The silver screens at Showstar Cinemas 6 flicker to life with first-run Hollywood blockbusters, but that’s not the only thing drawing in movie buffs to this locally owned and operated theater. Special events bring old classic favorites, such as The Little Rascals, back to the big screen, while 3-D movies allow viewers to imagine themselves in the middle of the latest heart-pumping action film. To help kid’s feel extra special on their birthdays, Showstar Cinemas 6 also designs party packages that include putting the honoree’s name on the marquee and welcoming up to 30 of their closest friends for a private screening of a kid-friendly flick or a slideshow of their least embarrassing baby pics.
Miner’s Grill & Sports Bar caters to sports fans, friends, and families alike with a wide selection of American eats and plenty of HDTVs showcasing professional and collegiate sports. Diners can dig into classic American fare such as wings, grilled salmon, rib-eye steak, and Angus-beef burgers while enjoying a game on a massive LCD video wall.
Mickey and Minnie, Scarlett and Rhett, Jack and Rose—all classic cinematic pairs. During their travels throughout the northwest, friends Dave and Matt discovered one more: beer and film. They brought this concept back to Salt Lake City in 1997 when they opened Brewvies Cinema Pub, giving movie lovers a place to take in a flick while sipping one of 19 beers on tap. These include locally brewed options from Epic Brewing Company and Uinta Brewing.
Beer in hand, patrons ages 21 and up can settle in and watch exhilarating blockbusters or smaller, critically acclaimed films on one of the theater's four screens. Brewvies Cinema Pub even indulges more eclectic tastes with special screenings of classic movies as well as cult favorites. To complement their beer, patrons can grab a quick bite from the concession stand, which features everything from hummus plates and coconut shrimp to 10-inch pizzas and pulled-pork sandwiches smothered in a homemade honey-chipotle barbecue sauce.
"Once upon a time a bearded man had a dream, a dream to make the best chicken wings on the planet," begins the Wing Nutz story. That man spent years experimenting with sauces and techniques, and many would agree that he achieved that dream with his wings—which are crispy on the outside, moist on the inside, and coated in sauces such as apricot teriyaki and southern honey barbecue.
At various Wing Nutz franchises, chefs follow his same wing recipe, using cage- and hormone-free meat that is never frozen, and then baking, never frying, the wings. They also whip up fall-off-the-bone hog wings (better known as pork ribs, eaten wing-style) and lighter options, such as smoked salmon wraps and salads. The restaurant's own line of brews, Nut Job Beers, stands ready cool mouths set aflame by one of the spicier sauces.
Within Clark Planetarium's space-exploration-themed facility, the interactive displays and immersive IMAX and planetarium shows enlighten visitors with interesting scientific facts. Spread out across 10,000 square feet, more than 15 hands-on exhibits entrance guests with artifacts such as photos from the Hubble Space Telescope and a moon rock brought back from the Apollo 15 mission.
Audio in the ATK IMAX Theatre emanates from a 14,000-watt digital surround-sound system as the 70-foot wide, five-story-high screen accommodates Hollywood hits and insightful documentaries in 3-D. More entertainment abounds in the Hansen Dome Theatre, where six high-definition projectors fill the 55-foot domed screen with seamless images during scientific films and cosmic light shows.