In the family-style dining room at LuBar & Bistro, chatter from an underground bar, full-service bar drifts up the stairs, hinting at hidden revelry. A stone-fired oven for pizzas spills warmth out across the open space, skilled hands craft Italian ice cream, and spoons click against pots of housemade barbecue sauce, dressings, and marinara. Servers cruise by, transporting sandwiches and gluten-free options down to the underground lounge, where neon darts in ghosts of blue and pink off of a forest of bottles and a gleaming marbled bar. Bartenders mix drinks, ice clicking to punctuate tunes on the jukebox and occasional live music. As patrons lower glasses full of suds from Sam Adams, Hoegaarden, and Smithwick’s, big-screen TVs show sporting events and a soon-to-arrive cadre of video games—including Golden Tee—promise digital thrills. On Saturday and Sunday mornings, a breakfast buffet beckons to early risers from 8 a.m. to noon.
Unlike most flight-training schools that teach students how to fly planes, Easy Flight instructs clients on how to command open-air powered parachutes. These wheeled aircraft are equipped with a small motor and a multihued parachute that whisk flyers along on leisurely jaunts. Once in the air, pilots soar along closer to the ground than they would in an airplane, which gives them a more detailed view of the scenery below and the ability to distinguish a fresh buzz cut on a passing bird.
StarView Vineyards is home to both native and French-American hybrid grapes that flourish on the vine during breezy, sunny summers. Seven varieties emerge from those vines, resulting in 12 signature wines, from the semi-dry, citrusy vignoles to the Red Star, a semi-sweet chambourcin. Stop by the tasting room to sip samples of these blends?along with wine slushies and sangrias?or head to the cafe to snack on grilled chicken sandwiches and pasta salad.
Nestled in the Silent Forest?a place rich with local legends and tall tales?Hidden Lake Winery and Banquet Center carves out a cozy spot among the canopy of trees. The rustic lodge plays host to tastings where folks sample a selection of the winery's award-winning, hand-crafted wines. Each of the varietals is made from locally-grown fruits and bottled on-site. On weekends, chefs craft dishes from a quaint menu to pair with the wines, such as artisanal flatbreads, spinach-artichoke dip, and crispy deep-fried ravioli. For folks who'd like to make a weekend of it, Hidden Lake opens up deluxe cabins complete with jacuzzis and fireplaces.
After forging a friendship during a yoga class for breast-cancer survivors, Kellie Moreland and Therese Blomberg joined with Michele Taylor to bring yoga’s restorative powers to their families and neighbors. Their signature class, Yoga Core and More, sculpts limbs, abs, and backs with a lineup of back bends, arm balances, and inverted poses. Ideal for seasoned yogis, this class raises the heart rate to burn calories and foster cardiovascular health. Sweltering temperatures draw students of all skill levels to hot yoga classes, loosening tight muscles and drawing out toxins as the group stretches between exposed-brick walls and wooden floors. Mom and Me'a classes, filled with songs, stories, and playful movements, help yogis aged 2–5 liberate the peace, joy, and Capture the Flag prisoners that lie within.
As they enter the training circuit at Curves, female guests come face-to-face with the smiles of other women. And just as points on a circle share a common distance from the circle's center, workout participants share the experiences of those nearby by trading stations throughout the 30-minute training session. Thirty seconds is spent on a piece of strength-training equipment built for feminine frames and designed to work two opposing muscle groups with a single movement. Exercisers then move on to a recovery station, where they run, jog, or dance to maintain heart rates and keep platforms in place during momentary losses of gravity.