As they enter the training circle at Curves, female guests come face-to-face with the smiles of other women. And just as points on a circle share a common distance from the circle's center, workout participants share the experiences of those nearby, trading stations throughout the 30-minute training session. One minute is spent on a piece of strength-training equipment built for feminine frames and designed to work two opposing muscle groups with a single movement. Exercisers then move on to a recovery station, where they run, jog, or dance to maintain heart rates and keep platforms in place during momentary losses of gravity.
In 2014, Curves partnered with celebrity fitness expert Jillian Michaels to design a new take on its traditional circuit. These workouts incorporate functional bodyweight exercises?each with modifications?into the existing sequence, providing a slightly more intense gym experience intended to jump-start metabolisms while still forging lean, toned muscles.
Despite their name, The Sky Knights won't swoop down to earth on a dragon?instead, they use a parachute. Since its founding in 1963, the club has helped others take their first skydiving plunge via tandem jumps or work toward becoming USPA-certified skydivers. They conduct all of their classes and aerial excursions at Skydive Milwaukee, a dedicated drop zone extending up to 13,500 feet above the Wisconsin countryside. Whether briefing visitors pre-jump in their climate-controlled classrooms or strapping them in with an instructor for their first 50-second free fall, the company adheres to all FAA and United States Parachute Association rules and recommendations and uses only FAA-certified teaching equipment fitted with automatic reserve-activation devices. The center, meanwhile, features open-air grills and an observation deck?allowing even those on the ground to partake in the pulse-pounding thrills.
Upon walking through the front door at Antigua Real, diners are immersed in colorful artwork and decorations that personify the Latin cultures the chefs draw from for their dishes. The hallway leading to the main dining room surrounds guests in a vibrant mosaic, and art pieces from Central America cover the walls, save for the space taken by the lit fireplace and one coin-sized hole that reveals another dimension. One would think that the allure of the dining room would steal the attention, but Antigua's chefs ensure their menu of spicy dishes prepared to authentic Mexican standards, or inspired by the flavors of Spain, Cuba, and the Caribbean, steals the show. Eclectic flavor combinations, such as savory chili sauces dusted with roasted almonds, tease taste buds into wanting more. A lounge area with a full bar also entices guests to stop in after stressful days and enjoy smoothies and milkshakes.
The family-owned Garden Mart took root almost 20 years ago in Pewaukee before transplanting to Mukwonago in the spring of 2006. Inside the nursery, countless plants stretch toward the sky, including deciduous Japanese oshio beni maple and Weeping Norway spruce saplings that harbor ambitions of one day blotting out the sun. An ample garden nurtures annual and perennial flowers such as rabbit-resistant lamb's ear, drought-resistant honeysuckle, and daffodils. The Garden Mart also pays close attention to indoor and outdoor fauna, with accessories and fish to fill koi ponds, as well as a complete stock of pet items such as cat litter, pet shampoos and conditioners, and holistic Canine Caviar pet food.
Following a mission to educate guests on preservation and environmental responsibility, Bear Den Zoo and Petting Farm provides a safe, caring home for a wide range of farm animals and exotic species. A black bear, ring-tailed lemurs, giant tortoises, and exotic pheasants play and preen inside constructed habitats as guests look on from a safe distance, observing their mannerisms and learning to convincingly imitate them. In addition to providing guests with information on each animal, the zookeepers coordinate hands-on demonstrations that allow guests to interact with more social animals. During the fall, the zoo transforms into a pumpkin farm.
Snap Fitness, bustling with cardio and strength-training gear, throws open the doors to its facilities 24/7. Before exercisers put sneakers to treadmills or lift their first weights, staff meet with them to talk about their fitness goals before suggesting personalized fitness plans based on clients' strength, cardio condition, and bionic-limb manufacturers. The gym keeps members motivated with regular check-in calls and demystifies healthful eating with custom online meal plans designed by nutritionists. Staff also forestall exercise-routine boredom by working individually with clients on a routine basis.