours lead riders through the area's most popular and bike-friendly spots such as the Venetian Causeway, Key Biscayne Island, and South Beach. Using their electric bikes, riders can self-propel at regular speeds or twist the throttle to ride up to 20 mph for up to 40 miles without pedaling or attaching a windsock to the handlebars. Electric bikes are also available for rental for those wanting to wheel about town without a tour guide.
At each of Bike Tech's three locations, a staff of bike enthusiasts roams the floor, offering patrons recommendations for new two-wheeled transports and advice for repairs and upgrades on presently owned models. Each store's inventory spans the spectrum from apparel and accessories to new bicycles by top brands, such as Specialized, Scott and Cannondale. The team also offers services ranging from full custom builds down to basic washes, necessary when short on time or all of the local elephant trunks are out of order.
Opened February 10, Vero's by the Bay appeases appetites of all types with an upscale menu of Italian-style seafood. Eggplant rollatini with ricotta and parmesan cheeses coronate meals with friends ($8.95), and the prosciutto e bufala takes its flavor from buffalo mozzarella and cured 18-month-old prosciutto that, unlike most toddler-aged meats, won't cry when you leave the room ($14.95). The cesare salad ($7.50) and mahi mahi sandwich/wrap ($9.50) drench taste buds in waves of flavor. Entree-minded epicureans delight in the ravioli d'aragosta, lobster ravioli slathered in creamy butter sage and shrimp ($22), and parago in crosta di banana—banana-crusted snapper ($23)—swim through white-wine sauces before satiating stomachs with the tropical essence of an edible beach ball. Patrons can savor dishes in Vero's by the Bay's dining room or fill up under oversized cocktail umbrellas on the sun-soaked dinner patio.
SUP SOBE's staff love the water; after all it was co-founded by an ex navy SEAL and water sport enthusiast Judith Rivero. Today SUP SOBE's paddle purveyors help out new stand-up paddleboarders looking to make the most of their watery expeditions. They may choose to paddle calmly around Biscayne Bay, where they can view the South Beach skyline from an uncommon angle. They can also race out to Flagler Island and back, or keep on going to the mainland. Fitness denizens can also utilize the boards during paddleboard yoga sessions led by Katie Love of Thousand Petal Lotus Inc. The SUP SOBE team drops off its boards to waiting riders, precluding the need to rent a miniature tugboat.