For thirteen years, Southern Candle has been pouring and wicking each one of their high-end, custom-blended scented candles by hand in the Blue Ridge Mountain tradition. Activate nasal flashbacks with hundreds of memorable scents, including all-American apple pie, Christmas singed bayberry, and Summer of Love-smelling patchouli. Experiment with aromatherapy by sampling Southern Candle's well being, tranquility, and common cold-curing and koala-charming eucalyptus blends. All flavors are available in 8 ounce country classic jars ($7.95), 10 ounce and 16 ounce decorator glasses ($11.95 and $17.95 respectively), and 2 ounce votive 9-packs ($13.50).
In 1964, brothers Leroy and Forrest Raffel banded together to come up with a new restaurant concept. Arby's took off almost immediately on the coattails of its hallmark roast-beef sandwich and the founders’ idea of providing customers with fast, quality food. Over the company's 48-year franchise history, its foundational pièce de résistance of thinly sliced, juicy beef has been served in a many permutations, and continues to be popular today, served at more than 3,500 stores in North America. Today’s menu still ignites appetites with traditional beef sandwiches, plus hot and seasoned curly fries, fresh-chopped salads, and desserts good for richly capping off meals or bribing any bridge trolls on the way home.
Since 2001, Extreme Snowboard and Ski has populated the slopes of Sugar Mountain Resort with snow sportsters outfitted with rental and retail equipment, as well as apparel from brands such as Neff, Loki, and Grenade. The ski shop’s prime location at the entrance to mountain makes it a convenient stop for downhillers in need of rental skis or snowboards, a new pair of Spy or Smith goggles, or equipment tuning performed by the onsite repair technicians. The tech team treats skis and boards with the help of a Wintersteiger Micro 91, restoring their functionality and refining their bottoms until they can slide over snow with powder-cutting grace.
Nestled between the mountains of North Carolina, the family owned and operated Blue Ridge Frasers helps families get firmly into the holiday spirit with their rows of Fraser firs. The crisp, cool climate serves as the perfect setting for Christmas trees to grow tall and develop their natural pine scent. Beyond their stock, the farm gets guests in the yuletide mood with colorful light displays, cups of hot chocolate, and smiling staffers on hand to help pick out the perfect tree.
Christopher’s Wine & Cheese is located at the corner of Sunset Drive at Main Street in Historic Downtown Blowing Rock, NC - just off the Blue Ridge Parkway. We hand select each wine to reflect the best taste and value of each wine region – locally and around the world.