Heroes Coffee roasts, blends, and brews gourmet coffees from around the globe, giving back whenever possible by sharing profits with humanitarian organizations. The shop's artisan roasts fill mugs with flavors that range from light, citrusy notes to dark, brooding cowbell solos. Monin syrups and sauces transform lattes into potable sweets, and Dr. Smoothie wares infuse smoothies with luscious fruits, such as pineapples, mangoes, and blackberries. In addition to serving its coffee drinks at its own retail shops, Heroes Coffee fortifies other cafés with Astoria espresso machines, paper cups, and shot-put-ready airpots.
Red Rock Family Dining treats guests to cozy cups of espresso and RedBush tea, gourmet burgers and pizzas, and warm, friendly service. Diners feast on flatbreads topped with turkey and chicken, burgers topped with mushrooms and cheese, or dinners of slow-cooked shepherd's pie, cod, and chili with homemade biscuits.
Sausage rolls, savory meat pies, and lamingtons—chocolate-dipped and coconut-dusted sponge cake—are a few of the treats available at Walkabout Coffee Shop, a café dedicated to authentic Australian snacks and culture. The spot's friendly baristas also brew single-origin coffees, blend smoothies, and concoct specialty lattes and mochas. Aboriginal-influenced decor lends the coffeehouse a funky, relaxed ambiance, and musicians fill the space with their melodies during open-mic nights.
Head baker Lisa Cothran crafts frosting-topped confections and custom pies and cakes from scratch using top-secret recipes garnered during a lifelong love of baking. Inside the pale-blue shop, silver serving trays set off the colorful frosting of signature cupcakes. The shop always supplies a core menu of client favorites alongside a rotating selection of unique flavor combinations, seasonal varieties, and preemie cakes needing special attention. Lisa intersperses her selection of classic and miniature cupcakes with cookies and a listing of cakes and pies she can craft upon request. The shop also connects with clients by hosting a variety of events, allowing patrons to get their hands sugary while decorating cupcakes or convincing gingerbread men of the fashionableness of frosted cravats.
To mix their love of coffee and BMX biking, business owners Joe West and Jason Strother operate a coffee bar and cycling retail/service space. Schedule a basic tune-up for a fully geared bike of any type—not just BMX— to ensure all gears, sprockets, and chains are properly lubricated with the oil from the top of a jar of natural peanut butter.
Seven days a week, the soft hum of bees can be heard buzzing around Honey Heaven, a boutique lined with decorative tea sets, children's toys, and a multitude of honey products. The sound isn’t coming from outside. Rather, it echoes from right inside the shop, where a swarm of bees scurry inside a glass-paned observation hive. This secured structure gives guests a chance to admire the bees, working hard as they extract honey from their combs and knit their Queen a sweater. Knowledgeable guides are on hand to walk guests through informative bee tours and explain the shop's vast selection of nectars, beauty products, and gourmet foods, all infused with the local, raw honey.
The shop's adjoining restaurant, Bee-stro Cafe—which offers free WiFi—lets diners taste the fruits of the bees’ labor in the form of honey-infused entrees such as nitrate-free turkey breast and grilled antibiotic-free chicken. Honey can also be found in the shop’s sweet lemonade drink and signature cake. The rest of the menu is dedicated to homemade meals, from hearty meatball and crisp salads topped with mandarin oranges to both a soup and quiche of the day.