Restaurants in Moses Lake

Lunch for Two With Option for Salad or $60 Voucher Towards Fondue at The Melting Pot (Up to 36% Off)

The Melting Pot

Spokane

Diners fondue their own meats, coat strawberries in melted chocolate, and dip fresh veggies and bread into artisan cheeses

$50 $32

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$6 for $10 Worth of Southern Food at CHKN-N-MO

CHKN-N-MO

Sprague Ave

Fried chicken and catfish, brisket, and other dishes inspired by Southern-style cuisine

$10 $6

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$20 for Three-Course Wine Down Wednesday Dinner with Wine Pairings at Nectar Tasting Room ($40 Value)

Nectar Tasting Room

Spokane

Chefs from Just a Couple of Moms Catering prepare different set menu each dinner, coupled with three 2 oz. pairings from local wineries

$40 $20

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Catered Churrasco Meal for Up to 5, 10, 15, or 20 from Rio Grill ( 46% Off)

Rio Grill Brazilian Steakhouse

Spokane

Parties enjoy meats such as top sirloin steak, linguiça sausage, and chimichurri chicken, plus sides such as potato salad and rice and beans

$90 $49

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$11 for $20 Worth of Coffee Drinks at Brain Freeze Creamery

Brain Freeze Creamery

Spokane

Frothy coffee beverages served at a creamery that earned a spot on "Inlander's" Best of 2014 poll

$20 $11

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Punch Card for 5 Coffee Drinks or 10 Pastries at The Service Station (Up to 58% Off)

The Service Station

Nevada / Lidgerwood

Coffee house that doubles as a concert venue serves up hot or iced espresso drinks, tea & an arrray of brownies, cookies, muffins & bars

$24.45 $12.99

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$13 for Two Groupons, Each Good for $10 Worth of Chicken Wings at Wingstop ($20 Total Value)

Wingstop

Spokane

Wings and chicken strips arrive glazed with one of 11 sauces, including everything from mild Teriyaki to habanero-spiced Atomic

$10 $6.50

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Pub Food and Drinks for Two or Four at Jones Radiator (50% Off)

Jones Radiator

Jones Radiator

Craft beers and cocktails accompany plates of pulled pork tacos, meatloaf sliders, chicken pesto flatbreads, and classic french dips

$20 $10

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American Cuisine for Dinner or Lunch at Laguna Cafe (50% Off)

Laguna Cafe

South Hill

Restaurant offers local beers and wines with menu of cuisine inspired by owners’ travel across the nation

$14 $7

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$12 for $20 Worth of Pizza and Appetizers at Pacific Ave Pizza

Pacific Ave Pizza

Spokane

Comic-book-themed pizzeria full of posters and vintage lunchboxes crafts more than 20 specialty pies; appetizers include chicken nachos

$20 $12

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Two Groupons, Each Good for $10 Worth of Sandwiches, or Party Platter at Garland Sandwich Shoppe (Up to 45% Off)

Garland Sandwich Shoppe

Garland

Owner and chef Kristen prepares each sandwich right in front of customers, using local ingredients and bread that's delivered fresh daily

$10 $5.50

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Pizza, Salads, and Wings for Dine-In or Carry-Out at Station House Pizza (Up to 44% Off)

Station House Pizza, LLC

Hillyard

Crispy pizza on a cracker-thin crust comes with a variety of creative toppings and lunch combos give you the best of several options

$16 $9

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$11 for Four Groupons, Each Good for $5 Worth of Food at Something Else Deli & Latte Express ($20 Value)

Something Else Deli & Latte Express

East Central

Classic deli sandwiches, including clubs, french dips, pastramis, and burgers, plus veggie and pasta salads, soups, and desserts

$5 $2.75

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$9 for $16 Worth of Sports Bar Cuisine and Drinks at Aces Casino

Aces Casino

Town and Country

Sports bar with gambling also offers food such as bacon cheeseburgers with fries and taco salads that can be paired with drinks

$16 $9

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$12 for $20 Worth of Take-and-Bake Lasagna, Bread, Salads, and Desserts at Lasagna's On Ya

Lasagnas On Ya

Nevada / Lidgerwood

Take-and-bake lasagna made from scratch in varieties such as tuscan chicken, red vegetarian, and mushroom melt

