Old Firehouse Winery ferments more than 20 full-flavored vinos along the glistening shores of Lake Erie. Diners can admire the dining room with its shelves of glossy wine bottles to the gently lapping lake. Visitors can opt to purchase sweet and dry wine tastings ($1 for two tasting trays), which each include 10 samples of single-grape and blended varietals. After sampling the full range of sweet and juicy concords to dry and full-bodied chambourcins, duos can imagine how each exquisite vintage would look inside their souvenir wine glasses and how advantageous the imprinted corkscrews would be during a close-range jousting match. In the warmer months, patrons can swill, sniff, and sip from a romantic lakeside overlook on the outdoor tasting patio and supplement the winery outing with a ride on a historic ferris wheel.
Housed inside the Old B&O Train Station, Rust Belt brews nine craft beers, with a handful more scheduled for release early next year. Each Saturday from noon to 5 p.m., fans of yeast and hops can gather 'round head brewer Lee Gidley as he guides them on a tour of the brewery, showing them equipment, explaining the brewing process, and doling out samples of the luscious liquid gold. When the half-hour tour concludes, everyone receives a commemorative Rust Belt Brewery T-shirt, a souvenir pint glass, and a jolly memory to overtake the brain space currently inhabited by knowledge of the Gigli plot. If the tour inspires a powerful thirst for more, Rust Belt sells growlers of their guzzleables to take home, and the neighboring Boxcar Lounge has Rust Belt on tap.
Transform your wine technique from a semi-inspired slosh to a proper swirl by traversing a variety of distinct wine blends at WineStyles. The shop hosts a range of rare reds and whites at each tasting. And, because WineStyles specializes in hard-to-find wines from vineyards large and small, you'll be sure shake tongues with a few blends for the very first time. If you opt to share this Groupon with a date, pre-arrange a system of non-invasive hair twirls and playful shoulder touches to express your confident vote of approval. If something strikes your fancy throughout the tasting, simply spill a few drops on your shirt and the expert staff will happily sniff out a corresponding bottle for purchase.
Located in Pittsburgh, Hyatt Regency Pittsburgh International Airport is connected to the airport and close to Joe Walton Football Stadium and Robert Morris University. This eco-friendly hotel is within the vicinity of 84 Lumber Arena.
Make yourself at home in one of the 336 air-conditioned rooms featuring iPod docking stations and flat-screen televisions. Your bed comes with triple sheeting and down comforters. Wireless Internet access (surcharge) is available to keep you connected. Bathrooms feature shower/tub combinations, makeup/shaving mirrors, and designer toiletries.
Rec, Spa, Premium Amenities
DonÃât miss out on the many recreational opportunities, including an indoor pool, a spa tub, and a sauna. This hotel also features wireless Internet access (surcharge), a concierge desk, and wedding services. Guests can catch a ride on the complimentary shuttle, which operates within 7 mi.
Enjoy a meal at a restaurant or in a coffee shop/café. Or stay in and take advantage of the hotel's room service (during limited hours). At the end of the day, relax with your favorite drink at a bar/lounge.
Business, Other Amenities
Featured amenities include a 24-hour business center, limo/town car service, and business services. Event facilities at this hotel consist of conference/meeting rooms, small meeting rooms, and a ballroom. A roundtrip airport shuttle is provided at no charge.
Owner and chef Omar Mediouni imbues La Casa Tapas and Wine Bar's menu of traditional Spanish and Moroccan small plates and entrees with local ingredients and an appetite for culinary fusion that, according to Pittsburgh City Paper, "combines sophistication and comfort, authenticity and simplicity." Flagpole-addicted tongues warm up with a choice of 16 hot tapas, including the chorizo catalan's spicy sautéed sausage and spinach in a red-wine reduction ($10), and tomatoes, sweet pepper, and eggplant form the base of a duo of Moroccan dips ($8 each). Larger entrees ($16–$28) sneak garbanzo beans, chicken, lamb, and eggplant into piles of couscous or saffron paella rice like parents tucking Easter eggs into an egg carton.
Nestled within a brick house along a neighborhood street in Shadyside, La Casa Tapas and Wine Bar greets springtime by opening its patio to warm breezes and showers of cupid arrows. Inside, a hanging Spanish guitar, lanterns lit by candles, and the wide grin of a bright red hearth contribute to a cozy, eclectic spirit.
Now in its 12th year, the Pittsburgh Wine Festival gathers more than 165 vendors who pour more than 500 diverse wines inside the Heinz Field East and West Club Lounges. Though many of the featured wines hail from countries such as France, Germany, Portugal, Argentina, and New Zealand, others call California, Pennsylvania, and the Pacific Northwest their home. As attendees wander between sips of reds, whites, and rosés, they sample food pairings and watch live entertainment.
Winery representatives and winemakers pour their diverse libations during the annual Grand Tasting, but also uncork specialty reserve wines at a VIP tasting. Here, smaller crowds grant visitors more time to speak with the vendors, and ask questions about fermentation or how to determine whether a wine will get along with their other bottles. Outside the main events, industry leaders also hold seminars on how to taste wine like a sommelier or pair wines to specific occasions. Additionally, private wine dinners raise funds for the University of Pittsburgh Medical Center.