Restaurants in Mill Creek

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At most sushi restaurants, there are the usual suspects and there are the specialty rolls. Indeed, Wasabi Bay spotlights nearly 25 specialties such as the popcorn lobster roll, a snow crab, avocado, and cucumber medley crowned with your choice of fried lobster or a popcorn kernel with claws.

But such specialties only skim the surface of Wasabi Bay's creative approach to sushi. The eatery's massive menu also features rice-free rolls, including a riff on a spider roll whose soft shell crab and jalapeno arrives wrapped in cucumber. Chefs even whip up a handful of baked and tempura rolls, such as a deep-fried California roll.

Don't let "deep-fried" scare you off?cooks only batter rolls in spinach juice tempura, one among Wasabi Bay's many health-conscious ingredients, such as black rice. Alongside sushi, the culinary team crafts other Japanese-inspired dishes, from shitake mushroom- and crab-filled dumplings to grilled salmon coated with raspberry teriyaki sauce.

16300 Mill Creek Blvd
Mill Creek,
WA
US

As a former export manager of Alaskan seafood, the sushi chef at Sushi Spott knows his fillets. Fresh catches fill the glass display case at the sushi bar, where nigiri sushi and hand rolls join specialty rolls such as the salmon-skin roll and the citrus-infused lemon roll, whose tuna, avocado, and salmon cannot be made into lemonade. Sushi Spott also dishes out chicken teriyaki, bento boxes, and other entrees amid the dining room's white pendant lamps and decorative Japanese screens.

1700 132nd St. SE
Mill Creek,
WA
US

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