$20 $12

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$13 for a Five-Drink Punchcard at Grounds Espresso ($22.50 Value)

Grounds Espresso

Spokane

Italian sodas and coffee drinks made from a custom blend of beans from local roaster Roast House

$22.50 $13

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$14 for Two Drinks and Two Entrees at Wild Dawgs ($23.90 Value)

Wild Dawgs

Riverside

Hot dog shop presents numerous options, including vegan version, along with complimentary WiFi

$23.90 $14

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Select Local Merchants

In 1988, Auntie Anne's founders Anne and Jonas Beiler purchased a Pennsylvania farmers' market stand, where they experimented with dough until they created a pretzel that seemed to strike the perfect chord with their customers. Today, at their more than 1,400 locations worldwide, the pretzel makers still hand roll the original recipe but have added to the menu with inventive options, such as the pepperoni pretzel and eight signature dipping sauces. The team constantly explores new uses for the pretzel dough, such as wrapping it around hot dogs and slicing it into bite-size nuggets. To transform the snack into a meal, they accompany it with specialty drinks, including frozen-lemonade mixers.

When not twisting dough, Auntie Anne's team partners with the national charitable organization Alex?s Lemonade Stand Foundation, which raises funds to fight childhood cancer. They also reach out to the community through fundraising opportunities.

511 Valley Mall Pkwy
East Wenatchee,
WA
US

SONIC is the largest chain of drive-in restaurants in America. With modest roots as a hamburger and root beer stand founded in 1953 in Shawnee, Okla., called Top Hat Drive-In, the name was changed to SONIC in 1959. The first drive-in to adopt the SONIC name is still serving customers in Stillwater, Okla. and today the chain

1742 N Wenatchee Ave
Wenatchee,
WA
US

Milepost 111 Brewing Company keeps the libations theme going by pouring more than 20 regional beers from its taps. But it's not just known for its Pacific-Northwest-only brews. A large menu brims with everything from crab cakes and black bean burgers to NY steak and teriyaki chicken sandwiches. During breakfast, the brewery serves up omelets and buttermilk pancakes, and a children's menu complete with macaroni and cheese and hot dogs keeps kids from developing an expensive filet mignon habit. A large back deck looks out onto some pretty majestic mountain vistas, and at times playing host to local musicians. Before Milepost 111 Brewing Company occupied its current space, the location served as a winery, and before that, a Chevrolet dealership and a Cascade Helicopter facility.

407 Aplets Way
Cashmere,
WA
US

Named one of the top 10 best winery restaurants in the state by Tasting Room Magazine, Chateau Faire Le Pont Winery and the adjoining restaurant provide visitors with a taste of the Northwest, whether it's a hand-crafted wine or a meal that incorporates fresh, seasonal ingredients harvested from nearby farms or the grumpy neighbor's garden. On-site, resident winemakers craft a number of varietals, all made with locally-sourced grapes, and all available for sampling at the rustic tasting room. At the restaurant, chefs prepare gourmet meals, such as grilled ribeye steaks, French onion soup, and an assortment of seafood items, including linguini a la vongole.

One Vineyard Way
Wenatchee,
WA
US

Cuisine Type: Espresso, homemade pastries, bagels, etc.

Established: 2013

Parking: Parking lot

Most popular offering: Raspberry cheesecake mocha

Kid-friendly: Yes

Pro Tip: We toast our bagels to perfection.To avoid a longer wait, tell me your bagel choice at the beginning.

1854 North Wenatchee Avenue
Wenatchee,
WA
US

The first IHOP—the dream of founders Al and Jerry Lapin—opened in 1958 in Toluca Lake, California, and was originally dubbed the International House of Pancakes. Since then, rapid expansion has led to myriad milestones across the company's colorful history, from introducing its modern IHOP acronym in 1973 to its 1,000th restaurant opening in Layton, Utah, in 2001.

Today, the company stands strong with around 1,500 locations across North and Central America, each one an enthusiastic dispenser of pancakes, french toast, and tables constructed entirely out of bacon. Though IHOP is known as a bastion of breakfast, it also stays open during the day and into the evening, delivering lunch and dinner as well.

2704 Triple L Loop
Ellensburg,
WA
US