Sofia Karakasidou drew on recipes from her childhood in Thessaloniki to open her Zagat-rated restaurant Kuzina by Sofia. Her second venture, Kuzina Express, brings a more casual take on fresh Mediterranean cuisine to the Moorestown Mall food court. Karakasidou imports many traditional menu items, such as moussaka and housemade dolmades, from her flagship restaurant. But she gives other classics modern twists, stuffing pita burgers with spicy bifteki patties and crowning flatbread pizzas with gyro meat, crumbled feta, and tzatziki sauce. She cooks with fresh, local ingredients when possible, preparing for the winter by freezing enough farmers to provide fresh produce until spring.
Compliant with FDA, OSHA, and EPA standards, BleachBright gel aims to whiten teeth up to eight shades within clients' homes. During treatments, the carbamide peroxide gel, which works in as little as 15 minutes, is simply applied directly to the teeth. Then, the LED light found within the take-home Night Bright kit activates the gel’s whitening properties, evicting stains with the hope of transforming smiles into emergency flashlights.
The techs at all Victoria's Nails and Spa locations have one thing in common: they pride themselves on running clean shops where clients can come to get their paws pampered. Techs do their best work at the foot of comfortable pedicure chairs, where they apply polish to toes to make them more attractive and less likely to be mistaken for weird bugs and stepped on.
By using only high-grade, sustainable ingredients in its tasty, fast-casual fare, Elevation Burger prepares a menu headlined by burgers made from 100% grass-fed and free-range organic beef that’s ground on the premises to ensure quality and safety. Outfit your naked maw and pants-less gullet with the trademark Elevation ($5.99), a double-patty delight that comes topped with real cheddar cheese and your choice of fancy fixings, ranging from tomatoes and lettuce to caramelized onions and balsamic mustard. Any sandwich can be side-kicked with Elevation Burger’s fresh-cut fries ($2.59), which are thin cut from real potatoes and fried in the heart’s smokin’-hot yet healthy girlfriend, olive oil. Lastly, reward your mouth for its bullfighting victory over bull meat with a hand-scooped malted vanilla milkshake ($3.89) topped with chocolate syrup and strawberries or bananas harvested from Hawaii's volcanic cocoa arboretums.
Across five full days of action, kids young and semi-young will undergo a comprehensive camp curriculum chock-full of running, throwing, catching, blocking, teamworking, confidence building, high-fiving, and more. If desired, campers ages 11–14 with at least one year of tackle football experience may enroll in the accelerated-skills sections, which feature advanced lessons in the same non-contact environment. All campers are led by professional educators from the high-school and collegiate level, and each day's knowledge bowl soars even higher with visits from Eagles greats, ranging from Fred Barnett to the great Pete Retzlaff (Philadelphia Eagles players vary by camp location). By teaming up with experienced players and coaches, kids will be treated to comprehensive instruction that goes beyond purely mechanical skills.
Between SJ Magazine's full-color covers lurk stories and articles on dining, homes, local celebrities, and everything Southern New Jersey. With a one-year subscription keeping your mailbox the talk of every other mailbox’s blog, you’ll get 12 issues packed with columns, commentary, and information on parenting and general health with a special focus on local medical professionals and their breakthroughs. A squad of longtime, loyal Southern New Jersey citizens staff the mag and live on its pages, covering local shops, neighborhoods, and choice eateries whenever they’re not busy producing annual features such as Best of SJ and Top Docs. Past issues have taken on topics ranging from the story of the town of Camden and the rise of Jon Runyan from footballer to congressman to profiles of people such as Wendy Williams and Philadelphia Phillies second baseman, Chase Utley.