Pizza in Montrose

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Despite the extravagance suggested by its name, Bacchanale focuses on simple, modest dishes inspired by the Italian countryside. Though the menu changes seasonally, it often features artisan flatbreads, seasoned steaks, and hearty pastas topped with everything from butternut squash to wild boar. Like the cuisine, the decor falls somewhere between simple and elegant. Modern accents are offset with neoclassical ones, such as a bar reminiscent of a palace portico and a bearded philosopher who leads guests to their table.

209 Elk Avenue
Crested Butte,
CO
US

While the heart of Johnny Carino's menu is rooted in genuine Italian traditions, forward-thinking creativity has birthed what they like to call their signature dishes. Led by executive chef Chris Peitersen, the seasoned kitchen staff blends fresh ingredients along with extra time to create high-quality, spiced Italian preparations. Diners will find entrees such as 16-layer lasagna with made-from-scratch sauce, and pizzas made with home-baked crust. Other signature choices include the spicy shrimp and chicken, baked stuffed mushrooms topped with house lemon basil cream sauce, and tiramisu made from the ground up. Entrees can be paired any selection from Carino's extensive wine list and drink menu.

2480 U.S. 6
Grand Junction,
CO
US