Blue Mountain Vineyards owners, Joe and Vickie, are pinot pioneers. Beginning with a 5-acre experiment in 1986, they discovered that the soil of the Lehigh Valley does a fine impression of French terrain, making it suitable for growing the grapes of cabernet sauvignon, chardonnay, and other European varietals. Since then, they've expanded to a 50-acre plot, where they now produce wines that have won awards from the Fingerlake International Wine Competition and Appellation America.
Panoramic views of the Blue Mountains overlook scenic terraces at the vineyards, where grapes spring from soil that soldiers roamed during the Revolutionary War. Tastings, concerts, and other events fill the winery's glass-flanked deck, spilling onto an outdoor patio surrounded by ponds as tranquil as a silent lullaby. Visitors admire the vines during tours, and they can also adopt their favorites to preserve the vines' flavorful histories.
Winding Brook Farm is austere even by the standards of farm time, a 208-acre Bucks County plot that has been farmed by four generations for more than 100 years. The farming is still in full swing, with 100 head of dairy cows milked twice a day and 600 acres worth of crops planted and harvested each year. The good earth gives rise to a bevy of produce, including corn, soybeans, and rye. Educational groups drop by to learn about the way of life, milking cows for themselves and learning about the seeds.
Though the farm is operational year-round, fall is when it is at its most active. Corn mazes send pictographic messages into the stratosphere, displaying stalk-carvings of cows and tractors for the benefit of travelers overhead. Come Halloween, the fields become infested with skeletons and madmen out to spook hay wagon riders.
Sportations connects amateur adrenaline jockeys to certified professional adventurers, drawing from a nationwide network of aeronauts and speed demons to introduce habitual pedestrians to the wonders of skydiving, ballooning, hang gliding, and stock-car racing. Thrill seekers can zipline across a forest canopy, hollering like Tarzan or taunting nearby birds until they agree to race. Helicopter tours ferry patrons skyward over landmarks and cityscapes, whereas paragliding adventures get up close and personal with blue skies and clouds. For most sports, Sportations accommodates groups of any size, from physics classes empirically proving gravity's existence to solo ballooning supervillains declaring dominion over all they see.
The flavor-savvy guides of Chew Philly Food Tours acquaint both visiting and veteran Philadelphia taste buds with the dishes that encapsulate the city's culinary heritage. During each 2.5-hour journey, groups visit family-owned restaurants, bakeries, and grocery stores— many of which have been around for decades—where merchants show off their specialties to curious palates.
Tidbits about local architecture, city history, and the philly cheesesteak's historic boxing victory against Chicago-style pizza spring from tour guides as tasters proceed with their 1.5-mile jaunt, which keeps feet moving at a moderate pace to accommodate guests of all ages and fitness levels. Once the last morsel has been devoured, groups disembark with a cache of coupons garnering discounts at the shops and eateries visited on the tour, so customers can return to toss pebbles at a bakery case to attract the attentions of the cupcake they have a crush on.
Propelled by an affinity for fresh air, the family that helms Hispaniola Cycling fosters the same free-spirit mentality in its guests who embark on the outfit’s bike tours, which include cycles and helmets. Hispaniola’s guides are experts on the local topography, calling upon their respect for Mother Nature and a healthy fear of her mood swings to guide groups for spins around town or weekend jaunts through Valley Forge and along the Schuylkill River Trail. They can also expand fitness with wellness tours and camaraderie with corporate tours that follow custom routes around worksites, kick-starting employee heart rates a midday slump after they wrestle faulty fax machines.
Step foot onto the lush landscaped grounds of the Ebenezer Maxwell Mansion, and you're instantly transported to the Victorian era—a time when ladies toted lacy parasols, gentlemen sported tall silk hats, and children played with coal-powered Game Boys. Beyond the stately mansion's immaculately manicured lawns and brick façade lie 17 restored rooms, replete with lavish Rococo and Renaissance revival furnishings, elaborate ceiling designs, and Victorian-era appliances such as cast-iron stoves and gas-lit chandeliers.
This museum of Victorian architecture and culture hosts weekly tours, as well as a monthly Upstairs Downstairs tour that explores the lives and challenges of women in Victorian-era Philadelphia. The mansion also stages theater performances throughout the year, featuring the works of Victorian-era greats including Charles Dickens, Bram Stoker, and Louisa May Alcott.