With a stay at The Westin Convention Center Pittsburgh, you'll be centrally located in Pittsburgh, steps from David L Lawrence Convention Center and minutes from Senator John Heinz Regional History Centre. This 4-star hotel is within close proximity of Benedum Center and Cabaret at Theatre Square.
Make yourself at home in one of the 616 air-conditioned guestrooms. Your pillowtop bed comes with triple sheeting and down blankets. Complimentary high-speed (wired) Internet access is available to keep you connected. Bathrooms have makeup/shaving mirrors and complimentary toiletries.
Rec, Spa, Premium Amenities
Enjoy a range of recreational amenities, including a health club, an indoor pool, and a sauna. Additional amenities include wireless Internet access (surcharge), a concierge desk, and babysitting/childcare.
Enjoy a meal at a restaurant or in a coffee shop/café. Or stay in and take advantage of the hotel's 24-hour room service. At the end of the day, relax with your favorite drink at a bar/lounge.
Business, Other Amenities
Featured amenities include complimentary high-speed (wired) Internet access, a business center, and limo/town car service. Event facilities at this hotel consist of a ballroom, banquet facilities, and exhibit space. Parking (subject to charges) is available onsite.
As Pierogies Plus's chefs filter into the kitchen early each morning, they peek at the vast pot of potatoes they left to boil overnight, making sure each spud is tender and ready to tuck inside their signature dumplings. The multigenerational kitchen staff?some of whom have been making pierogies for four, five, or seven decades?roll out rounds of dough and top them with sauerkraut, kielbasa, potatoes, and other fillings, following a special recipe espoused by Food Network chef Bobby Flay. Then chefs center each dollop of filling, hand pinch the pierogies into scallop-edged crescents until they cry uncle, and cook them until the dough turns golden. Pierogies Plus dishes out its eponymous treats and other Eastern European dishes both in its McKees Rocks storefront and in an online store, and caters special events, such as graduation parties and weddings.
The fifth-annual Millvale BrewFest is a charitable summer festival that brings together live music, brews, and tasty eats. The food-only Groupon option gets ticket holders admission to the festival and a spread of picnic-style food prepared by local chefs, which also includes vegetarian and vegan options. Proceeds from the festival go to Millvale MainStreet and Millvale Borough Development Corporation, a nonprofit helping the Millvale area recover from Hurricane Ivan damage by developing housing and business projects.
The scent of freshly baked bread greets visitors as they enter Szmidt's Old World Deli, where cooks slow roast and brine meat in-house for high-stacked european sandwiches. Through the years, owner Darren Smith has experimented with reckless abandon in the kitchen, fine-tuning more than a dozen sandwich varieties and infrequently spilling mustard onto his lab coat. The signature Szmidt sandwich layers homemade pastrami with provolone cheese, caramelized onion, and crunchy dill pickles, while the Annie grilled cheese blends slices of cheddar, american, and provolone. The culinary master blends the new world with the old world as he fills the dough from his grandmother's pierogi recipe with buffalo chicken or melty chocolate-peanut-butter cups.
At Storms Restaurant, diners can customize their own pasta by picking farfalle, penne, cappellini, or linguini noodles immersed in the customer's choice of sauce, such as plum-tomato-basil cream sauce or classic marinara. Guests can dig into classic Italian eats such as veal parmesan inside a spacious, 130-seat dining room, which can comfortably host large family gatherings or the world series of musical chairs. On Thursdays, diners can pluck stuffed banana peppers and assorted starters from an appetizer buffet at the bar, which touts a robust wine list and a selection of more than a dozen beers.