Thai Restaurants in Milpitas


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  • Banana Leaf Restaurant
    Banana Leaf Restaurant: A User’s Guide Malaysian and Thai Cuisine | Open Kitchen | Tropical Cocktails Sample Menu Appetizer: green papaya salad with shrimp, almonds, and kesom leaves Entree: rendang beef with Malay curry sauce Entree (vegetarian): cumin tofu with string beans, lemongrass, and chilies Dessert: Malay banana crepe Where to Sit: Grab a spot facing the open kitchen, where chefs put on a theatrical display of their culinary skills. You might see them roll up dessert crepes, sear meats over an open flame, or wear white after Labor Day without batting an eyelash. What the Press is Saying “We recommend any of the crab dishes, featuring Dungeness crab, especially the spicy Malaysian-style preparation.” — Gayot “A charming, exotic interior unfolds, in which diners can almost feel the balmy Malaysian air and smell the moist earth after monsoon rains.” — Metro Silicon Valley Vocab Lesson Belachan: a fragrant paste used in traditional Malaysian cooking that’s made from sun-fermented shrimp Rendang: a dish made with beef that's cooked for hours in a mixture of coconut milk and spices until nearly dry. While You’re in the Neighborhood: Before dinner, work up an appetite with a game of horseshoes at Starlite Park (450 Rudyard Drive).
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    182 Ranch Dr
    Milpitas, CA US
  • Banh Thai Restaurant
    Chef Andy Ye and his staff of cooks at Banh Thai Restaurant believe their classic dishes deserve an exquisite flavor balance as well as artistic presentation. “Thai chefs focus on creating a blend of the spicy and subtle, the sweet and sour, so that all are equally satisfying to the nose and palate,” says one post on the restaurant’s Facebook page. Luckily, the seemingly endless list of traditional Thai ingredients these chefs have access to allows for ample opportunities to make that happen. Among their creations is a sauce flavored with curry spices that bestows rack of lamb with a bright yellow hue. Seafood isn’t excluded from their artful touch either, as green curry paste, basil, and string beans add pops of green to be soaked up by delicate sea bass. That blend of visual and tasty also extends to more than 30 vegetarian entrees and noodle dishes on the menu that come decorated with savory and sweet touches of eggplant, mango, and cashew.
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    1818 Milmont Dr
    Milpitas, CA US
  • Thai Town
    Milpitas' Thai Town offers a traditional menu of Thai dishes in a relaxed setting. Cautious diners will appreciate the low-fat and gluten-free fare at Thai Town. Complement your meal with a beer or wine from Thai Town's delightful drink menu. You won't need to get a sitter before heading to Thai Town — kids are more than welcome at this family-friendly establishment. Thai Town is a prime location to dine with a group. That's right! Thai Town will bring their delicious food to your house for any occasion. If you need to get somewhere fast, the restaurant also serves up grub to go. Score free parking at the lot adjacent to Thai Town. Your bill at Thai Town will rarely go over $15, so you can really indulge!
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    542 Barber Ln
    Milpitas, CA US
  • Penang Garden
    In Focus: New Penang Garden Culinary focus: Malaysian, Thai, and Singaporean food House specialties: coffee-marinated short ribs, coconut jumbo prawns Dish that’s most likely to wander off your plate: any of the live crab entrees Number of vegetarian entrees: more than 20, including mango tofu and curried vegetables in a hot pot Easiest way to sample the chef’s best: Order one of the set dinners, which feed anywhere from 2 to 12 people.
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    278 Barber Ct
    Milpitas, CA US

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