Japanese Restaurants in Montclair

Sushi and Japanese Food at Oishii (Up to 45% Off). Two Options Available.

Oishii

Fairfield

$20 $11

Diners can dig into nearly four dozen sushi rolls and a variety of other dishes, such as steak and lobster hibachi meals and salmon teriyaki

Upscale Japanese Dinner for Two or Four at Zenkichi (Up to 50% Off)

Zenkichi

Williamsburg

$50 $26

Japanese small plates featuring homemade creamy tofu and all-natural filet mignon tataki pair with more than 50 varieties of pure-rice sake

Asian Dinner at M Lounge at MEGU (Up to 42% Off)

M Lounge at MEGU

Tribeca

$59 $34

(1297)

Pub favorites seasoned with Asian flavors, paired with edamame and crispy calamari or fries, and served in the candlelit second-floor lounge

Intro to Sake Class with Sushi Pairing for One or Two from Synesthesia NYC (Up to 64% Off)

Synesthesia NYC

West Village

$136 $49

Sample premium sake and fresh sushi during class held at Bamboo 52

Japanese Food for Two at Sushi House of Hoboken (Up to 52% Off)

Sushi House of Hoboken

Hoboken

$25 $12

Chefs at an open sushi bar craft rolls such as spicy yellowtail and white angel; diners can also bring beer from home

Japanese Food and Drink at Sakebar SHiGURE (Up to 50% Off). Two Options Available.

Sakebar SHiGURE

Tribeca

$40 $20

(32)

15 types of shochu and 50 kinda of sake with Japanese food

Japanese Food for Dine-In or Carry-Out at Mika Japanese Cuisine & Bar (Up to 50% Off). Five Options Available.

Mika Japanese Cuisine & Bar

Downtown

$25 $14

Small plates, such as aged tofu, whet appetites for traditional and specialty sushi rolls stuffed with fresh seafood from tuna to sea urchin

$33 for a Sushi Dinner for Two with Appetizer, Sushi Rolls, and Drinks at Mizu Japanese & Thai Cuisine (Up to $56 Value)

Mizu Japanese & Thai Cuisine

Flatiron District

$56 $33

(1)

After an appetizer, twosomes enjoy sushi rolls stuffed with seafood such as black-pepper tuna, shrimp tempura, and fried soft-shell crab

Sushi Dinner for Two or Four with Appetizers, Special Rolls, and Hand Rolls at Fujiyama (54% Off)

Fujiyama

Upper East Side

$64 $30

(59)

Creative and classic sushi rolls follow traditional Japanese appetizers

$26 for Two Hours of All-You-Can-Eat Sushi and Three Drinks at Kumo Sushi ($44 Value)

Kumo Sushi

West Village

$44 $26

(137)

All-you-can-eat sushi, hand rolls, and special rolls, served with beer, house wine, or sake

"Top Chef" Winner Presents Four-Course Modern Asian Dinner for Two or Four at The General (Up to 40% Off)

The General

The General

$100 $59

(183)

Top Chef Season 3 winner Hung Huynh crafts eclectic Asian dishes from robata-grilled peppersteak to Chinese chicken tacos with sweet chili

$30 for $60 or $60 for $120 Worth of Pan-Asian Food and Sushi at Fusha

Fusha East

Midtown East

$60 $30

Influenced by Malaysia, Thailand, India, and Vietnam, chefs whip up spicy tempura chicken, steak teriyaki, and 40+ types of sushi rolls

Sushi and Japanese Cuisine for Dinner or Lunch at Daimatsu Japanese Sushi Bar (Up to 55% Off)

Daimatsu Japanese Sushi Bar

Mountainside

$44 $20

(26)

Chef Masatomo Soma prepares a medley of exquisite sashimi and seafood as well as homestyle teriyaki, katsu, and donburi dishes

$15 for $30 Worth of Sushi and Japanese Cuisine at Arirang Hibachi Steakhouse and Sushi Bar

Arirang Hibachi Steakhouse and Sushi Bar

Multiple Locations

$30 $15

Chefs sizzle fried rice, steak, and seafood at table-side hibachi grills or wrap up 24 house-special sushi rolls

