Wine Tasting in Moline

Select Local Merchants

Travelers follow Jo Daviess County's sprawling fields and undulating hills toward Massbach Ridge Winery’s 18+ acre estate. Founded by the Harmston family in 2003, the winery’s proprietors select grapes grown in Jo Daviess County to concoct their batches of reds and whites. Members of the winery family escort guests on impromptu tours before rendezvousing in the tasting room or on the patio for samplings. The outdoor patio grants a heightened view of the vineyards below, which visitors can wander through on quests for vine-ripe copies of The Grapes of Wrath. In addition to its frequent tastings and tour sessions, Massbach Ridge Winery hosts a number of wine-related events each year.

117 South Main Street
Galena,
IL
US

It's more likely that Illinois River Winery founder and winemaker Gregg Kane is out in the field or tinkering in the wine lab than in the chair behind his desk. Thanks to his hard work, the winery's tasting room offers a selection of more than 30 varietals daily, from crisp, dry wines with vibrant acidity to wet wines known for their unique ability to quickly soak into a shirt. During warmer months, grab a glass and head out to the patio, where live music sweetly serenades sippers every Saturday and Sunday afternoon.

300 Donaldson St.
North Utica,
IL
US

Only after studying wine literature, discussing options with distributors, and attending tastings do Frank and Abby Bowman decide which reds and whites will join their already massive stock of approximately 200 wine varietals. Their temperature-controlled wine cellar stores nearly 1,500 bottles, which the Bowmans—Linn Street Cafe's owners since 1996—uncork at daily meals, wine tastings, and multi-course wine-pairing dinners. Along with wine pours, their 70-seat restaurant houses contemporary American dishes crafted from sustainable seafood, local farmers' produce, and meats hand-plucked from Iowan gardens. The elegant meals continue to win raves from critics and outlets such as CityVoter, which awarded Linn Street Cafe a finalist position in its 2011 Best Romantic Restaurant competition.

121 N Linn St
Iowa City,
IA
US

The family-owned-and-operated Fireside Winery has tilled and harvested the rolling hills of Iowa to produce award-winning wines. Growing a variety of diverse grapes contributes to the complex flavors and blends found in each Fireside wine bottle. The CoCo Cabernet Sauvignon tickles taste receptors with deep black fruit notes and notions of green pepper ($15), while the Storyteller uses exotic fruits, mineral aromas, the secret of Alex Trebek's methodical success, and crisp acidity to create a well-balanced blend ($14). For the sweet-toothed sipper, the Night Cap is Fireside's first dessert wine, offering spicy notes that dance in the moonlight with plum and dark cherry ($18).

1755 P Ave
Marengo,
IA
US

A lot has changed for the Spahn family over the years. Starting out as a vineyard that strictly grew grapes for nearby wineries, Rocky Waters Vineyard?established by Jared and Phyllis Spahn in 1994?soon became much more. From their 112 acres, they now harvest 25 to create 14 varietals throughout the year. Working with guidance from local winemaker Philippe Coquard, the Spahns have crafted their own wines since 2004. They range in style from the full-bodied Homestead red to the sweet, fruity Cedar Lakes blush.

2003 W Hanover Rd
Hanover,
IL
US

It's more likely that Illinois River Winery founder and winemaker Gregg Kane is out in the field or tinkering in the wine lab than in the chair behind his desk. Thanks to his hard work, the winery's tasting room offers a selection of more than 30 varietals daily, from crisp, dry wines with vibrant acidity to wet wines known for their unique ability to quickly soak into a shirt. During warmer months, grab a glass and head out to the patio, where live music sweetly serenades sippers every Saturday and Sunday afternoon.

723 S Clark St.
North Utica,
IL
US