Fresh, colorful fruits and vegetables fill the shelves of Weepin Willies, a local market that stocks produce and meats at two locations. Shoppers can find high quality cuts of beef, chicken, and pork, or opt for Boar’s Head meats and cheeses and prepared soups, salads, and sandwiches from the deli.
Staff members at Performance Nutrition fuse their training in nutrition and fitness with a broad knowledge of the science of protein powders, multivitamins, and nutritional oils. After listening to clients explain their fitness goals, staff members flip through the encyclopedia in their skulls to pick out products—gluten-free supplements, herbal remedies, workout-recovery bars, and more—that match individual needs.
A seafood dinner does not have to be a jacket-and-tie affair. At Milford Fish Market, the dress code is casual, but that doesn't mean that the seafood's not succulent. From the steamers emerge bright red lobsters and Alaskan king crab legs, which fill the room with the cracking sounds of shells being split. The fryers turn the breaded crust on clams and fish a golden brown, while seafood also stuffs both hot and cold sandwiches. House specials include baked fish and market-priced lobster pie, plucked fresh from a mermaid's oven.
In more than 1,112 stores worldwide, Edible Arrangements' expert fruit florists arrange pieces of premium fruit in stunning displays for all occasions. Customers can customize their order to suit any occasion, receiving chocolate-dipped fruit such as pineapples, granny-smith apples, grapes, and juicy Albion strawberries that, unlike the sodas found in most mummies' crypts, don't contain any preservatives. Staffers can dip fruit in gourmet semisweet chocolate, white chocolate, or their own special peanut-butter-and-chocolate blend. For birthdays and anniversaries, chocolate wielders can personalize gift baskets with gifts such as plush teddy bears and mylar balloons.
Melt Cafe and Gelato Bar grounds its recipes and preparation techniques in Italian tradition, creating desserts that are low in both fat and calories. The franchise encompasses brick-and-mortar storefronts and kiosks across five states. In each, staffers craft the classic whipped Italian ice cream, gelato, in more than 30 flavors such as cappuccino, pistachio, and swiss chocolate. Dessert cups also brim with silky-soft sorbetto, which is made entirely from sugar and fresh fruits. Though Melt focuses on frozen treats, it also lives up to the café portion of its name with hearty panini sandwiches and sweet or savory crepes. Tuscan-style espresso and drip coffee wash down bites of food and give you the energy to finish that screenplay about the lost dog who, by finding his owner, also finds himself.
As autumn descends and the surrounding trees take on the color of an ever-earlier sunset, George Hill Orchards is at its most active. The branches are heavy with ripe apples, the myriad varieties including cortland, northern spy, and empire. Visitors carry these juicy orbs home by the basketful, along with cider donuts and fresh pies. At the petting zoo, calves, llamas, rabbits, and sheep let kids rub their fuzzy heads. A hayride trundles along, maintaining a casual speed so as to not draw the attention of a scarecrow highway patrolman.