Pizza in Monroe

Up to 50% Off at Pegasus Pizza & Pasta

Pegasus Pizza & Pasta

Kirkland

$30 $18

(65)

Casual Italian eatery serves plates of fettuccine, spaghetti, and cannelloni, as well as pizzas with toppings such as shrimp and artichokes

40% Off at Trattoria Amante

Trattoria Amante

Olde Town

$30 $18

Family eatery dishes out cuisine such as tortellini alfredo, chicken pesto pizzas, meatball parmesan subs, and greek salads

46% Off at Alberona's Pizza & Pasta

Alberona's Pizza & Pasta

Adams

$24 $13

Italian and Greek flavors converge within 20 specialty pizzas sporting alfredo sauce, grilled chicken, feta cheese, and gyro meat

45% Off at Amante Pizza and Pasta

Amante Pizza and Pasta

Green Lake

$20 $11

(7)

Italian staples include house-made pizzas topped with more than 50 ingredients, sauce-slathered pastas, and low-carb chicken options

Half Off at Cafe Bengodi

Cafe Bengodi

Central Business District

$40 $20

(215)

Family-style dishes include antipasto, penne with prawns, pizza, and chicken parmigiana

Up to 38% Off at Romio's Pizza

Romio's Pizza

Multiple Locations

$22.95 $16

Choose up to three toppings for your large pizza, or order a specialty pie, such as the feta-covered Plato's Special

$15 Off at Bison Creek Pizza & Pub

Bison Creek Pizza & Pub

Burien

$30 $15

Amid the saloon ambiance of the historic Burien Theatre, enjoy gourmet pizzas, spaghetti with housemade meatballs, and pulled-pork grinders

Up to 41% Off Specialty Pizza Meals at Steph's Pizza

Steph's Pizza

University Place

$28.97 $18

(45)

Cooks make New York–style pies, such as the BBQ Chicken or Supreme, with house-made dough; bread sticks and cannolis accompany meals

42% Off Pizza

Ferndale Pizza Co

Ferndale

$12 $7

Local businesses like this one promote thriving, distinctive communities by offering a rich array of goods and services to locals like you

Select Local Merchants

Jet City Pizzas start from the crust-up. Cooks press dough made from micro beer batter into the bottom of pans, or hand-toss buttermilk discs into shape. A gluten-free formula accommodates dietary needs, and a Seattle-style thin crust gains its trademark flatness by resting under an entire edition of the Encyclopedia Britannica. Next come the toppings, ranging from the Jumbo Jet's traditional mixture of meats, onions, and peppers, to such creative entries as the Gyro, a melange of tzatziki sauce, gyro meat, red onions, and Roma tomatoes. And if pizzas aren't enough on their own, there are plenty of sides, available, including cheesy garlic bread, saucy wings, and meatball grinders.

16315 State Rte 9
Snohomish,
WA
US

At Frankie's Pizza, Italian–style gourmet pies begin with house-made dough prepared daily, topped with fresh cheese and a colorful array of veggies and meats. Cooks sprinkle on cilantro and pile on unique ingredients including pepperoncini and mild italian link sausage, accented with sauces in flavors such as zesty pesto ranch. Frankie's Pizza caters to patrons' individual dietary needs with gluten-free crusts, and provides optional sunbeams for customers who photosynthesize.

12902 Bothell Everett Hwy
Everett,
WA
US

Serving fresh and speedy pizza across America since 1959, Little Caesars has grown into a huge, international carryout phenomenon. Pizzas featuring fresh dough are made to order in large ($8.99 for up to three toppings) and large deep dish ($9.99), mimicking the spectrum of sizes seen on nature's pizza trees. Toppings range from classic pepperoni and sausage to canadian bacon and pineapple. Return as the conquering hero of your family and save your twins the trouble of hunting down bipedal mastodons by picking up one of Little Caesars HOT-N-READY pies ($5.55). The large-sized HOT-N-READY pizzas are available in pepperoni or cheese, and can be picked up any time without the need to order ahead. Fans of three-dimensional eats can try the Italian cheese bread ($4.99) or chicken wings ($5.99 for 8).

8550 Evergreen Way
Everett,
WA
US

Galactic murals and metallic rails grace a comfortably modern chomping environment that's home to pizzas made with fresh spices, vine-ripened tomatoes, extra-virgin olive oil, and premium toppings. Flying Saucer Pizza's menu features a bevy of pie options along with a host of salads and pastas. Pizza connoisseurs can begin with a blank-canvas cheese pie as the backdrop for a palette of toppings like blue cheese, Canadian bacon, artichoke hearts, sundried tomatoes, carrots, sprouts, red cabbage, pepperoncinis, and more ($4.75 for an 8-inch before toppings). When inspiration runs dry, a list of specialty pizzas can be called upon. The Cosmic Clucker blends barbecue sauce, roasted chicken, bacon, artichoke hearts, green onions, and cilantro ($7.45 and up), and veggie pizzas feature the likes of the Dr. Zaius pie with spicy peanut sauce, pineapple, carrots, sprouts, red cabbage, chopped nuts, basil, and sesame seeds ($6.75 and up).

14712 NE 91st St
Redmond,
WA
US

Lorenzo Scordamaglia was raised in Tropea, an Italian coastal town known for its fresh, quality produce and seafood. After traveling the world for nine years as a cruise-line waiter, Lorenzo landed in Seattle, where he worked at a number of Italian restaurants. He opened Tropea Ristorante Italiano in 1996, as an homage to his seaside town—from the restaurant's fresh seafood and hearty comfort food, to a mural on the wall that offers a glimpse of the coastal town itself. The restaurant offers sautéed prawns served in a choice of four different sauces, including a white wine and tomato sauce, or butter and hot peppers. But the pastas steal the limelight on the menu; 27 varieties are available, peppered with prosciutto, eggplant, italian sausage, or a host of other authentic ingredients.

8042 161st Ave NE
Redmond,
WA
US

The handmade, fresh pizzas and specialty pies at Bella Kitchen are constructed in the classic New York style, which feature foldy-thin crusts, humorously neurotic toppings, and a gruff exterior that hides the heart of a lonely romantic. Signature dough disc selections such as the chicken garlic (with green pepper, tomato, green olive and onion, $9.95—$19.95) or the herbivore-happifying roasted veggie pie (with artichoke, sun-dried tomatoes, red peppers, and eggplant, $9.95–$19.95) are sure to please pizza-craving poets. The indecisive, meanwhile, can get pretty much everything atop a super special ($10.95–$19.95). To keep a hand open for impromptu swashbuckling, opt for portable pocket pizza with the spinach and feta calzone ($8.95). Bella Kitchen also sells pastas, subs, and salads.

8556 122nd Ave NE
Kirkland,
WA
US