Mexican Restaurants in Mount Kisco

Mexican Dinner for Two or Four with Appetizer and Sangria or Margaritas at Cinco De Mayo (Up to 53% Off)

Cinco De Mayo

Valley Cottage

Groups of two or four share an appetizer before diving into Mexican entrees and sangria or margaritas

$62 $29

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Mexican-Irish Dinner for Two or Four at Jose O'Briens (Up to 48% Off)

Jose Obrien

Spring Valley

Irish-Mexican cuisine includes a bangers-based burrito, Latin-tinged burgers, wings, and Irish nachos

$48.35 $25

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$11 for Two Groupons, Each Good for Three Tacos and a Drink at Maria's Deli ($20 Value)

Maria's Deli

Pearl River

In a casual restaurant, tacos are heaped with your choice of meat and fresh veggies, and garnished with lime slices

$10 $5.50

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Mexican Meal for Two or Four with Appetizers and Entrees at Arturos Cantina (Up to 63% Off)

Arturos Cantina

Danbury

Traditional Mexican tunes, decor, and dishes slathered in house-made mole, adobo, and ranchero sauces transport diners to Mexico

$48.85 $21

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Spanish and Latin American Food for Two or Four or More at Mina's Spanish Kitchen (50% Off)

Mina's Spanish Kitchen

Multiple Locations

Seafood platters, hearty sandwiches, and other dishes that fuse culinary inspirations from Spain and Latin America

$20 $10

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Mexican Dinner for Two or Four at La Frontera Mexican Grill (Up to 50% Off)

La Frontera Mexican Grill

Hackensack

BYOB restaurant pairs fresh, healthy Mexican classics and seafood dishes with Jarritos & fruity milk shakes

$62 $32

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Mexican Cuisine for Delivery or Takeout, or Mexican Cuisine for Dinner for Two at Cinco De Mayo (Up to 50% Off)

Cinco De Mayo

Fort Lee

Chefs prepare a huge lineup of Mexican staples, from burritos and enchiladas to build-your-own fajitas and charbroiled salmon with shrimp

$20 $15

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Texas Steaks and Mexican Food and Drinks at Ranchero Cantina (Up to 50% Off)

Ranchero Cantina

Emerson

Pair signature margaritas and a variety of tequilas and cervezas with Tex-Mex food, such as thick-cut, flame-grilled steaks or crab taquitos

$20 $10

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Select Local Merchants

Salsa Fresca Mexican Grill emphasizes freshness in each taco, burrito, and quesadilla, filling dishes with locally sourced ingredients and house-made salsas that range from mild sweet chipotle to hot fire-roasted jalapeño and tomato dip. A smattering of wood-topped tables populate the crimson- and cream-hued eatery. The eco-conscious business packs up patrons' leftovers in compostable corn based to-go containers, and the delivery person carts food in a banana-yellow Smart car.

720 Bedford Rd
Bedford Hills,
NY
US

At Que Chula es Peubla, a parade of friendly servers carts out plates laden with torta de milanesas, burritos, tacos, grilled pork chops, and steaks. Live musicians and a sunny surrounding of murals, red tile accents, and adobe-colored walls make for a charming atmosphere, perfect for sipping frosty margaritas and chowing down on fajitas and chicken mole.

180 Valley St
Sleepy Hollow,
NY
US

If you're not sure what you have a taste for when you walk in the door of Portobello Cafe, it'll probably take you awhile to decide. The dinner menu challenges timid eaters with more than 75 menu items, predominantly Italian-style dishes such as veal saltimbocca and rosemary-crusted rack of lamb. There are some playfully international dishes as well, such as Italian egg rolls stuffed with broccoli rabe and parmesan risotto. Folks can always leave the decisions up to the professionals, however, with prix fixe dinners. During the day there's an equally extensive lunch menu to ensure that none of the meals think the chef is playing favorites.

4221 Hylan Blvd
Staten Island,
NY
US

Amid the vibrant décor of Vega Mexican Cuisine, chefs treat patrons to a menu suffused with gooey quesadillas, piping-hot soups, house-made tortillas and salsas, and a host of organic ingredients. Diners can warm belly motors with a bowl of creamy poblano chili soup—corn kernels, potatoes, and mushrooms drenched in cheese—beneath the watchful eyes of a Frida Kahlo portrait or anchor fork tines in a salmon salad drizzled in a honey-chipotle creamy dressing. An eclectic assortment of chandeliers bathes colorful booths in warm lighting as dinnertime eaters sup on shrimp fajitas, which conceal adobo spices and Carmen Sandiego beneath a medley of onions, bell peppers, and cilantro.

187-189 E Hartsdale Ave
Hartsdale,
NY
US

Sierra Grille proffers sizzling, savory southwestern cuisine made quick to order, forgoing canned and frozen foods and MSG for fresh fixings such as skinless chicken breast, lean steaks, fresh grilled fish, and primo produce. Peruse the menu and opt for a mexican pizza, piling a chosen meat, cheese, lettuce, and tomato atop a crispy flour tortilla that spent a semester studying abroad in Italy (grilled chicken, $6.69; charbroiled steak, $7.29; shrimp, $7.29). The grilled-steak-and-crumbled-gorgonzola salad shuns carbs ($7.99), and the chicken fajita-burrita wraps up grilled fowl, guacamole, peppers, onions, and pico de gallo salsa into a flavorful yet functional paperweight ($6.39). Personal-size platters quell voracious individual cravings with steak, salmon, shrimp, or sea scallops sidekicked by rice, seasoned beans, and a small salad ($8.29).

1022 High Ridge Rd
Stamford,
CT
US

A bar of house-made sauces and salsas offers flavorful blends crafted from fresh ingredients that add surprise and spice to tacos, burritos, and quesadillas. The roster of fresh veggies, spiced meat, and organic house-made refried beans that form the base of all Picante! feasts are delivered daily, with unusual touches such as shredded cabbage and pickled onions providing unexpected twists in tacos more safely than hiding a brick under a tortilla. Soy cheese and whole-wheat tortillas add additional healthy touches to the lineup of vegetarian, low-carb, and low-fat options, and house-made tortilla chips deftly dip in and out of fresh guacamole and queso.

148 Bedford St
Stamford,
CT
US