Express Languages' trained, certified staff bestows the gift of bilingual expression and boasts a variety of classes designed to boost learners beyond the restrictions of their mother tongue. For the past decade, its educational approach has aimed to enrich listening, speaking, reading, and writing skills. Eight Spanish-language courses and nine ESL courses offer beginning to advanced semanticists an opportunity to fine-tune their previous skills or figure out the proper way to ask if they have mayonnaise on their faces.
Aboard the 105-foot Naples Princess yacht, passengers live like royalty. They can tan on the upper sun deck, relax in the air-conditioned cabins below, or feast on lunch buffets and gourmet dinners. Passengers can explore local waterways during tours, which often catch glimpses of marine animals like dolphins, seabirds, and other wildlife, along with views of Port Royal's luxury homes and the Gulf of Mexico's majestic sunsets.
Situated along shorelines in Tampa, Naples, and Key West, Florida Marina Club keeps watercraft ready to crest the waves with docking services, fuel docks, and ship repairs. The marinas’ terra firma amenities match the refinement of their seaside offerings. Restaurants and bars home in on local flavors and international atmospheres, from the Cuban and Caribbean recipes at The Club at Key West Harbour to the weekend pool parties at Tampa’s Hula Bay Club. When not dining or enjoying drinks at Jack's River Bar or Gordon's On The River, members can sweat away cares in saunas, glide through heated infinity pools, or sketch the design for a hypothetical seventh chess piece in restive clubhouses.
With a patio looking out onto Venetian Bay and a menu populated with local sea life, The Village Pub celebrates the Floridian waters it calls home. Fresh from the docks, the catch of the day comes decorated on a platter with beans and rice ($14.99), on a kaiser roll with tomato and lettuce ($9.99), or on a salad with maple-vinaigrette dressing ($13.99). The Bayshore baby-back ribs fall off the bone into the mouth padded by fries and slaw ($17.99) and mocked for their clumsiness by the adolescent-back ribs. Meanwhile the veggie-flatbread salad stacks a balsamic-drizzled combination of scorched portobello, roasted red pepper, and shaved parmesan and mozzarella on top of a grilled pita primed with garlic mayonnaise ($9.99).
For more than 30 years, Dalis Pest Management has safeguarded settlements against creepy-crawly invaders through preemptive inspection and removal services. With a one-time application and inspection, owner-operator technicians target home interiors, exteriors, and perimeters using the latest pest-control tools including sprays, traps, and black holes disguised as cheese. Each treatment is customized to the unique problems plaguing the home, and though today’s service will not cover rodent or termite treatment, Dalis’s technicians will remove spiders and spider webs, fire-ant mounds, wasp nests, and the occasional encyclopedia salesman.