Select Local Merchants

Sitting in Harusame Japanese Cuisine can feel like spending an evening in a friend's living room. Plush fabric drapes from the ceiling, scrolls hang from the walls, and soft light fills the space from overhead lamps. That feeling isn't accidental—the restaurant's goal is to make customers feel like family, though its menu could feed a small army. It includes more than 35 sushi rolls and dozens of ocean-fresh, sashimi-grade cuts of fish served à la carte. To sample the full array of aquatic delights, diners can opt for the all-you-can-eat menu, digging into constantly refilled rolls and appetizers. A BYOB policy rounds out the room's hospitality, allowing patrons to tote along their favorite tipple to sip on thorough their meal.

63 Academy St
South Orange,
NJ
US

Like any good buffet, Koki Buffet doesn't lack options. The kitchen staff serves more than 150 dishes, including an assortment of sushi rolls, a mix of Japanese, Chinese, and even Martian entrees, and a dessert section filled with fruit, ice cream, and pastries. On the weekends, the chefs make space on the dinner buffet counter for lobster in the form of lobster sushi rolls. Even better, all of the feasting takes place inside a stylish interior highlighted by neon accent lighting and pendant lamps with no need for formal attire.

1350 Galloping Hill Rd
Union,
NJ
US

Teppan Bar & Grill's owner and chef cut his culinary teeth in Japan, and then practiced as a sushi chef in Manhattan. His talents pervade the kitchen, which prepares fresh cuts of filet mignon, lobster tails, and Chilean sea bass. To promote aesthetic appeal, the decor in which he and his team operate features large, clean windows and absolutely no waiters dressed as clowns. Within, an upscale atmosphere spreads across two stories, where plush leather bar seats provide up-close views to sushi making and drink mixing. In the dining area, the same seats offer access to table-embedded grills, while outside, cars sit idly in the restaurant's free parking area.

319 Warren St
Jersey City,
NJ
US

Honshu Lounge owner and executive sushi chef tucks fresh seafood and veggies into rolls in ways that are pleasing to both the eyes and the tongue. He wraps the Honshu roll—stuffed with yellowtail, avocado, tuna, and salmon—in a sheet of special seaweed that’s marbled with white and green, and sprinkles vibrant-red tobiko onto the White Pearl roll’s pale salmon. Orange dollops of spicy sauce pop against the slices of green avocado that sit atop the Dynamite roll, and the Red Phoenix roll is known to spontaneously burst into flames before re-rolling its shrimp-tempura center.

The interior of the eatery is also infused with pops of color, from the traditional Japanese kimono in golden and violet hues to the blue lights that illuminate the sushi bar. Strings of holiday lights and the occasional mistletoe dangle above tables decorated with stir-fried noodles and steaks glazed in teriyaki sauce.

31 Montgomery St
Jersey City,
NJ
US

The sliding shoji screens and Japanese art decorating Sapporo's dining room strongly hint at the restaurant's trans-Pacific inspiration, but the fully stocked sushi bar and dexterous hibachi chefs remove all doubt. The menu embraces the diversity of Japanese cuisine, featuring grilled and tempura-fried options alongside clean and elegant sushi. The sushi menu features more than 50 different rolls, including specialty maki with everything from mango and salmon to spicy crab and lobster salad. Bursts of flame stand out amid the restaurant's dark wooden tables as hibachi chefs entertain guests, searing entrees of filet mignon, chicken, and scallops.

318 Millburn Ave
Millburn,
NJ
US

Asian Station 82nd indulges diners with a sumptuous fusion menu that blends classic Japanese fare with modern and traditional Thai dishes. Chefs flaunt their creativity with specialty rolls that artfully envelop fresh seafood such as king crab, spicy scallops, or tuna, and they assemble entrees including tangerine beef and mango chicken that showcase light Asian flavors.

Though the restaurant flaunts an elegant, modern interior design, a sound system playing Top 40 tunes, a mounted flat-screen television, and a vast selection of sake all help forge a more relaxed atmosphere. Diners can eat in the main room or in an auxiliary dining room, where cushioned benches support guests looking up at the illuminated cerulean dome or walls adorned with oversize red and black squares left over from the painting crew's checkers tourneys.

155 E 52nd St
New York,
NY
US