élevage wine tours & culinary adventures, serves visitors to the San Luis Obispo County and Santa Barbara County Wine Country. We invite you to join us for a day of wine tasting, food & fun here on California's beautiful Central Coast!
Adventures Out West's knowledgeable staff leads guided excursions throughout the Danish-style city of Solvang as visitors stroll along atop gyroscopic segways. Before riders take to the open road, an initial orientation teaches them the basics of gliding and how to earn the respect of their two-wheeled chariot with a few cracks of the whip. Once acquainted with their mechanical steeds, tourists follow their guides through the streets of Solvang, feasting their eyes on the town's unique architecture while listening to historical tidbits. Segways come to a halt at The Mission, so guests can learn about the early settlements founded by Catholic missionaries. The 90-minute jaunt reaches its sightseeing peaks at Santa Ynez River Sanctuary and Hans Christian Andersen Park, where guests can gawk at ancient oak trees and admire the sprightly pirouettes of age-old tumbleweeds.
The Spanish architecture. The bustling wharf. The cerulean ocean. There are countless sights to see in the Santa Barbara area, which is why Nanco Helicopters tailors each of their aerial tours to the client's need. Passengers take in the passing landmarks and 747 drag races from inside a Robinson R-44, helmed by commercial pilot Taylor Nancarrow.
From its perch overlooking the Santa Maria Valley, Toretti Family Vineyard yields 500 cases of Pinot Noir ever year. That's been the standard since 2000, when winemaker Robert Torres first planted pinot grapes into his five-acre land. Today, his pinots treat palates to a blend of complex, fruity flavors, including sugar-glazed strawberries and toasted oak. Though the valley's wind, soil, and fog are an especially apt match for pinot, syrah, chardonnay, and a handful of other wines likewise bear the Toretti Family Vineyards label. Samples abound inside the estate's tasting room, at wine events throughout the year, and whenever you feel like using up a genie wish.
Passport Central Coast celebrates the rich viticultural heritage of California's Paso wine region with all-access passes to the area's finest wineries and olive-oil producers. After clients pick up their passports at Clavo Cellars or Kaleidos winery, they embark on a delicious journey through different wineries and olive-oil producers, enjoying complimentary tastings of local reds and whites, passport stampings, and honorary citizenship at each vineyard. As guests sample crisp chardonnays, flavorful tempranillos, and robust extra-virgin olive oils, they bask in the warm, fuzzy feeling that Passport Central Coast donates part of its proceeds to a different local nonprofit each week.
Paso Robles doesn't have one climate. Instead, it encompasses a diverse cluster of microclimates and a correspondingly diverse array of wineries. The grapes that ripen on their vineyards here vary widely in flavor and harvest date, and the resulting wines are predictably eclectic even though they all hail from the same region.
With First Crush Wine Experience, wine enthusiasts can sample the region's bounty—and even stomp on its grapes. Hands-on, multi-day tours let participants follow a bottle of wine from vine to finished product and on some trips, participants get to custom blend their own bottle of wine. The company's seminars, meanwhile, focus on topics such as honing the palate to help wine drinkers better differentiate between wine and wine-flavored Gatorade.